Fell very short. I ate at Daniel Son for lunch with a friend and we were really disappointed, as we were hoping to like this place. Upon entering we took in the now-popular industrial cafe style decor with painted white brick walls, repurposed tables, metal chairs and hanging pendant light bulbs and were hopeful for a satisfying meal.
We were seated and served tap water from a beer-type bottle (into warm glasses) whilst looking over the menu. We noticed that unless you're ordering breakfast, there's not a whole lot to choose from. There's about 5 other options...all of which are sandwiches.
Nothing really stood out to us on the menu so we settled for the fried eggs on sourdough w/ smashed avo & feta and the tuna w/ melted cheese & wasabi mayo on a toasted panini. Our drinks - a hot chocolate and double cappuccino - came out relatively quick but were rather dissatisfying. The coffee was actually terrible. Made from Coffee Supreme beans, the south blend was just horribly made, burnt, bitter and overall unpleasant. The hot chocolate was worse. There was no chocolatey goodness, it was all hot water with obviously a teaspoon of (what I'm assuming was) cheap chocolate shaved into it.
Next came our food. The fried eggs were completely over cooked to the point the yolk was hard and rubbery. How hard can it be to fry an egg, seriously?! The tuna panini was ok but let's be honest, it was tuna out of a can with some melted cheese and was there even any wasabi in the mayo? Not to mention the HUGE chunks of spring onion throughout. Too bad we ate here after Halloween because I certainly would of kept the vampires at bay with my breath afterwards!
The man who we suspect was either owner or manager was friendly and kind (which is why I'm giving two stars instead of one to be honest) however the waitress was not very personable or smiley. Wouldn't come here again. read more