Excellent food, fine location and stylish interior. Plentiful and friendly waitstaff. Open kitchen that can be observed from the tables near the back. Nice terrace for those who care about that and plentiful parking.
Been here on several occasions and the food has always been excellent, as was the service. Can't fault any element at all. They definitely seem to be edging towards haute cuisine-levels of preparation and presentation yet they're firmly rooted in a classic bistro style with generous portions and the typical sides of large amounts of french fries or potato croquettes.
An interesting seasonal menu complemented by both a regular 3 course daily menu along with a 4 course chef's menu. At 33€ the former is an incredible value and is what elevates this to a true 5 star for me. read more