From the owner: - Fermé le lundi, mercredi et samedi après-midi.read more

From the owner: A La Boutique Gourmande : Votre boucherie Bio sur Aix en Provence. (Bœuf, Veau, Agneau et Volailles…read moreBio) Porc Noir de Bigorre. Charcuteries de Terroirs (Lyonnaises, Alsaciennes, Corses, Aveyronnaises...). Rôtisseries Bio et Fermières. Traiteur, Épicerie fine et Vins assortis.

Lovely little market. Has the standard produce items as well as nice local jams, honey,…read morecharcuterie, including cured meats, etc. There are also some fresh raw seafood stalls as well. A few cafes are serving breakfast and lunch overlooking the market. A pleasant atmosphere.

Vendors are friendly and welcoming, sure, if you're French that is. I've visited markets all over…read moreEurope and this is the only one where I experienced nakedly racist behavior. I approached one stall by the edge of the square and was met with blank stares by one of the vendors. Meanwhile he greeted a very blond Caucasian woman with a "bonjour madame" and immediately handed her a basket to gather her purchases. Needless to say, I'm neither blonde nor Caucasian. The icing on an already rotten cake came when, despite the fact that I gingerly picked through some tomatoes for sale, the same vendor who hadn't bothered to utter one word to me finally spoke by shouting "STOP!" as if I were a five year old poking the produce and shooed me away. Unbelievable.

Not my cup of tea, but I guess for an outdoor market, it is not the worst. Aix has become so…read moreoverrun by tourists (Americans and Chinese) as to make it seem too much like an up-and-coming Barcelona rather than the charming former capital of Provence. Mostly stalls along the Cours Mirabeau hawking clothing in the afternoon, food in the morning, depending on the day. There are smaller outdoor markets in Aix that aren't so blatantly commercial and tourististic. I mostly avoided the Cours Mirabeau when I could, including the smaller side streets just north. When the Foot Locker and North Face have stores, you can believe readily that the crass Americanization of French culture has been and is well underway. Rue d'Italie, I much prefer, with its neighborhood feel.

Aix-en-Provence is a foodie's haven, with entire streets devoted to small trattorias,…read moredelicatessens, cafés and bars. It's no surprise then, that the Aix-en-Provence markets are a gourmet experience. They're a place to indulge all five senses, and a joy to wander, working up an appetite between breakfast and lunch or as a place to socialize. Besides produce, cheese and bread, the Provence markets are also awash with linens, clothing, antiques, and fragrant rows of Marseille soap. And don't forget to stock up on fresh flowers at the daily market, where you can browse peonies and potted plants in the shadow of the stately town hall. Every day is market day in Aix-en-Provence - You can pick and choose the one you want to stroll around, you will love them....

I absolutely adore this place! A little more on the expensive side, but the quality makes up for…read moreit. Always have a fresh selection of fruits and veggies, but what makes it really special for me is the selection of higher-end snacks, such as specialty chips, crackers, nuts, confitures. It gets better... there's an olive bar and quite a large selection of cheeses and meats! You can't do your entire grocery shopping here, but it's definitely a perfect spot to pick up a little treat for yourself.

If you like cheese (and who doesn't), this is the place for now! My wife is all about the cheese,…read moreso we had to go here. The dining is tight, so make sure to make a reservation! We started with a platter of regional cheeses. The waitress was very helpful in describing what was available. We were still hungry after the starter, so we ordered a classic French open-faced ham and cheese sandwich. There were four different types of cheese on it. It was so incredibly creamy! I highly recommend dining here.

Wonderful little restaurant. The seating for dining is up stairs in the back of the cheese shop…read more Seating on the second floor and a rooftop balcony. The rooftop seating is the best. Didn't open for dinner until 7PM. It filled with mostly locals by 8. We were lucky to get in without a reservation Food was outstanding. All 4 of us were pleased. Wine list was solid for casual dining and mixed drinks were available also. Waiter was local and spoke excellent English. They also had a few English language menus available so ordering was easy Portions were large for the entrees. We all ended up leaving parts uneaten