The best cocktails in town if you ask me! They have the biggest cocktail menu and they even have…read morebig bowls and buckets they fill with a specific cocktail to share. You can also ask the waiters to fill a big bowl with a different cocktail. The prices are lower than avarage. The atmosphere inside is very cozy and they usually have good music playing in the background, at night they turn the music a bit louder. Outside they have normal tables and chairs but also lounge couches with heaters. The service could be better though. It's often quite slow!

From the owner: Dineren - Borrelen - 50 Lokale Bieren - 25 Open Wijnen - 200 Cocktailsread more

I was in town for business and a colleague brought a large group of us here. I loved the decor…read moreinside! It is a beautiful place and we sat at a large wood table (which I loved), It has a club feel which I believe it is more of a club at night (sometimes with live music). The service was fine, but nothing to write home about. I ordered a Mojito but they were out of some of the ingredients so I opted for wine instead. The rest of the group had various beers. Some of the group started with appetizers and soups. I chose to only get only a main entree. I had the Salmon dinner. It was presented well and tasted good. The others around me also liked their food. I ordered dessert and it was a huge ice cream sundae with cherries. It was delicious (highly recommend the cherries)! The bathrooms were cold! Worth going back if I am ever back in the area.

I really like the French onion soup at this place. It's also a great place for appetizers and group…read moreget-togethers.

If you're craving genuine, heartwarming Dutch comfort food near Leidseplein, The Pantry is the real…read moredeal. The space is quaint, cozy, and feels like stepping straight into a classic Dutch living room. If it's your first time or you just want a bit of everything, the stamppot combination plate is unbeatable. Getting to sample all three traditional mashes--hutspot, boerenkool, and zuurkool--paired with a juicy smoked sausage or traditional Dutch meatball is pure comfort on a plate. The Erwtensoep (Dutch pea soup) served with rye bread and smoked bacon is rich, thick, and incredible on a cool afternoon. Start off with the bitterballen or Dutch shrimp croquettes to share while you wait. Service is super friendly, welcoming, and effortlessly switches between languages without missing a beat. Because the dining room is small and intimate, it fills up remarkably fast--booking a table online in advance is essential, especially if you're aiming for dinner. A total gem for proper, unpretentious Dutch cuisine!

My mom (a very picky eater with a sensitive gastrointestinal track) and I walked in here for a late…read morelunch on the day we arrived in Amsterdam. And despite ALL of our meals in Amsterdam being excellent, this one may have been the best. We wanted to try Dutch food, not totally knowing what to expect and were blown away by the combination of flavors and textures we consumed. We started with the pickled herring which was served with onions and pickles- fresh yet bold! I'm still thinking about those little fishies weeks later. Then we each had the sampler-ish plates (I forget what it was called). Hers was the vegetarian version and mine was with sausage. There were 3 kinds of essentially mashed potatoes with veggies mixed in: 1 with spinach I think, 1 with carrots, and 1 with sauerkraut. Mine came with a delightfully rich gravy and my moms came with some kind of lighter yellow sauce (I think mustard based). We tried these same dishes at other Dutch restaurants during our stay, but nothing beat The Pantry. The service in this quaint and cozy spot was also excellent!

The Tante Anna is located conveniently in the historic center (Altsstadt) of Düsseldorf. It is…read moresituated in a historic building and has a long tradition in Düsseldorf. It underwent a extensive renovation last year and only opened recently again for business. The setting is very traditional with a lot of antique decor, making a cozy and relaxing atmosphere. Service here is impeccable. Front of house Tobias Ludowigs and his team make every effort to make the guest feel special and well taken care of. As you can imagine the wine list is extensive covering all parts of the world but concentrating on Germany and France. The list of different Riesling is out of the world, I have never seen such an incredible choice. Even smaller vineyards are listed and you can find some rare vintages which are hard to get. The choice of German pintos (Spätburgunder) is extensive as well, all the big guns are on the offering. If you like French wines, don´t go elsewhere. They offer some of the best Bordeaux in the world and still have some older vintages. Best of all is that their wines in general are good value for money and you will sure find a wine that suits your budget. If you need help with your selection ask the sommelier Tobias Ludowigs. He's like a living wine encyclopedia and can tell you anything about the wines on his list. Food wise they have 3 different menu, a tasting, a German and vegetarian one. All include an appetizer, soup, sherbet, main and desert. You can skip the soup if you want, you can interchange courses from the different menu, they are really flexible here. Simon Nauels and his kitchen team do an excellent job. The food is well presented, portions are not too small, everything is delicate and done to perfection. It is always a great experience coming here. For me the Tante Anna has michelin star potential. It is inexpensive in comparison to other restaurants of this quality.

Ok in a city where you can eat good quality food served in generous portions at really not very…read moremuch money this restaurant is expensive, but it is also good value. The selection and quality of food matched by peerless service from staff who seem to speak several languages would put many Michelen 3*s in France to the test. Consult the sommelier about some of the fine German wines (not your usul Blue Nun!!) I had a great red from the Pfalz and it was truly memorable I love Dusseldorf Altstadt and its' brewery pubs but I will always try to have 1 night here as well

I was a little bit disappointed in my meal at soul kitchen. I saw some good reviews but the food…read moredidn't deliver as well as we hoped for. My potatoes were overbaked and my salad with it lacked some sauce. The good thing was the meat from that day well flavoured and cooked right. The vegan dish was also okay it also lacked a bit of flavour. The staff was very friendly and very helpfull. The best part was that they offered a rare beer which was very delightfull and a desert which actually hit my soul 10/10 cheese cake.

This place is amazing. Great food, great place, great service, cheap prices. They serve you all you…read morecan eat of their three dishes of the day. I would recommend everyone to go here, and if I lived in Eindhoven I would go here at least once a week.

4 course special menu with charcuteri. Amazing service, food, and ambiance. Highly recommend! The…read moresommelier made great wine pairings.

My husband picked this restaurant and we both loved it. The food was great…read more Wine pairing is recipe, they pick nice combinations. The atmosphere is very pleasant as well, if you like a bit quieter places with an ability to talk to the people around, this place should be your choice.

Very nice farmer's restaurant. Lovely building, nicely decorated, friendly staff and delicious…read moreasparagus menu.

One of the best poke bowls I've ever had. I love their presentation, food quality, and…read moreaffordability. You can place an order using the QR code at your table, which I thought was a nice touch. Food came out very quickly, and great experience overall. Wanted to try the stone plate, but didn't get a chance to. I love how the salmon poke bowl included mango and imitation crab. Would have preferred a stronger wasabi, but the wasabi mayo wasn't bad.

While dining at Dadawan on May 18th, 2024 a server dropped an entire tray of dirty plates, glasses…read moreand cutlery on me. Why exactly the server chose to demonstrate his 'strength' even after several people at the table suggest he take two trips was not entirely clear. After many apologies the manager assured me my dryc leanng would be looked after. After three emails I have yet to be responded to. I have submitted a jpg of the bill and absolutely no contact has been made. \ Highly disappointed in the service. Food was good, service and managerial oversight were and continue to be extremely disappointing.