Buffets are not my thing but I loved the opportunity to try a variety of dishes and the food was…read moretasty. Don't miss the soft, aromatic, warm, delicious, blue corn tortillas. Servers were wonderful.

I suspect the high reviews are on the price, and not on the food, which is not terrible and not…read moregreat. 15USD per adult is not a bad deal. The folks who work there are hustling to keep the buffet well-stocked and the tables cleared. Seating is shaded and comfortable.

We stopped in Dos Santos on our way to Balandra and came across Santos Pecados. The restaurant is…read morestunning, traditional adornments, delicious aromas, everything was perfection. Our food was exceptional! 10/10 highly recommend Santos Pecados. We ordered the following: chilaquiles omellet, huevos rancheros de la casa, chorizo scramble, and a bacon scramble. Servings were abundant, perfectly cooked and seasoned, and we all left feeling very satisfied. For folx visiting Dos Santos, I highly recommend Santos Pecados, their menu has plenty of options without being a massive menu, the service was lovely, and the prices are fair. 10/10 highly recommend.

We stopped at Santos Pecados on our way back to Cabo after a beach day at Playa Cerritos, and it…read moreended up being one of the highlights of our trip. The food was absolutely amazing from start to finish. We began with the plantain appetizer stuffed with cheese and served over a rich mole sauce. It was out of this world. If I could change one thing, I'd make the plantains a little larger--they were a bit smaller than the size of my palm--but the flavor more than made up for it. That mole sauce was everything: rich, slightly sweet, complex, and the perfect complement to the cheese-filled plantains. I could have eaten a bowl of that sauce by itself. For our entrées, we had the chicken penne Alfredo and the ribs with raspberry barbecue sauce. The Alfredo was creamy, rich, perfectly seasoned, and served in a generous portion. The ribs were equally impressive--tender, flavorful, and paired beautifully with the unique raspberry barbecue sauce. My only complaint is that I wish there had been more ribs because they were that good. Great food, great flavors, and a memorable meal. If you're anywhere near Todos Santos or Playa Cerritos, I highly recommend making a stop at Santos Pecados.

Just great, we asked the woman at the gas station and she recommended it over all the other ones…read morethat popped up on yelp !

Great food!!!! Needs animal controls. No air conditioning. House dog keeps begging for food at the…read morecustomer tables.

This should be a non-negotiable absolute must for anyone visiting Todos Santos. I'd go so far as…read moreto say that you have to be a fool if you go to places like Oystera, Jazamango, Green Room or Heirbabuena before you come here. Simply put, it's just far better than any of these places and frankly anywhere we ate in Todos Santos. Cristina is a master of her craft. Her restaurant is in the hills just outside of Todos Santos. Call her if you think you're lost and most likely you are just around the corner. She is so lovely and an exceptionally excellent chef. Some of the best mole and mexican dishes I have ever had. Do not miss this restaurant while you're here.

On our last night in Todo Santos, Cabo, we had a delicious Mexican dinner at Palapa del Sabor in…read moretown. I highly recommend this spot with home cooked flavors, where the owner, Christina says," we are not chefs, we just cook with love". Moved a year ago to a garden setting compound near the gallo Azule Chicken enchiladas Fajita and a whole shrimp burger hit the spot. The tasty flan was unnecessary but absolutely essential

We stopped at La Esquina in Todos Santos on our drive from La Paz to Cabo San Lucas, and we're so…read moreglad we did! Even though they were just closing the kitchen between lunch and dinner, the staff was incredibly friendly and still welcomed us. Everything was delicious--we enjoyed the chicken burritos and burrito bowl, gluten-free corn pancakes were excellent, and the chicken pesto sandwich was fantastic. The beautiful garden seating and charming atmosphere made it an extra special stop. We'd definitely come back!

What an awesome place! Getting right to the review with the food, possibly the best breakfast super…read moreburrito I have ever had. I was full until dinnertime, so emphasis on the super! Service was a good, food was served promptly and the waitress was very sweet! The restaurant was filled with palm trees and beautiful scenery it made me feel as if I was im a palm tree oasis. and the best part: there were dogs roaming around and all of them were very sweet also a great place to bring your dog! Would highly recommend!!

This new restaurant in town is well worth seeking out. Located in a former residence the place is…read moresimple but immaculate. The food is delicious and the hosts warm and friendly. If you are seeking a place that offers authentic Mexican cuisine prepared with love and care it is well worth seeking out. Try the Pozole Verde or the Molecajete Del Mar for a genuine experience.

The best vegetarian mole ever! My husband loved the posole & everyone in our party of 6 had a…read moregreat meal. Very attentive staff, nice ambiance & wonderful meal! A little off the beaten path but oh so worth the stroll through the neighborhood!

