Yes, this is a meat market. No, I don't know anything about the quality of their meats. What I do…read moreknow is that this is the place for barbacoa and lengua. Probably some of the best in Eagle Pass and priced in par with other places but I would say the quality here is better. Lengua is $14.99 a pound. Yes, this might as well be gold bullion. I'm not joking. It's damn good. And worth every penny. Depending on how much you ask for, it may come sliced so make up the weight you want. When I stopped, I ordered a pound and got pretty much the entire tongue (makes for an awesome pic for those that don't eat or never eaten it). Barbacoa was $5.99 for mix and $9.99 for all meat (cheek). Both were really good and they typically drain it for you so you don't get a whole lot of grease. Barbacoa is only served on Sundays. Rain or shine. Year round. Find it!

This is a little hole in the wall, had I not listened to a local coworker, I would have never found…read moreit. My coworker went on and on about their famous bacon burgers and ripe avocados so much, that I just had to check the place out. It's a small establishment with several parking spaces outside. Inside you can find canned goods, drinks, vegetables and a meat department. The bacon burgers are to die for! I mean they are a bit expensive but definitely worth every penny! We asked around for those "always ripe avocados" and were given a pick from over 10 ripe avocados. Wow! It would have been a challenge to get those at any of the major grocery stores. I was only in Eagle Pass for work and I miss those burgers right about NOW :(

HIGHLY DO NOT RECOMMEND!!!!…read more I was born in Uvalde and I have been taking meat here since I was a kid. Its been over 5 years and so sad to see how bad it has gotten. Since the new ownership this place has gone completely downhill. They do not care about customer service at all. I dropped off a deer last season and the entire process through delivery has been a nightmare. Every single step has been a fight with up charges. Staff is rude and disrespectful. When you question an service or charge they get frustrated and mad and its basically take it or leave it attitude. 1. They charge you credit card service fees that are above industry standard. And even small local shops don't charge credit card fees. Accepting credit cards is part of business and its a shame. 2. Upon final billing they added $50 to cut the head off of my deer. If I knew that was going to be a charge I would have done it when I dropped it off. 3. Once the meat was ready they started calling me threatening storage charges right away. I live in Houston, Texas and they know that and the constant threats were unprofessional. 4. I tried to have it shipped to Houston and they would never give me a cost. And they were charging for every little thing. 5. After paying over $400 for processing this was one of the most expensive deer I have ever processed and I would never do business with them again. On top of all that... I now have the meat back and everything I got is just mediocre and not very good. MOUNT GRAVES TAXIDERMY... they recommended this company for my son first mount which is a simple European skull mount and Graves is just as terrible to deal with as Uvalde Meat Market.

I just paid $731 for 120 pounds Whitetail deer. It was $232 just to have the deer butchered then…read moreit is $6.50 per pound for any special cuts or orders, which is everything. it was not made clear of the additional per pound charge when I the order. I just had different South Texas deer that weighed 192 processed in San Antonio for a third of the cost. I am not a cheap I just don't like being advantage of. This better be some damn good meat. I will not be taking my deer here again.

love primos been coming here for years! we get all our game processed here and they have more…read moreoptions inside

I've taken my deer and those of many others that I've taken hunting to Primo for the last half…read moredozen years or so. I've always had great results and always recommend Primo to others as well. Fast, friendly, efficient and the product is always great. I've had them do just about everything on the menu and never disappointed. The only time I had a small issue with an order, David went out of his way to make sure I was taken care of. Great service, fantastic people and a great product...what more could you ask for

When I first rolled into Country Mart, I genuinely had to stop and ask myself where in the world I…read morewas. D'Hanis does not announce itself, and neither does this place. You find it because you are meant to. Country Mart is as simple as it gets, and that is exactly where its charm lives. I was hungry off the road and ordered a chicken quesadilla, plain chicken with bacon and jalapeños. No frills, no funny business. Just trust. The lady with me went straight for the local Tuesday special, steak fingers. I did not get one myself, and I regret that. They came out looking fresh, homemade, and exactly how steak fingers should look. Golden, honest, and made by someone who knows what they are doing. Now, the quesadilla. Crispy, packed, and clearly made with intent. This was not some lazy throw-together. This thing had heart. It had purpose. It had soul. Every bite delivered exactly what you want when you order a quesadilla in a place like this. And the sweet tea. Mate, the sweet tea. Cold, strong, and perfect. The kind of tea that reminds you where you are and why you stopped. All in all, this was a very pleasant and completely unexpected turn. Country Mart is the kind of place you remember, the kind of place you come back to, and the kind of place that deserves all the attention it can get. I'll be back.

