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    Fratelli’s Pizza Ventnor

    3.6 (29 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Fratelli’s Pizza Ventnor Takeout or Delivery

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    Italian full-size hoagie.
    Nakanaela M.

    Was curious what the hubbub about this place. We'll the subs are impressive (picture is below). Prices are comparable but are quite tasty. I'll go back but maybe I'll buy a half a hoagie

    Alex C.

    Coming from Kansas City and found this place. Great staff, great pizza, have been here two days in a row.

    What I wrote

    Just ordered cheesesteak, specified everything, ketchup, hot peppers and fried onions, I got ketchup on one bite, one bite hot pepper and raw onions. When I called I was told I was not specific. They put mayo, lettuce and tomato, which I said was fine, what I called for was one bite of ketchup, one hot pepper and raw onions instead fried onions .No mention of one hot pepper and one bite of ketchup and raw onions. I was not happy with his response, he claimed I wasn't specific. BS First and last time for me. Sandwich $15.99 order came to $27.00 crazy bad customer service

    The Critical J.

    PROS: the pizza was amazing and the staff was nice. They made my order fast while the place was clean and spacious CONS: not sure if this was the owner or manager but the guy wearing a black shirt with sunglasses hanging from the neck hole of the shirt kept yelling at his workers which took several customers aback including myself OVERALL: I really hope they do something about that guy but other than that I thought this place was amazing

    RAW Steamed RED ONION mess

    Don't offer these people your business. Fritelli's don't deserve your hard-earned money. OMG...terrible. I read in the past that this place had ok food. Stopped to pick up a cheese steak with fried onions. Simple huh? Upon my getting home from work later in the day, I unwrapped the cheesesteak and noticed a purple hue. Why? Upon inspection, the order taker by an honest error and had entered the order incorrectly, and instead of Fried Onions, RAW BERMUDA Onions were put on the Cheese steak. Bermuda, or red onion, is VERY STRONG. Plus, in all my years, has anyone ever ever purchased a cheeseteak with RAW Red onion? If this were in the City, people would be going nuts. Disgusting, but errors happen, no big deal. I called immediately, and the very professional young lady (Giana), upon my explaining, looked up the order and informed me a mistake was entered and took ownership and apologized, and asked if I wanted another one. I live a distance away, so I asked if I could just pick one up the next day. I was told to call back the next day, and the very professional person, Giana, stated she would leave a note so that ordering and receiving the correct order would be efficient. Giana was stellar. I would hire Giana in a split second. I called back the next day as instructed, and right from the get-go, I knew this was going to be a problem. The owner gets on the phone and asks immediately why I waited to call after I picked up the original order. I explained that I work, and couldn't unwrap the Steak until I got home for dinner. I'm sure I am not the only one to pick up dinner for later in the day. The owner then stated Why didn't I just take the RAW RED ONION off the Cheese Steak? I explained, and I was right, because I picked it up earlier in the day, the RAW RED ONIONS steamed in the wrapper, and the STRONG flavor permeated the steak. So, taking off the onion did no good. This owner was so over the top rude, unprofessional, and certainly uneducated on how to handle such a minor issue, and goes on to tell me that no, sorry, Fratellis can't help me. HUH??? The owner should be trained by Giana on how to treat a repeat customer or any customer. The owner then asked if I wanted my money back. No, I never asked for my money back; I only want the cheesesteak as I had ordered originally. I explained that RED ONION is very strong and was inedible and ruined the steak. There is a reason why people don't eat cheese steaks with Red onion, let alone RAW RED ONION. If the owner keeps doing this with customers, as I have heard from multiple X customers, this place, with its high rent, will be out of business, AND WELL DESERVED. I am in disbelief that such a minor order-taking error has evolved into the owner losing yet another repeat customer. In the Winter, when this place has few customers, I wonder if we will be missed then? What an a-h Don't patronize a business when a simple error from their employee is trying to do right. What a Che idiota See the Picture of the Steamed RED ONION

    Lunch special
    Owietus M.

    Great pizza! Nice thin crust & great homemade sauce. Owner remembers his customers and their preferences as I see repeat customers. These guys are passionate about their business. Today was my first visit snd had the lunch pizza deal. Well worth it and quick service . Will be happy to return.

