October 18, 2025 - I came here for lunch in the middle of a volleyball tournament and got a medium…read morehalf jerk, half BBQ chicken. The meal came with your choice of side; I got green, but could also get macaroni. The meal was quite filling. The chicken was well seasoned and the oxtail gravy sauce gave the rice some flavour so that it wasn't dry (too bad there wasn't more gravy). Overall really good and I can see myself coming back to try the other items on the menu.

Was my first experience trying caribbean food. Have oxtail and jerk chicken dinner over rice. Was…read moreextremely affordable and tasty. Will definitely be back! 8.5/10 Wasn't the biggest fan of the rice.

The oxtail peas & rice is excellent. Service is always friendly and quick for takeout.read more

Love this place, always fresh and amazing food, their service is impeccable! If you enjoy Jamaican…read morefood this is the place to go

Quick service lunch spot. Great food…read more The classic dishes between Jerk and Roti you have to try the jerk shawarma. Nothing fancy here. But good Caribbean dishes at a reasonable price. Good service and simple decor. Very basic table and chairs.

Wow, amazing rich jerk chicken served with soft rice and creamy coleslaw. Not to mention their beef…read morepatties are an absolute must try. Highly recommend to anyone who enjoys food.

Good variety. Delicious food. Great value…read more This place was an accidental find, but a welcome one at that. Drupatis, despite being branded as Caribbean Chinese Cuisine, is actually more like a tri-hybrid of Indian, Caribbean, and Chinese, with all cuisines being properly represented with all of the said cultures' best offerings. The Boneless Curry Lamb ($15.80) was cooked well and was very tender. The Trini Bar-B-Que was extremely good value at its price point of $14.65. It was served with what I would assume as Yang Chow Fried Rice, some green salad, coleslaw, and BBQ chicken lathered with a creamy white sauce. We also were able to try the Soya Sauce Chicken ($14.75), which was like a sweet and sour chicken dish. For appetizers, we were able to try the Aloo (potato) Pie ($4.15) and the Saheena ($4.85). For anyone wanting to try some uniquely Trinidad and Tobago snack food, I would recommend the Saheena, which is fried rolled-up spinach leaves. This fried snack was a good balance to the strong and saucy flavors from our other food orders. We ordered everything at the same time, but the Saheena was served last and after all of our main dish orders. It was a good amount of busy when we dined in at around 1:30 PM on a Sunday. People were sitting for dine in and there was constant turnover of people coming in to pick-up takeout. The dining area was roomy with lots of space in the middle. I believe the place caters to events and other functions with how the layout is done.

Great restaurant serving Guyanese, Trinidadian and Tobagonian, and Caribbean Chinese food. There…read moreare 3 Drupati's locations in the GTA (this one in Vaughan, another one in Scarborough, and the smallest one in Etobicoke). According to the business name on Google Maps, this is the original location. The location is somewhat in the middle of nowhere, so it's somewhat of a hidden gem. The inside is very spacious with an empty 'middle' space that becomes a dance floor at night time. On Saturday nights, there are DJ, musicians, and bottle service. There is a large take-out counter and ample dine-in space with booth seatings and large tables. Food is excellent - very economical with large portions and everything is delicious! There are West Indian and Caribbean classics such as Trinandian doubles, aloo pie, and various curries with rice and roti, as well as Caribbean Chinese dishes. My favourite items to get here are the Bake & Shark (very firm and great-tasting fish with veggies inside a soft bun), Conch Curry, and Mixed Vegetables (very fresh, crisp, and delectable - cooked with garlic). We also tried the King Fish Curry, which came with either rice or roti, and salad (lettuce, cucumber, tomato). It was alright, but I preferred the Conch Curry and the fish inside the Bake & Shark more. The Shrimp Aloo Pie (Gourmet Doubles) contained only 3 pieces of shrimps and minimal potatoes. The shrimps inside were delicious with a mild curry flavour. Conch Curry was nice and chewy, bathed in delicious curry sauce with a non-viscous soupy consistency. It was great on top of rice. It came with curry lentil soup that was equally tasty. For the 4 Veggies with Roti, we chose: bhagi (spinach), baigan choka (eggplant), pumpkin, and okra. Each one had a smooth texture and was full of flavours. For the roti, there was a choice between plain roti or lentils roti. We chose the lentils option, and it came as crumbly lentils within the roti - the extra plant-based protein was very welcomed! The Mixed Vegetables from the Chinese Caribbean menu tasted better than the mixed vegetables you'd get at any other Chinese restaurant. All the vegetables were super fresh, still crisp (not overcooked), and very delicious with lots of garlic and not oily or greasy at all. The dish tasted healthy and wholesome. Service was excellent. The person who took our order had great memory. We ordered a lot of items with various customizations, and she managed to remember everything. She also seemed to be very on the ball, making sure we were well taken care of and had everything we needed, while juggling the front desk / take-out counter, constantly on the phone (either taking pick-up orders or communicating with the kitchen), and serving the dine-in customers at the same time. Talk about multi-tasking skills.

One of my favourite food places in Newmarket. Always servicing fresh delicious food. I love their…read morehomemade pepper sauce. It's soooo good. I wish they packaged and sold it. The service is amazing. The people are always so sweet and nice. The ambiance is more a take out than a dine in. My usual is the Carribean chicken fried rice or the noodles.and if I'm adventurous I order the mixed. I love the chicken pakoras. So delicious.

