The lady behind the counter was very helpful. Nice selection of cheese plus , jams, lactose free…read moremilk, yougurts. Great location in a market full of fresh items

The cheese selection here is pretty awesome and super tasty. Def come here for your selection of…read moreSwiss cheese. Absolutely a regular spot to go to whenever visiting Zurich. Also, it's part of a food court that sports pretty good food too!

A great cheese specialty shop in Austria bordering Lichtenstein and Switzerland. They have all…read moresorts of cheeses with various ages. A true gem! The cost is fair varying from everyday and special occasion cheeses. Gift basket with advance orders is also available. Besides cheese, they also have a small selection of sausages, jam, and snapps. This shop is super convenient for the commuters through the area and the lucky locals! -Credit card and cash both accepted -Free parking in small lot

If you find yourself in Zurich and wanting to stop into a place that is truly local and chock full…read moreof great food, gift and liquor finds...this is it! The shopkeeper is a gem and their cheese selection is second to none. We were able to try several cheeses before deciding what to buy. The kirsch filled chocolates were amazing and a great gift to bring back to the US. Also, I can't remember the name...but the liqueur aged with hay and apples...don't miss it. It was great and again, a fun gift to bring back home. You will really miss out if you don't stop here!

Danielle is amazing! Highly recommend purchasing your cheeses from here. Very knowledgeable and…read moreextremely friendly. My wife and I are traveling from the US and she made us feel right at home explaining all of the different cheeses, their taste and explained where she gets them from. Wonderful store and even more wonderful person running it.

Great place! The owner Michael was incredibly helpful and friendly. He lived in NYC for several…read moreyears so his English is great. We wanted to stick to local cheese and he had us sample a bunch. He also picked out a wine to match. We are traveling to Switzerland next and he even gave us some helpful hints about that. Enjoyed my visit tremendously!

I just received friendly and competent service from a woman who'd literally just stepped on the…read morefloor some twenty minutes prior. -told me she was filling in. She deftly answered all of my questions and explained how one cooks the delightful Swiss treat: Saucison. Among the few varieties of Saucison, ready-to-eat sausages are to be found as well. I opted for a Wildschweinwurst and a 'scharf' Wurst. --not really so piquant as I had hoped, but still tasty. The cheese selection isn't bad, either. I spied a blue cheese from Romandie, a really potent Vacherin, goat and sheeps cheeses and, tis the season, raclette and fondue cheeses. This place also stocks beans from a new coffee roaster, Cococoro, located just down the road in Kreis 3. Wine, beer, among a few other things, are all neatly arranged for one's perusal. This cosy joint is a must-visit, when in town.

Went here with my Swiss girlfriend and my eight-year-old son and I loved it. It's a huge facility…read morewith restaurant, gift shop, museum, factory, and playground all in one. After paying, we were given small boxes with five different pieces of cheese to sample while walking through the museum. Halfway through the museum is a large window that overlooks the production facility where you can watch a video as well as the workers below making the cheese. Later on there is also a room where you can grind your own spices to keep. My son loved grinding the spices as well as watching the machine move the wheels of cheese around in the storage area. He also loved the playground outside. Overall this was a great stop on our tour of Switzerland and we highly recommend it for being both fun and educational!

Came here as part of a group tour while traveling for work. I love Bergkäse, so was very excited…read morefor the tour and tasting. It started snowing during the tour we were on directly before this, so we were about 15 minutes late, and the tour guide seemed pretty put out. Once we settled in, we were split into two groups: one would do the tasting first, and the other would do the tour, then we would swap. I wound up with the tour first, and I would recommend the other way around: the tour is pretty stationary and boring (you stand in front of the gift shop for half, and then move around the corner for the last half). I would have enjoyed it more after the cheese/wine! The tasting was great. They set out a gorgeous display of the different types of cheeses, bread, nuts, grapes, etc., and served us a few glasses of white wine. (I guess there was some limit to the wine, but they refilled my glass twice, and I didn't see anyone get cut off). The cheese was delicious (I prefer the stronger varieties), and this was a really fun activity. Highly recommend!