Ate a cheeseburger at the Country Mart Cafe & it was one of the best burgers I've ever had! I can't…read morewait to try some other menu items!

Love the barbacoa. It's seldom excessively greasy like other places and consistent on…read moredeliciousness. I'd give it 5 stars were it not being a bit pricey. I appreciate that it's not excessively salty; and, thankfully it's almost like they slightly under salt to allow the customer to salt to their liking. The 1st and last time I purchased their menudo was gross and inedible. 1 taste and I tossed it out. The chicken salad tastes good.

BEST meat market in Del Rio. The quality, the service and prices are unbeatable. Every time I come…read moreto Del Rio I stop by for their Barbacoa and Menudo. Do your self a favor and stop by this hidden gem next time your in Del Rio. You won't be disappointed.

mmmMMmm MMmm Gracias Apache! Best Meat Market in Del Rio, real butchers that know good quality…read moremeat!! Great selection of flank steak & chuck, perfect selection when you decide to make your mom's dish of carne desmechada o carne guisada.

Do yourself a favor and DO NOT USE THIS MEAT MARKET FOR DEER PROCESSING!! I took a big axis deer…read moreto them already field dressed. They said they would have it ready in about a week. I called them after a week and was told it was the next deer to be processed and I could pick it up the next day. I told them I could pick it up in 2 days and they said that would be okay. I drove 35 miles to pick up the meat and when I got there they said they were working on it. The meat manager told me the deer smelled bad. I asked to look at it and the deer was just laying on a table in the back room. Two plain clothed men were standing around the deer just looking at it. Looked as if they were just hired off the streets. Apparently they had let the meat spoil and it looked and smelled bad. They said it would be ready by next day. I called the next day and told them I didn't want the meat due to it being spoiled. A very nice axis deer was spoiled and ruined by this meat market. DO NOT USE APACHE MEAT MARKET FOR DEER PROCESSING!!

I totally love coming here and at the other location every time I come to Eagle Pass. I love the…read morevariety they have at the meat market and in the cold fridge. The staff are very friendly and the store itself is well kept. Being close to the Mexican border you tend to find some of the items you find in Mexico inside the store, from sweets to baked goods it is all here.

I like to get my meat there. Toni the manager is super nice and enjoy the small type of environmentread more

drive all the way from Uvalde for the hanging tenders and the sausage for our family BBQ/ friendly…read moreservice is a plus

So far I've been using the tallow and I ran out of the top hand seasoning they sell. Both good…read moreproducts. The food truck outside has great food. Prices are reasonable service is fast and the folks are very nice here. The smash burger is delicious. They ran some carne and elotes tacos they were fantastic couldn't help my self knocked out 6 of them. Another time they did a wild beef fried rice with beef egg rolls it was a little salty for me but, I'm sensitive on salt but still a great dish. Today I'm not excited for the beef kabobs. As for the menu follow them on Facebook it changes weekly. They have a nice seating area for larger groups and a play area. All the meat cooked is from the local farms just a few miles up the road. The store has the same fresh meats vacuum sealed and ready to take home. Along with skin care and other handmade items. Look forward to stopping every time I'm in town.

From the owner: Our meat market and store operate from Wednesday to Saturday, from 11 am to 6 pm. •Weekdays offer…read moreshaved roast beef sandwiches and a hot meal option. •Enjoy your food to go or dine at the pavilion or front porch. •On Saturdays, our food truck opens at 11 am, featuring a selection of fresh beef dishes, including our popular Smash Burgers! •Find our menus on Facebook and keep an eye out for our dinner pop-ups by following us for updates! In essence, the high quality of our beef is a result of superior genetics, top-notch feed, implementation of best management practices, and a dedication to doing things correctly. Our Farm Fresh approach guarantees the freshest meat available. When the time is just right, the cow is transported from the farm for processing, undergoes a 30-day dry aging process, is cut, vacuum sealed, and then promptly fresh-frozen. Throughout every step, the meat is carefully handled and inspected by USDA. We offer shipping via FedEx 2-day service, but please be aware that shipping and handling fees are not included in the advertised prices.