My family thinks Skeeters Pizza, at The Barn and at FlintRidge, is the best in the area!…read moreConsistently really good pizza!

The barnyard pizza was amazing…read more Friendly staff!!! Would recommend giving it a try

Overall great experience. I based it off of yelpers reviews! The place was very clean and the…read moreworkers were personable. Lots of carry out while we were there. We ordered taco and meatball mini pizzas. We also had salads from the bar. It's one trip unless you pay for unlimited and they have different size salad plate options. The salad options were decent and the quality was fresh. We liked the pizza. Hot and good flavor. Not the best in the world but good. If I were in the area I would go again.

Nice spot to get a pie. Their pizza sizes and prices are normally fair. They have really good…read moreAlfredo. Salad bar can be hit or miss, but as far as going for pizza or pasta I definitely recommend. Servers and front desk is usually always kind. Not the biggest dining area but still comfortable.

Great service, good food! I've like everything I've ordered so far. Chili spaghetti, long dog,…read morechicken n dumplings, banana pudding, Greek salad.

Make a road trip and get yo'self to Ike's family owned and operated scratch food. OMG it's soooo…read moregood. It's take out only but they have some outdoor seating if you wish to stay and eat. The family is so kind and humble. I had the meatloaf... full of meat and homemade mashed potatoes and gravy. My hubs had the special of the day, smoked chicken, bacon club sandwich. I can't even begin to say HOW GOOD it was

From arrival to departure our experience was fantastic! We were immediately greeted by a very nice…read moreserver who took care of all the tables, and kept up with incoming customers amazingly well. We ordered wine and beer, a limited selection but just fine in this welcoming atmosphere. The pizzas, and we ordered Smalls, were very generously topped, and not just thrown together. Hand tossed crust with a satisfying crunch and delicious, savory, fresh toppings. We couldn't stop telling our server how very good they were! The owner visited with us and gave us a delightful sample of German chocolate cake, spongy sweetness. We can't wait to visit again!

Let's start with the most pressing urgent issue. The summer heat of 2024…read more If you are camping in your sweat lodge tent, Easy Bake Oven RV, boating in the blistering sun or simmering in the scalding waters of nearby Ft. Gibson Lake's, Taylor's Ferry Beach, you need to find cool. The Pizza Port is your port of call, a haven of endless refrigerated air. My wife and I pulled up at the Pizza Port midafternoon. It is hot. I checked the batteries in my Life Alert, in case I went down from the heat on the trip to the front door of the restaurant. We jumped out and made a run for it. We are inside and it feels good! The Pizza Port is a safe harbor from the heat with magnificent air-conditioning! You can't eat in the heat. (However, outside dining on a cozy deck is available, if you are wet and smelly from camping.) We are cool; this feels good. Let's get some pizza. Keep it simple. Medium, thin crust sausage pizza for us. The medium is big. The large is about the size of a boat trailer tire. The pizza was flooded with waves of sausage and melted cheese. As I pulled a big slice from the pan the mooring ropes of Mozzarella stretched long to prevent the slice from drifting away. The first bite, the crispy bottom of the crust meets the top of your tongue. You know this pizza going to be good. Then comes the armada of flavor: fresh savory sausage, melted cheese and tomato sauce. This is a delicious loaded meaty pizza. The good kind of pizza, not that NY stuff. Plenty left over. We filled up the cargo hull of a cardboard to go box and left port with half of the remaining pizza. When we got home, I had to have one more slice before putting the leftovers in the refrigerator. After the pizza was served, the Pizza Port Harbor Master (the owner), dusted the flour off of his hands and came out from the gally to visit with us. A very nice guy, truly interested in providing good food and a pleasurable dining experience for his customers. He has an interesting business background. After years of managing his successful businesses in the Tulsa area, he sold them and moved to the lake. Obviously not to retire. His experience working with people and a familiarity with operating ovens probably made it and easy transition to dealing with the public and cooking pizza. Say hello to him if you get the opportunity. The Pizza Port is open for business. The best pizza between Wagoner and Tahlequah. Conveniently located near Sequoyah State Park and Tailors Ferry on Highway 51.

Over a one hour wait for nachos on a weekday during the day. This place seems to have no staff and…read morethe ones that are there clearly do not give AF. When I kindly mentioned it had been 50min and to check on my nachos she actually rolled her eyes at me. When the nachos did come out, they were COLD. Which blew my mind. Run don't walk away from this place. The marina it's attached to has many poor reviews as well so I would imagine the entire operation is rotten from the top down.

Everything about Burnt Cabin is amazing! Food, drinks (especially frozen), gift shop,…read moreentertainment. Super clean!

Went on a Friday nite, 4/18/2026, 1st time, with cousins. Rustic charm, band was good. Server…read morelost mine & my wifes ticket, after the others in our party had been served and were 1/3 of the way thru there meal. Hamburger steak was raw, french fries needed a while longer in the fryer, they were raw, rolls, bottoms burnt. Just a bad nite. 1st impressions "0". Before dinner arrived, was thinking how it would be neat to bring my adult kids here. Not now.

we waited 3 hours for food we ended up leaving the cook said they was busy but she's been talking…read moreand not cooking another couple waiting 3 hours for there food but we left

Service and food is always top notch can only say good things about this establishment for all the…read moreyears of service they have provided

My boyfriend and I decided to try Manooch's pizza after the amazing reviews online. Although I will…read moresay Manooch was one great man who can make a great pie, I do not agree with driving from Okc to just get a slice of Manooch. I would however take this over any chain place. It's a good B+ from me, Mr. Manooch!

I consider Napolis a hidden gem in Tahlequah. This qualifies as some of the Best Italian cuisine…read moreI've had. Plenty of great tasty options and the staff have always been friendly and professional. There are plenty of pizza offerings in Tahlequah but nothing compares to Napolis, my opinion. Give them a try. Support an excellent Italian restaurant in our wonderful city.

Okay food. Not too flavorful on what we orders. Had Viva Italia which was bland and kinda…read moresurprising as Italian food is pretty easy to make flavorful.