This is a pasta restaurant with other a limited menu but a simple and tasty cuisine. Not very…read moresophisticated but well done. The pasta are "al dente " and the service is correct. The downside is a noisy restaurant, space is limited and there's nothing really original. The desserts are like the rest, mostly OK, but not exceptional. A good choice , but other options are available.

From the owner: Restaurant convivial et familial Spaghetti bolognaise -…read morejambon fromage-gratiné-veggie... également pâtes sans gluten

Rude staff. Did not have the chance to taste the frites because my questions about the composition…read moreof the sauces I wanted to taste were met with a "who's next on the line" attitude. So I left.

From the owner: La friterie Chez Clémentine (chez Clem comme disent les habitués), plus qu'un snack, c'est un…read moreconcept. celui de créer une friterie à Uccle - Bruxelles respectueuse de l'environnement et éco-responsable. Frites fraîches, hamburger, fricadelles, boulettes, nuggets, brochettes...et plein de sauces !

You can search throughout all of Belgium but never find a waffle this good. I liked them so much,…read morethat I ate 5 waffles in a 3 day visit.

From the owner: Maison Dandoy, will twinkle your sense with handmade oven-fresh biscuits, prepared with 100%…read morenatural ingredients in our Brussels atelier.

Simple menu, Belgian prices. But great food, cooked fast, and very family friendly. Brought my 4…read moreyear old daughter and she loved it.

Tried the pork ginger, shrimps, curry dim sums and beef noodle soup, they were all super delicious.read more

From the owner: Plus de 30 ans au service de la frite, et ... du vôtre. On a le goût de la pomme de terre, la belle…read morecouleur dorée des frites, l'odeur qui appelle à la gourmandise... Et en plus on a le sourire! Il ne vous reste plus qu'à choisir la taille du paquet pour les frites (petite-moyenne-grande) et la sauce.

Food was ok. We went for the rabbit stew on my birthday. Kind of tasted like chicken? Pork knuckle…read morehad a sweet and savory marinate. Salad was a center attraction. Lasagña was t bad either. You have to try Belgium waffles while in Belgium, obviously. Servers were friendly but forgot about a few of our dishes. We waited forever until everyone got their food. We sat outside during a rainy day but the restaurant itself seemed classic with a wooden rustic vibe.

Traditional Belgian restaurant with friendly service near Porte de Hal. I ordered the Rabbit Stew…read morein Kriek Beer (€26), which was more like two large pieces of meat cooked in stew but not actually a stew (with some fries too). The rabbit meat was surprisingly tender and the stew/sauce added some nice flavor. For those who haven't had rabbit before, it takes kind of like chicken to be honest, just with smaller bones. I think the price was okay considering the quality and type of dish. The fresh grapefruit juice (€5.80) was very good too. The staff are very friendly, helpful, and attentive. I was seated right away and the service speed was pretty quick. They have a decently sized indoor space as well as outdoor patio seating. The environment has a traditional Belgian restaurant/pub kind of vibe. Overall, Le Bistro has high quality traditional Belgian food in a pleasant setting and I would definitely recommend it if you are in the area near Porte de Hal / Marollen.

A great authentic Belgian meal while you're in Brussels! This restaurant has been around for a…read morelong time, is always packed, often with a lineup outside. But they do their best to seat as many people as possible. I got in fairly quickly because i was alone. The food was fantastic. I had the Carbonade a la Biere, and it was so great! Like a beef stew and very tasty. Also had some good Belgian beer. Service was attentive and very fast. The restaurant is lively and exciting - not really a quiet romantic dinner. But a lot of fun!

If you want to try Belgian food with reasonable prices then this was one good option in Brussels…read more I arrived early for Friday night dinner and the restaurant was just over half full with lots of available seating. While the register states No Cards one of the servers told the table next to mine not worry when they didn't have enough euros. Only a drink menu was provided and the dishes being served that day were handwritten on moveable boards or posted on the wall. I had on my list a couple to try but finally went with the Belgian carbonades à la biere which was beef stew with mashed potatoes in a dark gravy made with beer. The plate was quite generous and much appreciated since I devoured it. I enjoyed the creaminess of the potatoes swirled with gravy but the meat could've been a tad bit more tender. Service was good. I think everyone on the floor stopped by my table for one reason or the other. Ambiance was casual and looked like many people were taking their time over their meals. When finished you need head to the register to settle the tab. I paid in cash. Worth a return visit.