I expected more out of this Caribbean dining spot. In their defense, it was branded or marketed as…read moreCaribbean Hakka instead of just purely a Caribbean eatery. My order of the Jerk chicken meal came with plain white rice instead of what I have come to expect out of a Caribbean place, which is long gran, Carribean rice with peas. The jerk chicken was also among the worst I've had. The meat was not tender, and it tasted too salty. I could not make out too much of the spice and seasonings. It felt more of the soy sauce was used than needed, so it ended up overwhelming all the other flavor ingredients.

Drove up to order some food. I was hoping to get some ox-tail with rice and peas but was…read moredisappointed to find out it's only available on Friday and Saturday. So I ordered the large jerk pork with rice and peas. The g/f ordered the large jerk chicken with rice and peas. Overall the flavour of the jerk pork and chicken was pretty good. Maybe a bit over cooked and dry but had a nice flavour. The rice and peas were a disappointment though. It was bland and dry.

YOU have to go to Winnie's Jerk! It's the best little spot with amazing food. The Jerk Chicken is…read moreto die for and is made fresh in the Jerk Pan right there! IT WAS FIRE!! The service I received was so amazing and I have definitely been back many times. Winnie has an amazing spirit about him and knows how to make his customers laugh and feel welcomed every time! At the truck they also sell natural juices and fresh coconut water ! Winnie even makes custom dishes for you if you call ahead of time! If you need catering for a whole party call ahead of time and you will get TRAYS of food ! And if it wasn't enough to go just for the food, just know that when you go and order food at Winnie's you are also helping the family with the Marley Brown Foundation and raise awareness on Mobius Syndrome. They often have many fundraisers that involve bouncy castles, music and the truck is often at other festivals or events! All in all This food truck is wayyy more than just a food truck, its a place where you can sit under straw umbrellas, drink coconut waters and enjoy amazing food and great company !

I get takeout from here often. All the dishes I've tried are good, jerk and fried chicken, curry…read moregoat and ox tail, and the beef patties are the best! Prices are very reasonable, a little on the lower side compared to many Jamaican places I've been in the GTA. I've only dined in once, don't expect anything fancy just place to sit and enjoy your food.

I walked in mid-afternoon, did not see a person in sight. The music was on and the place looked…read morepretty good. Problem was I stood there alone trying to figure out if anyone was actually working. I continued to stand by the half wall in the entrance waiting for someone to come out and ask dine in or take out?. Finally, after what seemed a long minute, I saw someone moving around in a cut out located off the side around the corner leading to the hallway....you'd need to know this or you may find yourself leaving due to lack of people running out to help you. I can see why the comments for poor service, the person that took my order was uninspired and made no effort to accommodate anything without being pressed, despite telling her it was my first time there and needed help. I could not understand why I had to order at the cash in order to dine in?? Pretty sure made it clear I wanted to sit and try a few things, yet, I was told to order at the cash, got a Styrofoam container with my food, plastic fork & knife and sat myself. Even stranger was not 5 mins later, someone else came in, went to the cash, then sat in the dining room table where he was fully catered to and served food, ate with a real plate and full cutlery...Awkward?!. That aside, I had the Jerk Chicken/Curry Goat combo plate for $16.50 (all in). The food was tasty, Chicken and Goat were tender, rice and beans cooked perfectly and slaw was slightly bland. Overall the flavors were pleasant not too strong/spicy, The large portion plate included 4pcs of chicken and the goat filled the smallest void in the tray, Largest portion was rice and beans. I found they were pricey for the size and some of the dishes and Roti was higher than I expected,($15) so I did not order them. Overall, good food, price on the high end, service non-existent (in my case).

Great place for jerk and roti . Great service with good prices . Ox tail is nice but my go to is…read morethe chicken roti

I hosted a beach themed bachelorette on the weekend and ordered food from here. First of all,…read morediscussing the order with them over the phone was so easy and they were very accommodating! I ordered Rice and peas, jerk chicken, and beef patties as well as salad for 10 people. It was extremely affordable. To be honest, this type of cuisine is something that I don't order frequently so I wasn't sure what to expect. The rice and peas were cooked to perfection and the jerk chicken was probably some of the best jerk chicken I've had in a very long time. I expected it to be a bit dry but there was special sauce and on the phone they mentioned they marinate their meat for over 24 hours! It sure was nice to enjoy a beef patty where you could tell it was handmade versus the frozen ones that I've been feeding myself - haha! Highly recommend enjoying this spot!

Came on a freezing Friday night. There's some parking behind the theatre…read more We ordered Jerk Chicken, Curry Chicken Roti and the BBQ Chicken with Mac Pie. Everything tasted great! Highly recommend checking this place out. Nothing was insanely spicy but you can ask for their Carolina Reaper hot sauce. Be warned. It's HOT!!!! Service was great and the owner is super nice! There's about 20 seats if you want to eat there. They got some cool drinks from the Caribbean too. The Sorrel one was a little sweet but would try the other flavors.

Popping in with my son to this little restaurant. The inside is clean and cozy, the owner is very…read morefriendly and welcoming. We ordered two dishes, both of them taste good, portions are average, but total price was around $50 , for two dishes in take out boxes, it's a bit pricey.