We had lunch at this local joint as recommended by a coffee bar owner we went to. It's near the…read moreMezquita, so the location is perfect. It's in a corner of a building and does not have a patio. It's quite small. The server was gracious and they offered us a choice of menu either in Spanish or English. We had Salmorejo, cold tomato soup with bacon bits and chopped boiled eggs. Pretty good and refreshing on a hot summer day. We also had the Rabo de Toro, which was rich tasting and a taste of the red wine used to braise it. It was tender and good with the french fries under it. We also had good light, crispy Calamari Frito. It's good local fare, nothing fancy.

My wife and I had a wonderful meal at this restaurant tonight. It was recommended by the manager…read moreof our hotel, who considers himself a real "foodie". We had the oxtail stew, the meatballs, spinach with chickpeas, ratatouille, and a starter of a half portion of Iberian Jamon (I can't resist that one). Everything was fresh, well seasoned and really delicious. Our server was very kind and attentive. The surroundings aren't very fancy, but who needs that with the food as good as it is?

We had reservations for this restaurant, they opened until late and the service was excellent. We…read moreordered the presa ibérica, ajo blanco de coco, the cowboy and El rabo de toro. All the food was delicious and very fast, will be back for sure

Came here based on recommendations as this restaurant is a very old restaurant that's popular here…read more I tried their shrimp and asparagus salad, I also tried their sea bream fish with garlic. Both really good.

Romantic, Hidden gem in the heart of Córdoba. Friendly staff with adequate English to explain the…read moremenu. The salmorejo la Fragua was amazing and the tuna tartar was also quite good.

Hungry ? Waiting for a big meal ? Don't go ! Awaiting your palate to explode ? Want a food orgasm?…read moreNever tried a mouse made of salmon ? Then yeah come here ! Just arrived to Cordoba after Madrid and I swear to god that this is one of the best gastro bars we have ever been to. Was not expecting to see it in Cordoba, thank you Chef, your work is for sure so much appreciated! Don't expect anything big and filling but prepare your mouth to taste something unusual and different. Salmorejo amontillado - just trust your ears and let the Spanish guitar take you to an incredible food path. I can't explain what it tastes like but I will definitely never forget it. Smoked octopus with pig's ear - again trust your palate desire and try it , it is a very unexpected union of the octopus and pig but they married so well on that purée pillow. Pistacho mazamorra - just order it. I was surprised to taste white wine frozen in the jelly cubes. Thank you Chef ! You made our Cordoba welcome something special !

Everything that we ordered were great. The price was reasonable and the staff didn't mind that we…read moredidn't speak any Spanish. They were attentive and kind.

I'm back for more delicious Spanish tapas. I have been coming here for years. Excelente comidaread more