Directly at the sea with a beautiful view of the sunset. Nice menu of tapas, salads, pizza and fish…read moredishes. Waiter is quick and friendly. We ordered a pizza margarita for 9 €, a summer salad for 8 €, a tinto verano for 3 €, squids for 12 € and a fish for 16€. All tasty and good. Each table inside has a button to call the waiter and it worked! With no costs we got patatas brava and at the end tiramisu for free! Cool we come back.

Stopped in here for a quick meal, after unpacking. This was located directly across from our room,…read moreand seemed lively (several groups) in spite of being the 'low season'. The staff spoke mainly Spanish and French. They were very friendly. With what little we retained from high school Spanish, we were able to order with very little difficulty. We started with: Sangria, 1Liter Patatas Bravas Tempura Vegetables These were all great! The sangria had just the right amount of effervescence to tickle the tongue, and bring out the fruit flavors, which balanced well with the red wine. Note: they also offer a version made with sparkling white wine. Sangria Cavo, which we look forward to trying very soon. {:-) I really enjoyed their take on tempura. Red & green bell peppers, onions, carrots. All of which remained crunchy to the last mouthful, even though it came drizzled in teriyaki. The Patatas Bravas arrived cooked to perfection, and covered with a very creamy aioli. It was a little too much aioli for me. Even with that, though, the dish was a hit. There were a couple of misses here. Which is the reason for the 4 stars (instead of 5). The first miss: we had to order the Salmon a la plancha (grilled salmon) three times, from two different staff members. The second miss: there was a very small section of my salmon that was slightly undercooked. It was hardly noticeable, except for the color. So small, in fact, that I seriously debated whether to even include it here. This place is definitely worth a try if you're in Platja de la Pineda.

We ate here 4 May 2017 and had a wonderful time. It was low season in Salou so the restaurant was…read morenot crowded. The wait staff consisted of two people, who did everything from greet the guest, take the orders, partition the paella for us and eventually bid us farewell - all with the precision one might expect from such a fine restaurant. We had the "house" appetizer with delicious Iberico ham, white asparagus, smoked salmon on endive, pate, and a crab cake delight - AWESOME. We split the seafood paella and it was perfect. We capped the meal with flan, which I loved but my wife ... not so much. A complimentary liquor was the finishing touch. The staff was professionally and helpful with the wine selection... truly a delight to dine here.

Gone there hundreds of times one of the best places to eat pizza and pasta type foods in the Salou…read more100% recommend

From the owner: *Pizzas de elaboración propia *Pastas…read more*Ensaladas *Antipasti *Entrantes fríos y calientes *Carnes *Pescados *Postres caseros *Amplia carta de vinos Ideal para celebración de todo tipo de eventos (cena de empresa, cumpleaños, grupos, comuniones, bodas...) Disponemos de servicio a domicilio de toda nuestra carta sin ningún coste adicional.

My son and his wife, my wife and I, my wife's cousin and her husband, and his mother ate at this…read moreMichelin recommended restaurant while in Tarragona visiting her cousin. The food served at this restaurant was at a very high level. Amazing! Delicious! In Spain you eat well. The food beyond anything you could expect in the USA. Price wise, appetizers, bottled water, 2 bottles of wine, main courses, desserts all for 375 euros tip included. Just amazing.