My first stop during my day trip to Odense to try a pastry called brunsviger (22DKK), which is a…read morespecialty of a region called Fyn (Funen) in Denmark. Having a texture that seems to be a mixed of bread and cake, topped with a layer of caramelised burnt sugar and butter, this was a new yet welcome experience for me. It's a good thing that I was just there for a day otherwise I could sense this turning into a sweet (yet unhealthy) daily morning habit.

Wow!!! the best!!!! Had some incredible pastries here and…read moreincredible breads!! bakery taken to the highest level!

Best bakery we encountered in Danmark during our two week visit. We were ready to come back every…read moreday we stayed in Odense, and were only deterred by them being closed one day of the week. On the weekend, they had baked goods for sale right out on the sidewalk in the main pedestrian area of Odense. They offered up free samples of their chocolate rye bread. When you walk inside, you get to see the bakers at work, rolling and kneading dough, and get wonderful wafts of the cinnamon and dough. You really cannot go wrong with anything they sell. Grab a coffee and sit and enjoy. They also sell a few sandwiches, but we never tried them.

This is a very nice neighborhood bakery that carries all of the traditional Danish baked goods…read more They are extremely popular with the people who live in the neighborhood. Every time we visit, there is a wait. We have purchased a number of things from them and all of it was very good.

Frellsen`s serve a great soft-ice with two different flavours in one serving. You can choose…read morebetveen Vanilla/Strawberry or Vanilla/Chocolate. And if you want they can even jam a flødebolle in there as well:-)