This little local gem, that is as about as big as my room is darling. The owners are friendly and…read moreso good at what they do. I had a great time when I visited Paris solo as a single traveler. I would highly suggest the carnitas tacos and the blended Margarita, however, I wanted a punch in my mouth, so I go a shot of Mezcal to add to my blended marg :) Great choice to be honest. If I didn't live so far away, here in California, I would visit Candelaria again and again! xx

The smell of the cheese was amazing from outside the restaurant. The soup for outdoors was…read moreincredibly heartful and delicious. When I was inside I had the birria tacos and cheese quesadilla. The birria tacos could use more fat but it was good nonetheless. The quesadilla taco is what I came for - and it was super cheesy and delicious. Inside was cramped and people were walking by in and out of the bar in the back. The review is for the taco section of the establishment, not the bar in the back.

After 12 days in Europe these Californians were sorely missing Mexican food. We'd spent a week with…read morefamily friends in Germany and about 5 days in Paris. While we ate and enjoyed the local culture we all wanted something with a little more spice. Our daughter was the one to find Fajitas. It's a great find in the Latin Quarter where we stayed. The chips and salsa were actually some of the best we've had even in California. We all ordered enchiladas - chicken mole enchiladas and my husband had regular chicken. Mole enchiladas are my daughter's favorite and there's one place at home which makes them to perfection. She said these were very close to her favorites. We've covered the food which was AH-mazing - your tastebuds will not go wrong here. The service was really delightful. Our server was friendly, helpful, and attentive. Also, I have to give all of the servers +10 XP because in Paris almost every store, restaurant, etc. is multi-story. Where we were seated to dine was one floor down from the main street. The way down.... a rather long metal spiral staircase. I can't even walk two feet without tripping on a piece of dust. I don't know how these servers make it all the way down a narrow spiral staircase with hot plates of food. We still think fondly of our meal that night and should we return to Paris, we'll be certain to stop by for comida.

This is possibly the worst Mexican food in Paris as well as the worst margarita anywhere. A…read moremargarita from a can would have tasted better. The owner was neither rude nor friendly but tired and inattentive. Our desire to have a break from weeks of delicious French bistro food, was not worth the 80 euros we spent for enchiladas for two and one margarita each.

I'm a Southern California native who has been in Paris for a little over two months now and found…read moremyself craving tacos like no other. If you're looking for an authentic taco fix and aren't afraid to venture a bit further across town, then look no further! El Nopal's homemade tortillas paired with a Coke on the canal was just what the doctor ordered. ENJOY!

I really enjoyed these tacos, I have heard that mexican food in Paris is always a hit or miss, this…read morewas definitely a hit for me.. delicious Get the pollo and barbacoa Only flaw no elote

Great food. Great service . Fresh and quick . Also the servers are very efficient .. small cozy…read moreplace nothing more than 10 tables inside but thats the bedt part of this place.

Some of the best looking and best tasting Mexican food I've had in Paris. The food here is…read moreauthentic and the prices are really affordable. It is in a really cool neighborhood off the Gambeta Metro exit. I had their beef burrito for dine in and take away. Its a massive burrito with fresh beef and veggies. As we would say in Los Angeles, this place hit the spot! The staff is very helpful and also speaks spanish.

THE FOOD ----------------…read more+ Breakfast buffet had a solid variety of foods and enough to satisfy everyone - scrambled eggs, bacon, chicken sausage, baked beans, mickey-shaped waffles, pound cake slices, plain yogurt, cereals, chocolate croissants, plain croissants, white bread, jams, maple syrup, nutella packets, cold cuts, cheese slices, fruit cocktail, pineapple slices, orange slices, pre-packaged apple sauces, apple juice, orange juice, coffee machines, milk machines and I'm probably missing something else, but you get it - plennnnnty to choose from. THE SERVICE ------------------- - The employees aren't really active in clearing dirty plates and cups from occupied tables, so you have to clear your table on your own if it becomes too crowded. They only clear the tables once you're done. THE SURROUNDINGS ------------------------------- + Breakfast is at the La Cantina restaurant located towards the back of the main building where the reception is. + Interior space of the restaurant is like a cave and hugggeeeeeee. It might be the largest restaurant I've ever seen on a single floor. RANDOM OBSERVATIONS -------------------------------------- = During breakfast, it absolutely gets crazy crowded and busy. A line will form everyday at the front, but don't fret as there is more than enough space to accommodate everyone, so you will definitely be seated when you arrive.

