This shop is so cute and has an incredible variety of chocolate products. I highly recommend to at…read moreleast window shop, although it's difficult not to walk out with many tasty treats. I got a whole bag and a cocoa to go. My Chocolate con cacao fermentado was delicious. The staff member made it fresh with the traditional beater in pot. It was silky and decadent, rich chocolate. And it had a lovely grain from coarsely ground cacao nibs. I've never welcomed a texture like that but I now yearn for it.

Wonderful chocolate. Drinkand chocolate temale were great service l. Table outside to enjoy.read more

Their chocolates are amazing and I left.my cell phone there and was able to retrieve it.read more

Full disclosure, I didn't actually try a chocolate from here but only because there were only like…read more6 flavors available and the chocolate cases were practically barren. There was very little to no inventory of anything in the shop. There were two employees in the shop when we arrived but no one offered to help us or answer any questions. It was around 4pm on a Thursday and the hours said open until 8 so I am unsure if they were sold out for the day or that is what it is always like. We did try a popsicle and it was super mid.

Our Mexico City adventures had us sipping on hot chocolate almost everyday during our stay, and La…read moreRifa was our top spot. The staff are super friendly and knowledgeable. They gave us a good breakdown on the differences between "lavado" and "fermentado" chocolate, had us try different nibs to taste the difference and recommended some beverages. We ended up getting the 50% drinks with milk in both chocolate types. Our fave was the lavado style as it's less bitter. They also have baked goods and ice cream to munch on as you sip your chocolate. There's seating outdoors and some upstairs where you can hang with friends and take a break from the busy city life. I brought some of their chocolate bars back home with me, and they were rich and made with unrefined piloncillo.

Fermenting cacao increases the bioavailability of its nutrients and antioxidants. I got to try it…read moretwice in CDMX. This is my lesser favorite but it's honestly still so good. I can't go back to American hot chocolate and my wallet is cooked. The staff were quiet but kind and brought the drink to my table. I wasn't sure if I'm supposed to leave my cup so I brought it back down from the loft. The variety of chocolate available is impressive for a small shop. The prices are a bit high but beat what I can get at home for sure. I'm not enough a connoisseur to compare different chocolate qualities but I expect a pleasant graininess from small shards of cacao nibs but my brew was smooth as can be. However, the taste was pleasant and might be a plus for those who want a smoothly textured chocolate.

Cute little shop. They have about 4 varieties of honey from all over Mexico though none too local I…read morethink. They also have a lot of honey-based products and a coffee and tea store in the back. Very cute, Serene location. Not a complete destination for a honey store but definitely appreciated that it exists.

Um, can you say delightful and half the price of a sit-down menu? This is Ricardo Munoz's most…read morerecent incarnation of his Azul empire. It's also his most accessible. The wine selection, while small, was excellent: two Spanish jumillas- one blanco, one tinto. Also don't miss the cochinita pibil, delicious slow-stewed pork on a tostada with refritos. And the pollo with pipian verde-- don't get me started. Seats are hard to come by, but it's worth saddling up and waiting. And then checking out the rest of this fab food market, MR, after- the DF's answer to Eataly.