We felt lucky to find this place, and it was close to our hotel. We ordered two bento boxes, which…read morewere quite reasonable and delicious.

We weren't too impressed with this place when we came here but we came in the early evening because…read moreevery other restaurant was temporarily closed until 6 or 7 PM. However after trying the food, it's not bad. The kimchi bokkumbap didn't look too aesthetically pleasing and the rice was a little bland, but the flavors were definitely there. The dukboki itself isn't anything to brag about although the cheese they use is really good! Service is very fast. Portions are small and prices are a little on the higher end. Keep in mind I'm comparing to restaurants in Seoul and Los Angeles. In summary, if you want something quick or if you're looking for Korean food at a weird time, this place isn't too bad. However if you care a lot for the taste, try one of the other restaurants in the area if they're open. After leaving this place, I want to give it one more shot because we didn't try any of their Korean Chinese food which is what they pride themselves in.

This place was so fun! The wait staff didn't speak English and we only had broken French, but got…read moreby just fine. We ordered a table full of food. On my end, I got the Beef and assorted vegetables (with an egg) and the korean pancakes. We had plenty to eat and the food was so fresh and tasty!

I felt like Big Brother was watching with all the notices about security cameras and the cheque…read morepolicy posted everywhere, but the food was pretty swell. This was the first time I've tried octopus bibimbap (le Déstressant), and it was filling and delicious! There's something about that texture, mixed with the rice and vegetables and spicy sauce, that makes it feel exotic, yet comforting. The gyoza was also fantastic, and the traditional Korean sides pretty standard. I was disappointed that the kimchi did not come with the sides, but had to be ordered (and paid for) separately. For dessert, I would recommend the homemade green tea ice cream. It was refreshing, creamy, and my friend who isn't an avid ice cream eater couldn't stop herself from scooping up mine!

Amazing Korean food in the heart of Paris. We caught the view of the Eiffel Tower lit up…read more Everything tastes very authentic and the owner is very sweet.

Delicious delicious I am Korean and I approve.... So…read moredelicious and refreshing after several weeks in Europe^^

Mink wanted Asian so we found a spot that was highly rated for Korean food and decided to check…read morethem out. The staff were Chinese speaking Mandarin but that didn't deter us as we were hungry. They also spoke fluent French. We arrived when they first opened and they were already fully booked! They asked in French if we had reservations but we didn't. Good thing Mink can recall some of the French she learned back in the day. The staff kindly got a table from outside to put inside to make room for us to dine in a warmer environment. It was by the entrance so it did have a draft but that didn't bother us too much. Points for customer service and accommodating us so we could dine there. They do offer outside dining but I would imagine that being more popular during warmer weather. Although, we noticed a couple parties did dine outside during our meal. After taking a look at the menu, we ordered the Grilled Cheese Corn (Mais Au Fromage Grille), Bibimbap with Beef and Mixed Vegetables (Boeuf Et Legumes Varies) and a Seafood Soup (Soupe Aux Fruits De Mer). The Grilled Cheese Corn came out first and after finishing more than half of it, the Bibimbap with Beef and Mixed Vegetables came out. It took some time but finally we got our Seafood Soup. Understandable as they were fully booked. Grilled Cheese Corn (Mais Au Fromage Grille) was about a 2 out of 5. The corn kernels were hot but only the top layer of cheese was melted. The rest was just room temperature grated cheese. We both thought that a little more seasoning or butter would have made the dish better. Bibimbap with Beef and Mixed Vegetables (Boeuf Et Legumes Varies) was about 4 out of 5. The beef was seasoned well and the portion was good. Oddly, they didn't give any Gochujang sauce to mix the rice, meat and vegetables. We found it good but lacking a little. Seafood Soup (Soupe Aux Fruits De Mer) was about a 4 out of 5. You can taste the seafood in the soup but it was a little sweet versus spicy. We did appreciate the amount of seafood and mushrooms in the soup though. This was a good experience having Korean in Pairs. We could appreciate how busy the restaurant is and commend them for striving to be the best at what they do. To be fully booked when you first open is amazing for their business and attest to their success in consistency of providing good food. Flavors were different from what we're accustomed to and think they are more catered to the local palate but it's still good. 3.5 stars

I really enjoy this place. For the most part, it's very authentic and tastes very much like what I…read moreate growing up in Korea. Some of the banchan (the little side dishes that accompany the meal) weren't familiar to me, but the kimchi is very good. This restaurant is primarily a bibimbop place (a bowl of rice with mixed vegetables, an egg, and various meat) and I do wish they would expand out their menu to include more Korean foods, but in general I'm really happy I found this restaurant and the service is good and friendly!

I recommend this restaurant, the best in Paris! Wonderful Korean foods, you can enjoy in this…read morehidden street in Boulogne. It's a bit far from where I live, but whenever I have occasion, I go this place only for eating! Dosirak as well as japchae or chicken, everything is excellent.

This was a delicious meal with outstanding service. We ordered koun Mandou for an entree and dolsot…read morebibimbap for the meal. Both were excellent! I would highly recommend!

Happy Deli was one block from our Airbnb. It's small and unassuming but the food is fantastic. We…read moreeach had the bibimbap; I had the beef and my daughter had the tofu. The server/owner was very charming and spoke enough English that we had no trouble ordering. The meal included a cup of very tasty miso soup and a side of pickled vegetables. We also had some nice cold Hite beers with our meal. Very enjoyable.

Really good Korean food in a small cozy and artistic place...won year-to-year awards. Highly…read morerecommend if you are craving Korean food in Paris!

I am happy to report that Dokkebi now sets a sunnyside up egg atop its bibimbap. For a while there…read morethey simply adorned their hot bowls with thin strips of scrambled egg, which didn't give the traditional Korean dish the sumptuous consistency it needed. It's a small place, and has had its Christmas decorations up since early October so it feels even smaller and cozier these days. Very attentive staff. I usually go with the dinner menu formula: a bibimbap with the meat of your choice (beef for me), preceded by two starters of your choosing. I always get the gyoza and something else, either the kimchi pancake (slightly spicy) or the glass noodles (love that consistency!). I am curious about the spicy calamari appetizer, so I might try that next time. But leave the non-kimchi crêpe be: without that spicy oomph it doesn't add any value to your meal. It's a struggle to finish the whole bowl, though at the end you're left with the crispy charred rice bits, cooked in the stone pot throughout the meal. Mmmm. I always add the accoutrements to my bowl, which are served on sets of small square platters for diners to share. Thank goodness my partner isn't keen on the extra bits (I'll admit, sometimes it's difficult to tell just what they are), as there isn't much to go around! Even with the change in egg, the bowls are drier than others I've had in Paris and elsewhere. The kimchi and veggie sides help, but they don't remedy the problem. I try to save my gyoza sauce to lubricate this part of the meal--but sometimes they take it away without me realizing. Note: they don't bring hot sauce automatically. You'll have to ask for this on the side.

Très bonne adresse. Petit restaurant charmant, simple et efficace. Le bulgogi et bibimbap sont…read mored'excellentes qualités donc bien évidement délicieux.

wonderful wonderful! a welcome and refreshing break from traditional french fare. the food is…read moreincredibly simple and clean. service was very friendly. we had the grilled salmon in a sweet sauce, the yeoneo bibimbap (raw salmon), the crepes coréen and the ravioli's (basically gyoza). everything was SO DELICIOUS. it's a small place, so i would recommend reservations and i'm not sure if they speak any english, as we are fluent in french, so i would recommend at least a basic knowledge of french so that you can order and read the menu (there is definitely no english menu). can't wait to go back here. :)