- All-you-can-eat breakfast buffet located in the Cars-themed Hotel Santa Fe, included for resort…read moreguests with a valid dining plan (one breakfast per night of your stay); a convenient option before heading to the parks, especially if you're staying on property - The restaurant itself is enormous, with a large number of tables to accommodate the morning rush of guests fueling up for the day; it's efficient, but the size and volume of people can make it feel a bit hectic and noisy at peak times - Service is friendly and well-organized, clearly geared toward keeping the lines moving; once seated, everything is self-service--grab your own food and drinks; coffee/espresso machines and juice dispensers are spread throughout the dining area; tables are only cleared after you leave, which can make things feel a bit crowded as dishes pile up - There's a convenient kids' buffet area with a lower counter, which is great for younger children who want a bit of independence but aren't tall enough to reach standard buffet stations - Food was average for a breakfast buffet--you'll find the usual staples like scrambled eggs, bacon, sausages, potatoes, beans, Mickey waffles, and a selection of croissants (plain, chocolate, pistachio); there are also lighter options including cut fruit, deli meats and cheeses, yogurt, and cereals; the eggs were a bit runny, and the Mickey waffles leaned dry--but having unlimited access to coffee and espresso is definitely a plus - The restaurant is also open for dinner service, but does not offer lunch

Great taste! From a Tex Mex lover to another, hands down will go again…read more Not for large parties.

I found out about Nopal from Action Bronson's Youtube channel (his French series) so naturally I…read morehad to come and try it for myself. I appreciated that the tortillas were handmade however they weren't as dense as I'm used to. Overall the flavors were very authentic. I'm from Los Angeles so I feel like I make a solid taco critic. I'm very picky with carne asada so unfortunately theirs fell short. I did however really enjoy the chorizo. I would definitely go back because of how budget friendly it is. If you're looking for a place to get tacos they're definitely worth checking out at least once.

Nice place with great waiters. Our waiter put up with my bad Spanish and told me about growing up…read morein Mexico. The food was great. I recommend the guacamole. Also, try several meat options when ordering tacos or quesadillas.

Surprisingly good Mexican spot in Paris. We stopped in near the end of the night for them, but they…read moredidn't have a problem seating/serving us. We tried all of the different t tacos on the menu (side of beans) and the chips and guac. We also ordered a couple margaritas. The margaritas you could only get blended. They weren't able to make them fresh on the rocks. I asked how we would be able to enjoy the good mezcal they have. "shots" was the reply. Ya girl doesn't do shots anymore lol. So I didn't try the mezcal. The chips and guac were good. The tacos, also good. Maybe even very good. The tortillas were quite nice. Not sure if they're made in house or not, but better than the tortillas I can find in Germany. All of the meat on the tacos were cooked well and were flavorful. We also tried the nopales and it was tasty but I didn't love the texture. The inside was a little chilly so we kept our coats on. Not sure if I would return, but I wasn't disappointed we stopped in

I have been in Europe for a couple of weeks and I have been craving tacos, when I say these tacos…read morebeyond reached my expectations!! They were amazing, the Michelada tasted so close to home I was shook. The service was great, the ambiance was casual and fun the music definitely did not disappoint. Highly recommend!

I stopped by late to have a drink and found a vast selection of Mezcal. I didn't try the food…read morebecause the kitchen was closed by then but the quality of the Mezcal is worth stopping by in itself. While there you should try out the drink called Chicharito.

I loved Oaxaca and Oaxacan food so was excited to try this place. I had the Enchilada Verde and…read morethey were delicious. Red beans, sour cream, rice and guacamole were nice accompaniments. Friendly cozy atmosphere!

I came in a quest to find good tequila in Paris. Although this placed failed miserably in this…read morecategory and in drinks in general robbing it of one star) the food scratched the Mexican itch. The margarita is not a margarita. It's more an orange Julius with a vague suggestion of alcohol. Lackluster. On food, to qualify, I have been fortunate enough to eat lots of good Mexican just over the border in California and Texas. Therefore my standards are pretty high. I ordered the quacamole Chico followed by the chicken enchiladas verdes. The quacamole is authentic and delicious accompanied by beautifully complex sauces - jalapeño, red and crema. The balance, flavor and warmth was perfect. The enchiladas verde hit the spot but it admittedly was fairly two dimensional in flavors. The tortilla seemed a bit low quality (rubbery) and, as lamented by others, sadly served with red beans instead of black. Overall I enjoyed the enchilada and if I lived in the hood I would most certainly order again. When Mexican is called for, this place scratches the itch. Check it out.