If decided to come to the Pescadero area to explore, El Cerrito is a great spot. An hour drive from…read moreCabo's congestion. Be prepared for unpaved streets and bare bone construction sites. Drive carefully and use a navigation app because the roads off the highway are not well signed or lit. It's totally safe. I know what you're thinking...who needs a farm to table restaurant? Hierbabuena is so much more than a concept. Everything is crafted with the freshest and locally grown produce. If you're looking for cheap eats, there's a lot of options. If you need something special and aimed at great ingredients, this is the spot. Service is kind, knowledgeable, and prepared to give you recommendations. You're tucked away in a garden oasis, with incredible nourishment. There are many flowers, birds, and a great playlist. The meal started with a gratis tiny cup of tasty butternut squash soup. I requested a chicory salad because when is chicory a menu star? It's no surprise that this salad was good. The leaves were dotted with tangy goat cheese and gems of pomegranate seeds. Chicory was the star. I had the fish tacos, three dressed in adobo seasoning, a recommendation over the grilled sea bass special. The plate had three small spoons filled with guac, salsa verde, and the most incredible salsa macha. The salsa macha had notes of chocolate that paired well with the adobo seasoned fish. Don't miss this! The chile relleno was filled with quinoa and veggies, plated on top of two sauces. The flavors were really tasty and I appreciated the thoughtful vegetarian option that highlighted seasonal flavors. I walked in knowing I wanted cheesecake for dessert but then learned a favorite was their flan. I switched with no regrets. This flan was better and nothing like anything I've had before. If you like flan and love coconut, this is for you. The cocktails were so good. The martini was different, I loved this passion fruit margarita, the watermelon juice with tequila was refreshing, and they had great local beer options. I was very happy with this lovely meal. Service was wonderful. Please tip your servers; cash is preferred. They work hard and make all the efforts for a memorable meal.

This restaurant is absolutely beautiful and the family who runs it is lovely. If you're looking…read morefor great wood burning pizza and salads, you can't go wrong here. I'm from LA and I know good food--and the pizza and salads are top notch here. Due to the family being so lovely, I feel compelled to give them 5 stars, however, this is with a very big caveat. They play loud and absolutely terrible music here. The music does not match the super cool, beautiful and rustic surroundings. They were playing top hits from circa 2015. Think "I gotta feeling" by the black eyed peas and many Bruno Mars songs. It was a total mismatch that unfortunately took away from the evening. As far as their steaks, seafood and pork dishes, they are very good, but honestly, the hole in the wall restaurants in town are just as good or better. But i've digressed. I highly recommend this lovely place for the aforementioned reasons (ie. pizza, salads and serene rustic environment). And I do feel bad being so negative about the music but honestly it was atrocious and went completely against the beautiful environment.

Great first stop when you're in Todos Santos! Excellent service and hospitality from every staff…read moremember, and remember to always choose to sit outside under the umbrellas or on the side of the restaurant that leads to more shops. If you get warm easily, bring a mini fan, but it beats being inside. The views and the people watching and the vibe outside is absolutely perfect. The margs are strong but an essential part of your trip, as well. The guac and the chile relleno are my absolute favorites, here. Right across from Hotel California, and within walking distance to nearby shops, pharmacies, and more!

Ambience is absolutely incredible. It's a great little restaurant with five star interior Mexican…read morefood. Their margaritas are second to none and the shrimp stuffed chile Riano is to die for. I had I had to fish the day and grilled shrimp and it was the best I had fishing day for me was mahi-mahi and it was done to perfection. If you take the excursion out of Cabo San Lucas to Todo Santos, this is the place to have lunch!

This is my all-time favorite place in Todos Santos. Every day there is a limited menu with veggie,…read morechicken or red meat, and seafood options and a daily desert. They now have a kids menu too. You never know what the menu is going to be but that's half the fun of it, plus everything is going to be delicious so you can't order wrong. We started coming to El Refugio back in early 2018 when they were in their old location near the park. The new location is much bigger but hasn't lost their charm, it still feels like coming home when you walk down the alleyway. Do not leave without doing a mezcal tasting, it's worth it just to read the descriptions of the different mezcal on offer. Everyone who works there is an absolute delight. They also offer cooking classes which I highly recommend. We have done cooking classes in several other cities in Mexico and I can honestly say learning from Noel is an honor and a treat not to be missed.

This review is only for the mezcal, we did not eat any food…read more This is a legit mezcaleria. Compared to other area bars, they have sourced bottles directly from mezcaleros in Oaxaca and other DOM states (vs average bottles you find at most other area bars e.g. Union, 400 Conejos). Presentation is traditional with sliced fruit & crickets. So why only 3 stars? Pricing!! Holy Cha-Ching as these prices are even more expensive than you would find in most US mezcal bars. For example, they have a flight of 6 pours (maybe 1oz each) for $53 USD! They have a Borrego that is going for $26 a pour...thems Las Vegas baller room prices! I dig it but I've not encountered those prices anywhere else in Mexico or most places in the US. Great space tho, and I hear the food is excellent.

We came for the octopus. Did not disappoint. Mole was good. Portions right sized. Cute place…read more Staff was helpful.

Amazing tacos. So good. Killer margs and amazing guac. A bit pricier than other options but worth…read moreit for sure.