A great out of the way find! They definitely need a sign in the center of town. We found out about…read morethem on YouTube and decided to try em out. I'm glad we did! The burgers were great and the beer, too. There are tons of outdoor seating chairs and tables with some covered. I hear they do live music, too, and I'm looking forward to stopping again on our way through.

La lenguna y los churros están deliciosos. 10/10 would recommend. Great spot to eat for anyone.read more

Food was really excellent. We got one of each kind of tamale, and liked the mole…read moreChicken and vegetable tamales best. Plantains were cooked to perfection, caramelized and crispy with crema and cheese. We didn't order refried beans but got a side of them and they are so good, savory and fragrant. It was about a 10 minute wait for the food. We ate at the picnic tables nearby but all the food is packaged to go. We will be back!

We cannot say enough good things about Wheelhouse: They were a joy to work with both in planning…read moreour wedding and the day of. They made our small, unusual venue work well. Their food was incredible. They are so dedicated to local food and so legit in their connection to local farms. They were so on point with in creating a menu for us based on our vague ideas about what it would be. More than all this they were thoughtful, genuine, and generally good people. Not being able to sample the food that was on the menu was a leap of faith on our part, but our confidence in Wheelhouse was rewarded by their incredible food and expert coordination. The Food: We chose Wheelhouse because of their commitment to local food, but for the benefit of everyone else reading our review I'll describe how delicious it was. Bottom line - they won rave reviews from our foodie friends as well as our meat- and- potatoes family. In our experience, wedding catering usually means sad, bland vegetables and dry meat. Not only was their beef juicy and full of flavor, but all of the vegetables tasted so fresh and the flavors of each one came through. Neither of us really like cauliflower, but we LOVED the cauliflower dish they made. For our meat dishes, it was this excellence in produce that really gave an added dimension to the dishes (in addition to cooking the meat just right). AND when they had to bring in an outside vendor (like the pies that we wanted for dessert) they really chose the best around. That being said their initial cheese selection for our appetizers was underwhelming, but they were completely willing to work with us on this and the final version day of was fantastic. Organization/ Logistics: They were by far the most organized vendor at our wedding, despite feeling the most small-scale and personable. Our wedding was very bespoke/ a la carte/ choose your own adventure, and they followed us effortlessly through all of the details, weird requests, and special considerations of our wedding. They never came to us with setbacks or complications. They were really good about checking in, and structured our interactions in the months leading up to the wedding so that we were all on the same page with the many, many details to keep track of. Day-of Logistics: They were so unobtrusive and friendly, despite unpleasant surprises from other vendors. When our rental company failed to deliver some items and put others in odd places, they helped pick up the pieces. When our venue went back on its word as to where they could put their cooking tent they rolled with it. When we decided day-of to hold our photoshoot where they needed to work they were so good about working through it. Personal touches: It's no coincidence that they gave us exactly what we wanted in terms of food. They paid close attention when we told them our preferences were and were genuinely attuned to our likes and dislikes. During the planning process I mentioned how I always go back for seconds at wedding buffets. Based on this aside, they gave me a HUGE platter of food, which we both found to be so touching, special, and funny. Tipping: Their guideline to us was that if we were pleased with the job they did we should tip 10-20%. Not totally unheard of but worth mentioning since different caterers do it differently.

Jake and the Wheelhouse crew catered our family reunion in Otis, MA. Working out the details with…read moreJake was easy and effortless. Our guests LOVED the food truck, crew, presentation and especially the food!! The farm fresh dishes were beautiful, creative and delicious- the brisket was to die for! My family is still talking about it. I would definitely use the Wheelhouse Farm team again!

Even with the long wait times (granted I got there on a busy day. Plus that's actually good, since…read moreit means it's actively being prepped (seal of freshness)) the food is so good that even if you had to wait, you will feel greatly rewarded with the food graciously served. Recommendations are Chicken Shawarma (though any variety should be worth it) and Maqluba Rice. Get it, you won't regret it! p.s. - The food truck is now located by the skate park in Turners/Great Falls. That's near the River... to the Sea!

Unbelievably amazing food Great customer service. We are so…read morelucky to have this place.