    A corner slice of the grandma's pie dribbled in the amazing fresh pesto. What an incredible touch.

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    1 day ago

    Chicken Francese is excellent! Never disappoints.Tender chicken and linguine in delicious butter & lemon sauce.

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    2 years ago

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    10 months ago

    Solid neighborhood pizza joint. Pizza was fresh and tasty. Fries were well seasoned. A great addition to Ventnor. Will be back!

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    6 months ago

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    1 year ago

    Cheesesteaks Were absolutely delicious. Rolls were seeded soft and went perfectly with our cheese steaks.

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    2 years ago

    Good pizza. My daughter had the California Club and liked it. Hopefully they get a delivery person soon!

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    Ask the Community - Fratelli’s Pizza Ventnor

    Review Highlights - Fratelli’s Pizza Ventnor

    The cheesesteak was packed with steak!

    Mentioned in 4 reviews

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    Forno Pizza - Pizza and wine what a combination

    Forno Pizza

    4.8(28 reviews)
    1.9 mi

    No reason to go here. I am not sure what their Nonna is…read moreusing to make the meatballs but it is Unidentified meat. The pizza is definitely no more than a 2 With all of the eateries around, this place should be closed.

    We were in Atlantic City for the weekend and just needed a quick bite but wanted some good food…read more While walking on the boardwalk we saw Forno, inside and outside seating. We thought, why not, let's try it, there was a good crowd and they looked like they were enjoying their food. We decided to go inside. The place was bright, Nice and clean and the Manager at the front was very welcoming (please forgive me because I asked you your name before I left and you told me but I still can't remember). She was the most pleasant. We ordered a little bit of everything: Chicken parm-delicious piece of white meat that was crispy on the outside and moist on the inside, just how I like it. Caesar Salad-Delicious and fresh, right amount of dressing. Nonnas Meatballs-Tasted like they were cooked for hours, serving size was three, which was perfect! Buffalo Wings-They were supposed to be the chili wings but we didn't return them, they were perfect and not too spicy. Overall, this was a perfect pick! Will definitely go back the next time we are there. It wasn't expensive, very reasonable for the portions that they give. 10/10, would definitely recommend! Will try the pizza next time, we ordered too much food, but I did see a lot of traffic in and out for pizza. This place is a must try if you are ever in the area.

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    Gelato-delicious!

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    Chef Vola's - Veal Parmigiana

    Chef Vola's

    4.5(999 reviews)
    1.9 mi
    $$$

    This was absolutely incredible, from the atmosphere to the food everything was just perfect…read more We started with the salad which was very good, good dressing and the croutons are the same bread as you get on the table when you sit down which is really good. The Chicken parm on steroids is what they called it and let me tell you it was amazing. I absolutely loved the potato's on top and the sauce was outstanding. You get 2 nice sized pieces of chicken definitely fills you up. The bolognese sauce was incredible. Lots of meat and lots of pasta. Very garlicky which I love. Got it with angel hair pasta which was a great choice as well. The cappuccino and biscotti was amazing as well. Everything just tasted so fresh. Service was awesome, they were on point. Food came out fast and again tested great. It's a BYOB so dont forget to bring a bottle of wine. It's hard to get a reservation so if you're lucky to get one you will enjoy it.

    Came across this spot via Yelp and called to see if we could get a table. There was only 2 of us…read moreand luckily we got in (2 hours later). I hear that usually it takes 2 months to get into. No walk ins, BYOB, reservations only, and is in a house. The upstairs is the main house and the basement is the speakeasy part. I for sure would like to come back and try to get the basement. They also have the porch closed in enough to sit outside and they have heaters. They are knows for their ricotta cheesecake served warm but I thought it was just on. It was good but I like a cold cheesecake so I wouldn't get it warm.

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    Chef Vola's - Side Angle Hair with special Ricotta Blush sauce.

    Side Angle Hair with special Ricotta Blush sauce.

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    Tossed salad

    Fratelli’s Pizza Ventnor - pizza - Updated May 2026

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