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    Brindis Bistro

    Brindis Bistro

    4.3
    (124 reviews)
    $$

    What, what, what?…read more Seriously, stop reading this review and go to Brindi's immediately! Wow... We had the sampler platter, which was yum and then some. Crazy delicious Baba ghanoush. (I will share some of the completely pretentious, but true comments circulating at our table.) "I haven't had eggplant this good since Santorini." And the mushrooms. "Diners in Istanbul would be jealous of this dish. I had amazing mushrooms at that fab little place near the Blue Mosque, but these are now my fave stuffed mushrooms in the world." Yeah , Snowbirds, the chicken kebab is healthy and flavorful, but, "The lamb will transport your taste buds." Our desert was a Dubai delight. "The only thing that would make this dish more delightful and decadent would be to dust it with flakes of 24 carat gold." Oh, and the staff is AMAZING We discussed climbing over the fence and pitching a tent in their garden on the way home. Fellow Foodies, Brindi's puts Green Valley on the current gastronomical map of Southern AZ. P.S. Dear Brindi's, have you thought about adding a few weekend brunch items?

    Stopped in for lunch one afternoon while in town. A small eatery, with a small interior dining…read morespace with a large outdoor area. It was a nice sunny afternoon so we sat in the outside seating area table with and umbella, a friendly and kind staff. A concise menu, thats very navigable with traditional mediterrean and turkish dishes. Started with the fresh hummus and bread, it was very good and a solid start to our afternoon. The the lamb kebabs seemd in order for lunch, served off skewer in a cast iron skillet, it was good and rich flavors but the lamb was a little tough. Overcooked most likely. The side salad was fresh and well made. The entire staff and owners are kind and gracious, and took good care of us 3.5 Stars rounded up for the kind staff 01159

    Elks Lodge - social_clubs - Updated August 2026

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