This place is a must!! Everything is fresh and taste amazing! Must get the 1KG of shrimp hot …read more The potatoes are not dry and moist. The taste of the mix is amazing! Get the fried calamari with your order, and the ahí tuna. I didn't get to try the shrimp burger but that sounds super interesting. Over all ggreat service located in a great place to go out and start drinking.

This place is incredible!!! The quality of the food is amazing and they have there own IPA that is…read moreso damn good.

Very very friendly staff. Food was prompt, delicious, and reasonably priced. Not fine dining but a…read moregood place to relax with excellent staff.

the food, service, and drinks were exactly what i needed. i will support gossip's regularlyread more

On our first night in Mexico yesterday, my partner, his family, our friends and I went to Gossips…read moreKitchen for dinner, and enjoyed sitting in the outdoor section watching the traffic go by on the busy Carretera Chapala-Jocotepec, the main street of Ajijic. The chef was from West Africa and worked for Paul Prudhomme in New Orleans specializing Louisiana Cajun cuisine. The Special Of the Day was posted on a chalk board just outside of the restaurant. Everything on the menu with some vegetarian and vegan options was made to order with really fresh products. For starters, we got their Masala Fries Tossed in East African spiced ketchup, Grilled Masala Chicken Satays with tomato, cucumber & raita dressing, Fried Calamari with sambal Mayo and African Nutsy Soup (Vegetarian ground peanut). As an entree, we decided on Jammin Jambalaya consisting of chicken, shrimp & chorizo simmered in their homemade creole tomato, Grilled Salmon Teriyaki with sesame seeds, bok-choy & steam basmati rice, Vegetable Chef Curry of the day, Chicken Piccata (Pan fried w/ italian herbs, garlic, wine, capers & lil salad), Fresh Catch Ginger Beer Battered Fish and Chips w/ sauce remoulade and the Greatest Cajun Club with Blackened chicken, bacon, mayo, lettuce & tomato. Excellent presentation on all their dishes and the food was outstanding especially the satays and the service given by Miriam. Not the cheapest place in town, but the prices were reasonable. If you crave hot and spicy, this is a place for you which we can recommend.

This is my first time at this location but I've been several times to this restaurant in TJ. This…read moreplace did not disappoint. The grilled oysters were full of umami goodness sat on top of a delicious bed of stir fry vegetables and pilaf rice. The octopus was wonderful grilled and came with a sweet sauce and a buttery sauce. I did not like the sweet sauce because I don't like sweet sauces but the butter sauce added to the charred flavor of the octopus. Service was top notch. Well air conditioned place that's not too warm or too cold. Bathroom was clean. It's a must try restaurant if you've never been

Los Arcos is a classy seafood restaurant on Acueducto Pl, off Acueducto Ave., and just a short…read moredistance from the Anillo Periferico loop in Lomas del Bosque, Zapopan. This restaurant grounds are beautifully landscaped and even has a water feature with a koi pond. When you go inside the elegant dining rooms have a warm and classy vibe. There is even a room that looks like a reception - seating area possibly for events, or for when there is a wait to be seated. The menu is mostly seafood with many Mexican and continental classics, cold dishes like ceviche and sashimi, grilled, fried, baked, you name it... But there are also other proteins on the extensive menu such as beef. I ordered the lonja de pescado which came with salad and rice. It was excellently prepared and delicious. My friends enjoyed what they ordered as well. The service was impeccable and top-notch. For drinks I ordered a refreshing pineapple and spearmint drink (one of their aguas frescas), though they also offer soft drinks, teas, coffees, and a full bar. Just their wine list is multiple pages long. This restaurant is a chain with locations in several major cities of Mexico and is known for being among the best. This location would be appropriate for business lunches, date night, gatherings of friends and family, and large enough to handle groups and events. I will certainly remember Los Arcos next time I am in the mood for great seafood and in Mexico!

If you happen to be in guadalajara and looking to way fresh seafood in a safe and clean (based on…read moreMexican standards) this place will satisfy your appetite.

So far, as far as seafood goes Mexican style seafood, it freaking outstanding. Highly recommend…read morethis establishment. Service was very good food came out fast and very well presented. Ambiance was normal. Will most definitely return.

I was invited to a posada here, so I got to try a wide range of dishes. The fish ceviche is…read moreawesome and they had tuna sashimi like appetizer prepped with onion, cucumber and thinly sliced tuna. The shrimp varieties are many....coconut, tamarindo, chipotle, grilled, bacon wrapped, and a sweet sauce. All were excellent. Service was great and they have a wide selection of beers and tequilas. You can't go wrong with Siete Leguas Tequila or this restaurant!

La comida super deliciosa los ostiones fueron mis favoritos el servicio fue increíbleread more

La Docena was such a great experience from start to finish. The service was excellent--attentive,…read morefriendly, and knowledgeable without ever feeling rushed--and the ambiance is beautiful, warm, and inviting, making it a perfect spot for a relaxed but elevated meal. The Ceviche Docena was outstanding--fresh, bright, and perfectly balanced, clearly made with top-quality seafood. The biggest surprise of the night, though, was the beef tongue taco. Wow wow wow. Incredibly tender, deeply flavorful, and easily one of the best tacos I've had in a long time. I would fly back just for that taco. We also tried the escamoles taco since we always like to try something new. While it was interesting and I'm glad we experienced it, it's not something I'd order again--but no regrets. OMG! The Iberico!!! Just shut up and get it. Overall, a fantastic meal with great service, beautiful ambiance, and some truly memorable dishes. Don't skip the ceviche--and absolutely do not miss the beef tongue taco.

El restaurante regular. Precios un poco elevados para el platillo que dan. Las bebidas están…read morepasables.

Tanto mi padre como yo ordenamos pulpo, el de mi padre a la gallega y el mío zarandeado. Ambos…read moretenían contextura chiclosa, no se sentían frescos, y si eran frescos, claramente estaban pasados de punto de cocción. Fuimos recomendados, desafortunadamente la experiencia no fue grata. El servicio debo reconocer que fue bueno.