This is the hotel restaurant with a menu created by Michelin-starred Chef Pasquale Palamaro.
It's awesome
We were there later on a Friday night during August when most of the local crowd is at the sea so we had there full attention
The staff is superb and the sommelier we had that night guided is through the menu and the wine pairings
The desert wines were outstanding with the Muffato della sala being the one that stands out the most
This was a great overall dining experience and highly recommend if this is the splurge night out in Rome read more