Went here when he was at River Styks. Very friendly and clean and good! I split a pulled pork…read moresandwich with the hunny and we both enjoyed it very much. It was huge and for only 8 bucks how could you go wrong. I really liked the pulled pork, the homemade slaw and barbecue sauce. Each aspect was delicious! It also came with some potato salad which was also very good! Overall pleasant experience and good food. Would for sure eat here again!

Delicious bbq! Their beef brisket sandwich was simple, hearty, and amazing. I highly recommend…read morethat. We also got hotdogs and a pulled chicken sandwich. The chicken sandwich was slightly dry, but still good. We had these sandwiches when the food truck was parked outside River Styx Brewing so we paired them with some beer and it was perfect.

This pizza establishment which started just a few weeks ago has already turned into a local…read moretreasure! Joe, his partner, and his best friend are firing up some of the most authentic Neopolitan pizzas the valley may have ever seen! The light and airy quality of the crust speaks volumes of the high levels of hydration achieved in the dough-making process. Joe's friendly demeanor, and willingness to take time to chat about granular details of his pizza-making process despite being thoroughly busy trying to feed the never ending line of clients constantly queueing up, speaks to his unadulterated passion for his craft! Set amidst the scenic natural beauty of Carrs cider house, the unique and freshly made drinks are a perfect foil for what has to be some of the best pizzas western MA has sunk its teeth into! We eagerly await further growth and success of this team!

To say that the his is the best pizza I've ever had in Massachusetts would be an understatement…read more Easily, it's the best pizza in New England. Tender crust, imported ingredients, fresh basil....so many reasons to keep going back for more. The location, Carr's Cider House, is a tucked away oasis with baby goats, hard cider and picnic tables under chestnut trees. So good that I wished I ordered another one for the car ride home! Don't forget to order a cannoli for afterwards.

One of the best halal wraps I've had ! The chicken was seasoned with whole spices and not dry. I…read moresaw him take it off the actual kebab ! Wasn't just normal grilled chicken. The vegetables and tomatoes were also fresh and the sauce was good. The wrap itself was a very nice, light, flaky wrap. Really enjoyed it.

We went one time, but the General Tso's chicken over French fries was hands down the BEST General…read moreTso's I've ever had. Hoping to have it some day!!

Positioned in the parking lot at the Verizon store is this epicurean delight. Ingredients so fresh…read more I love made to order food trucks that also can whip up items not on the menu if asked. We had fries, the 3 stack brisket and the chicken/eggplant parm sandwhich. For dessert we had the fried oreos. Portions are worth the prices. Brisket was so tender. The BBQ sauce was sweet and smokey. Served on a delectable brioche bun. The chicken/parm sandwhich was so big. You def could share this. Fried oreos with option for powdered sugar and chocolate sauce. I am so excited to think about my next visit here.

This food truck is conveniently located at the junctions of Route 119 and 202 and has picnic tables…read moreset up in the shade. They are only there Sundays 11 to 3. I had the falafel wrap and taboule, both very good. The food is fresher than something like Cedars or Josephs that has been sitting in the case at Market Basket who knows how long. It's nice to have vegetarian options like these. The owners are friendly and efficient.

Wowza! These guys nailed how slow smoked BBQ should always taste! Me and my boyfriend tried some…read morefrom KillKenny's Pub where J.R. Smokey's put up their pig smoker for St. Patty's Day. The servings were huge, served with fresh coleslaw, and their homemade spicy, sweet barbeque sauce (sooo good). Let me tell you about the meat though. The meat was tender, moist, with just the right amount of smoke flavor and falling off the bone. Also I'm pretty certain that the pig is locally farm raised makes it premium meat that tastes so much better than big box store pork of course. I regret not getting more of it as it was gone faster than I expected when we brought it home! We even had a friend over who was just supposed to try a couple bites, well...she couldn't stop. She had a whole servings worth even though she had claimed that she was too full from eating before she came over. It was so mouth watering she just couldn't stop herself from taking another bite, then another and another- lol. I'm seriously looking forward to and dreaming about the time I get to eat some more of their smoked BBQ. I'll literally be drooling about it until then. I'm really not lying when I say it is the BEST BBQ I think I've ever tasted.