Came here on a recommendation from a co-worker while working here in Ozark. Ordered the special…read more Burger was juicy and cooked perfectly. Caramelized onions were great. Loved their fries. Hand cut in house. And the house made frie seasoning is phenomenal. I could eat it on everything. Service was fast and very friendly. A must to stop at when in the area. Check this place out.

This place was great. It seems like an old local spot serving up handmade yummy burgers at a…read morefeasible price. The inside has old pictures of the area scattered on the wall. I had the patty melt and it was delicious. The fries and service were on point as well. This would absolutely recommend this place for lunch in Ozark

First time trying! I got the small burger and small tots with a drink. It was super cheap ($6)…read morewhich I thought was great. The one thing this meal lacked was salt. The tator tots were very bland. But the cheeseburger was good, hot and fresh.

Good grief, this place is absolutely not what I expected from looking at it and knowing it's been…read morethere forever in this small town BUT; it's the best hamburger place in town for sure. They even toast the buns, that nice delicious buttery crisp with each bite left my mouth watering. I didn't even have to season the burger. The fries are great but THAT burger service is great, you get that small town "nice to meet ya" vibe.

Fantastic waitress - great food - incredible location!! What are you waiting for? Make the trip out…read moreto see these folks.

This was such a pleasant spot to eat. The view is amazing. The food was tremendous and a good spot…read moreto take a break while riding motorcycles or whatever do you have to include a grass airstrip. I only would say that there is a bit of wait but if you're patient and not in a hurry, that should not be that big of a concern

The food here is amazing. Our server Krystina was awesome. We are traveling and chose it because…read moreof the other reviews. We were seated very quickly and received everything very fast. One thing to note is that while they open at 3PM, they do not start selling food until 4PM. The first hour is bar only. The appetizer of Taco Cheese Dip is like homemade Rotel dip with good taco meat. We loved it. I had the country fried steak with two sides of twice baked potatoes, which are mashed potatoes with cheese. Both were super flavorful and delicious. My wife had the New York Strip, green beans, and mashed potatoes. She said the steak is cooked perfectly, seasoned well, and is delicious. The mashed potatoes are seasoned really good and not just dry old mashed potatoes you'd get at most places. She said the green beans even have flavor and seasoning that makes them really good. We would definitely recommend this place again

Food was great, and atmosphere / staff were terrific. Affordable prices and quick service!read more

Ate here on a Saturday night. Not a big crowd and seated immediately. I got the cheesesteak…read moresandwich with fries. It was brought out out. Good size portion and the meat was cooked perfectly. Fries were crispy and tasty. Terrah took great care of us and will definitely return. Be sure and look at all the pictures as some pretty neat photos.

Well, let me tell you, this wasn't just any old watering hole. This was the kind of place where the…read morelocals come to take a load off, to toast one another's birthdays and wave goodbye to forty years at the mill, and to do it all in the same chairs their granddaddies probably leaned on. The bar, previously the bank, had been standing so long it might as well have been written into the town charter. You could see it in that picture on the wall--half a century in one frame, another half tacked on, like a time-lapse of laughter and spilled beer. Now, the food--Lord help me--wasn't what you'd call gourmet. It was what every club in America serves when the fryer's hot and the cook's in a hurry. They sprinkled something called Old Bank Seasoning on just about everything. Imagine Old Bay with more salt and less charm. Then they ladled out their "special" cheese sauce, which was nothing more than queso with another fistful of Old Bank tossed in. You'd think after all these years they might've tinkered with it some. But the waitresses smiled, hustled, and earned their tips the hard way. Management kept the lights on and the taps flowing, which is what management's supposed to do. And maybe that's the whole story here: you come expecting fireworks, you get a sparkler. But in a town where the bar itself is the landmark, maybe the food's not the point. Maybe it's the people raising their glasses, telling their stories, and making sure somebody takes the next picture for the wall. Yes, I would go back.

It is my distinct pleasure to give this restaurant 5+ stars! The service is down to earth, friendly…read moreand genuine. The menu is full of all sorts of choices, there's definitely something for everyone! The tables are nice and spread out so you're not dining on top of each other and the decor is light and easy, nothing too over the top or cluttered. The food was superb!! We both opted for the BBQ, hubby had the sampler platter and I had the ribs. The side choices were also endless, too many to count! The ribs were fall off the bone, smokey deliciousness, the brisket was perfectly rendered and seasoned, the pulled pork was tender and juicy and the sausage was nice and smokey. What stole the entire show was the tortilla chips that came with the corn dip. Now, the corn dip was wonderful but those thin, crispy warm chips were exactly what chips should always be like! I opted for left over ribs so I could finish off the corn dip and chips!! Excellent restaurant and will definitely return if ever in the area again!

We recently stopped by for a late lunch and were happy we did. The restaurant itself has a…read morewonderfully warm and inviting atmosphere and, even during a quiet time, felt incredibly clean and well-kept. It's the kind of place that instantly makes you feel comfortable. The true highlight, however, was the food. It was simply amazing. We indulged in the burgers, and they were exactly what you hope for: juicy, flavorful, and incredibly tender. The same can be said for the brisket, which was equally tender and delicious. The battered fries were fantastic--nice and crispy on the outside. The excellent experience was rounded out by the outstanding service. Our waitress was incredibly friendly and attentive. She took the time to offer the daily specials right away and made sure to keep checking on us without being intrusive. Her attention truly elevated the entire lunch. IThe Dig is the place to go.

We came here on visit from California on the way to Fort Smith. We loved it here! The two ladies in…read morethe restaurant were very sweet and talked to us. Their menu has a great variety and the prices can't be beat. I got the chicken strip dinner which was great and only 8 dollars! My grandma had the grilled cheese which she loved. Also, the inside is cute with a bunch of owl decor. Overall a 10/10 :)

I just love this place. Had a double bacon cheeseburger the other day and oh my God it reminded me…read moreof a place in New Orleans that I used to get burgers at. Very friendly place ran by very sweet lady and great conversation.

The view, the service, the clean space, & my spinach artichoke dip were *chef kiss*…read more Parking was easy & finding the restaurant once going in the hotel was easy as well. Would highly recommend & was a highlight to my trip! Tip: Winter really is the slow season in Arkansas & well worth it! Had the whole place to myself so the view was even more unspoiled ;)

We ate in the restaurant twice during our stay in the lodge. My soup an roast chicken added on was…read moregood. My husband ate from a buffet of good homestyle food. Plenty of seating, beautiful view from a wall of windows and baby bunnies hopping around outside. At breakfast I sat with tea and crosswords, and the waitress was friendly and accommodating. We'll definitely return. If anything could be changed, the dining chairs really need an update. If the lodge and restaurant management have their meetings in the dining chairs, they'll see the need.