We had a four hour wait for our train, so we walked across the street from the train station to Le…read moreVelo Sentimental's lovely outdoor patio. We don't speak a lot of French but were kindly assisted with the menu. We both had the salad, one with shrimp and one with vegetable crumble. Everything tasted garden fresh. A perfect lunch for a long travel day!

Amazing oasis in the middle of Toulouse. Rustic restaurant with no fuss and an entirely local…read moreaudience. Didn't see a single tourist in sight. Great difficulty getting someone who could translate the menu for us. But the food was wonderful and the service was great

This was hands down my best meal in Toulouse during my visit! The team was super friendly and…read morepatient with my mediocre French. Each course topped the previous one. My favorites was l'oeuf mollet. It was so delicious that I wanted to lay on the floor and weep with happiness. Full disclosure: I am a major foodie and have pretty high standards. Les Sales Gosses was perfection. I will return!

I think I would give this place a 5 stars if I was hungry. I found this place thru yelp. Thank you…read moreall for posting. The place is exactly as was previously described. Quaint and cozy with only about 10-12 small tables inside and about 5 outside. I had a big breakfast so was not hungry but restaurants close at 2pm so I forced myself to try something new. Since menu was in French, I told waiter to select for me. It was a pre-fixed lunch for 20€ with starter, main, and desert. My final bill came out to 27€ with the added 5€ for wine and 2€ for coffee. I tipped 3€ as not sure how much to tip in France; if you do or not? Food was good, not exceptional where my eyes would roll on first bite, but I was not hungry and I am on a picky side by most standards. Upon sitting, without asking, waiter brought out a free house cold bottle of water. I like this as I hate it when they make you feel cheap for asking for free fountain house water versus pricey bottled water. I drink lots of water so buying bottled water will be pricey for lunch. Service was exception with nice friendly waiters. They don't hover over you with constant pestering of inquires; I was left alone to enjoy the dishes at my own pace. The dishes are nicely decorated similar to a fine dining restaurant, but served by casual friendly down to earth waiters. I feel right at home. Would I come back? YES!! I changed my mind at the end of this review. I change rating from 4 to 5 stars. They deserve it.

This place was fantastic. We had a group of 8 non-native French speakers and the staff was so…read moreawesome in taking the time to explain the menu and making sure everyone's order was perfect. The food came out quickly and was terrific. Really, it was excellent. The house red was good and priced fair and our server was super attentive and brought bottle after bottle of water and we never ran out of bread - trust me this was a "unicorn" experience at a French restaurant, made even more awesome as it is highly reviewed and was packed. I will not hesitate to eat there again and recommend the Camembert salad to start, duckling or the lamb for the main and the tart for desert. The espresso to finish.

Great good! Cozy, casual, welcoming, with homemade style food. The banoffee is to die for…read more Everything was so good we wanted to lick the plate. Service was great and we highly recommend for a great, authentic French meal.

A nice bistrot a block away from the harbor. I had the bouillabaisse and it was full of seafood…read more The broth, however, was thin and did not add much to the dish. Pleasant spot to people watch with decent service.

Small, cozy restaurant with a wonderful ambiance. Everything was great. Good food, great service,…read moreand reasonably priced. A great value for such an amazing dining experience.

This is a small restaurant, tucked away in some little streets but not to be missed! It's really…read moreclose to the Francois Verdier metro stop and close to a few bus linesIt's one of our favorite places we have found in Toulouse and for 30€ a person for 3 courses for dinner, it's also affordable. You can make reservations easily online but we have had luck just walking in on a weekday as the space is pretty big for a restaurant here. They usually have 3 choices for entrée, plus the entrée du moment, 3 choices for plat (plus plat du moment), and 2 choices for dessert, a cheese plate, or the dessert du moment. I've always found the portions here to be generous, the plates interesting and tasty, and the ambiance very relaxed and casual. You can get a glass of wine for 4,5€ - 6€. Entrées: - The first time I went, I accidentally got tripe soup because of my limited French comprehension (I didn't know what tripe was, and just heard soup and shrimp). So I didn't like this, but this was my fault. - My husband got a beef tartare and tuna tartare - the portions were really generous and he said it tasted good, but unfortunately he got food poisoning from eating this that night :( We decided to give them another shot and came back again, just avoiding the tartare. - Squid & Pork Confit - This most recent time, I got the sautéed squid & pork confit and it was delicious. The squid was fresh and not chewy, and the pork complimented it well, in a creamy sauce. I loved this and would get it again if they had it on the menu. - Seared Foie Gras - My husband got this one and said it was delicious - it was 2 pieces of seared foie gras with rhubarb. I didn't try it because I couldn't eat it (I'm pregnant), but he would get this again. Plats: - I've gotten fish both times here, and they have both been really good, and generous portions of fish. - The first time we came here, my husband got the Iberian pork and he loved it. I tried it and wished I had gotten it. It was huge and cooked perfectly. - Swordfish & Duck Confit - On our most recent visit, my husband got this dish and it was really good, over a parmesan polenta. I liked this a lot - it was a bit on the rich side, but it was delicious. Desserts: - We got a chocolate cake with a molten center and it was delicious; I loved this and would absolutely get it again if I saw it on the menu. - Cheesecake with Strawberries - Different than traditional American cheesecake, but delicious, not too sweet, and fresh. Good for a lighter dessert. Overall, we love this place and would absolutely recommend either for lunch or dinner. Reasonably priced, good portions and nice service. If you're looking for traditional French food that is not overly pretentious, this is great.

From the owner: Chez soi ! Dans le quartier du Port Saint Sauveur, à deux pas du Canal du Midi, le restaurant Chez…read moreMoi vous invite à un voyage culinaire au coeur de la gestronomie vietnamienne. Sur place ou à emporter vous aurez le choix entre les traditionels nems, rouleaux de printemps, beignets, salades mais aussi plats en sauces préparés avec soin avec des produits de qualité. Le décor participe à l'atmosphère relaxante du lieu entre mobilier moderne, nappes blanches et jeux de lumières.

We went to this restaurant based on Yelp reviews without realizing that it's a MOROCCAN restaurant…read more Nevertheless, my soup was thick and flavorful and the chicken with vegetables was also tasty. My husband enjoyed his foie gras and meaty lamb shank. Portions were generous. This is a small place and the waiter is also the cook. They were very friendly but didn't speak much English so we used Google translate.

Le meilleur restaurant marocain que j'ai pu gouter, les plats que nous avions commander était…read moreréellement très bon, les serveurs très accueillant et la décoration rappelé réellement la culture locale. Je recommande vivement.

We had a delicious cassoulet in the town famous for this dish. The cafe is a perfect example of a…read morelovely small French cafe. Intimate, not too busy to give attentive service. Good for us who arrived with limited knowledge of the French language. The cassoulet was rich with sausage, duck, lusciously cooked pork and just the perfect amount of crunch from browning. A lovely experience all around.

Classic French restaurant. Steak tartare was excellent. Nice bread.Seafood in the pasta was…read moreovercooked although the pasta was very good. I will go back again.

Outstanding. We stopped by for dinner on Wednesday night. I…read moreliked the place from the moment I entered, can't even explain why. Super-friendly service. We got 4 bottles of wine brought to the table so we could chose one we wanted to drink. We started with foie gras (delicious!) and charcuterie board - delicious again. I have no idea how many pieces of baguette we consumed with these two appetizers. My main course was steak tartar. As our waiter explained, it was prepared more in the Italian style with Parmesan shavings - outstanding. After dinner espresso was perfect too. Did I mention excellent service? Most highly recommended.

From the owner: Un restaurant à votre mesure Au Bon Manger, ce n'est pas vous qui vous adaptez à ce que propose le…read morerestaurant : c'est lui qui s'adapte à vos envies. Le soir, l'établissement ouvre grand ses portes aux groupes. Vous pouvez privatiser l'ensemble du restaurant dès 14 personnes, profiter ainsi de l'oasis de calme du patio ou de la terrasse, de la grande salle chaleureuse avec ses murs chaulés de couleurs jaune et safranée. Banquettes confortables, petites tablées ou grand rassemblement avec buffet, tout est possible. Le chef vous propose une liste de plats en fonction de votre événementiel, ou vous donne carte blanche pour l'élaboration du menu. Le midi, il propose à la clientèle du quartier des plats du jour qui empruntent aussi bien à la cuisine traditionnelle française qu'à différentes saveurs du monde. Tous peuvent être emportés. Cerise sur le gâteau, vous pouvez aussi bénéficier d'un service traiteur qui peut même venir chez vous. On vous l'a dit, cette adresse répond à toutes vos