This beautiful, cost cafe has you covered from coffee to some light bites and an escape from the…read moretraditional cafe in Santiago. The prices are reasonable with staff that make you feel at home. Grab a seat, enjoy their larger than normal cafe con leche, and take a look at their large selections of breakfast and bites. Definitely will come back again as a new local!

nice place for breakfast and coffee ! not the usual neon lit corner bar but rather a cosy place…read more very friendly staff and very reasonable prices. its located just outside the old quarter. we had breakfast twice there and the waiter even remembered what we had the day before.

The food was great, and came out quickly! The pasta was an Asian flavor, we also had a pleasant…read morecaresses salad with a Nutella crepe for dessert.

We were so excited this restaurant was open as it was cold and rainy outside AND we were lucky that…read morethe food was so delicious. The restaurant is very cute and the staff is very nice. We had the pesto pasta with shrimp and my daughter had the spaghetti. We wanted to save some for dinner and also order a crepe. We highly recommend this restaurant while you are in Santiago. A+ 10/10

Service: excellent. Food: great…read more I went there for a "pilgrims'" lunch, so the menu was set and began with wine and bread and a lovely soup, followed by all things pig that I couldn't eat because I may be more of a vegetarian than I thought. The meal ended with a delectable almond cake. Bottom line: I have no clue in pricing but the food was done well and served with grace.

What a wonderful dinner. Had dinner here courtesy of Tauck tours. My wife, another lady in our tour…read moregroup and I ordered the rice and lobster main ( it required a minimum of 2 people to get it). Based on the menu description, we expected some creamy white rice and chunks of lobster. But, NO! We got a small paella pan of marvelous red rice very similar to a paella, but stickier and with more tomato flavor. Each of us also got (embedded in the rice) half a lobster. OMG! A dinner to die for. This would have been a 5-star rating save for the incredibly loud atmosphere and the signature dessert of chocolate covered chestnuts which were delicious, but mealy. Still, I highly recommend Enxebre, especially if you are staying at the parador.

Absolutely stop here!!! Hands down the best place we've stopped along the Camino Frances for lunch…read moreso far (we started in Sarria)!!! I'm so happy we decided to stop and eat.

As we walked El Camino Santiago starting in Leon we ate A LOT of pilgrim menus of the day and this…read morewas THE best! freshest homemade food. The vegetable soup and pasta were the best I've ever had. And the chocolate mouse, dense and rich, would make me walk the entire route again!!!

Delicious coffee and pastries made for a perfect early afternoon pick me up. The vibe is relaxed…read more When it is sunny, they have tables outside

Where have you been my whole childhood, Ratiños!? Best mocha I've had in Santiago by far…read more Take out coffee is a very new concept for Galicians, it seems. They have all the time in the world to sit down and talk over coffee, so I'm glad to see a take out shop so close to the Cathedral. With spring/summer and the hoards of tourists who want take out coffee on their way, this tiny spot is a diamond in the rough. With only 3 months under their belts in this cute 'hole in the wall', you'd be lucky to get more than 5 people standing inside; it's very intimate and staff are friendly and knowledgeable about the products they sell. With careful precision, coffee is weighed out for the perfect cup, and with fair prices and great tasting coffee, Ratiños should stick around. Definitely check it out!

This review concludes our Camino de Santiago saga. After our Finisterre/Muxía excursion, our last…read moremeal in Galicia would be at A Noiesa. For our party of seven, we had to split into two groups so we could be seated with minimal wait. Alcachofas Crocantes Con Labras De Xamón Ibérico - Sometimes we had to order a veggie dish and it becomes an easy choice when there's meat involved. Can't go wrong here with the Iberian ham. The crispness of the artichokes was amazing. Fideos Negros De Sepia Da Ría Con Alioli - This was our first time having fideo and we were glad they had the squid ink variety on their menu. I would have preferred it to be a bit drier, but it was enjoyable nonetheless. It had plenty of cuttlefish and green peas and a nice dollop of aioli. Zamburiñas Á Prancha - These were the biggest scallops that we've had all week. They were grilled and torched at the top for an even better char flavor. Solombo De Vaca Premium (200 grams) Con Verduriñas Salteadas E Patacas - A 7-oz. cut of their premium beef tenderloin, grilled medium, and lightly sprinkled with coarse salt. Very soft and tasty that made it a sin having to split the meat four ways. It was served with sautéed vegetables and potatoes. Entrecosto De Vaca Premium (300 grams) Con Verduriñas Salteadas E Patacas - A bigger cut of their premium beef sirloin and came with sautéed vegetables and potatoes also. It came out precut into bite-sized slices so it was easier to share. It was perfectly grilled too, but the texture of the solombo got my vote. Food this good was the fitting end to our once-in-a-lifetime accomplishment. The mom-owner was very kind and accommodating which made our final Galician meal even better. Our group of seven had to part ways early the next day so we said our goodbyes after dinner. It was Lisbon and Porto for the others while my wife and I were headed to the Andalusian region. Fun times... Good adventures... Great friends... ¡Hasta pronto!

Love the menu choices and reasonably priced. Frequented by a lot of Pilgrims. Sit down service and…read moretake away available.

Incredible food! Great service! Wonderful ambiance! We had the two appetizers, tomatoes & avocado…read moreand the mackerel ceviche. Both excellent. We order the pig checks, the chicken raviolis and the steak tips. All were to die for! I would eat any of those over and over again. If you are in the area it's an incredible place.

Expensive, nothing to talk about . Service wasn't the best and food .... Well , nothing to talk…read moreabout it

The food here is top notch, and the service is friendly. It didn't feel that touristy, but since…read moreit's in a major tourist city and is listed as a Bib Gourmand, I assume they get a lot of non-Spanish speakers. The waiter offered to help us and brought out dishes he told us about. The only thing that caught my attention was that there was an item on the bill that we didn't receive. This could have been an accident or intentional, but in either case, there was a breakdown in communication. There was another item that was discussed that we did not receive, but luckily, that was not on the bill. It's a great place to eat and drink, but as with all restaurants in tourist areas, check the final bill.

I have had pulpo in so many places but this was the best I've ever had. There were different…read moreoptions but we chose to put ourselves in the chefs hands and what a great choice! Everything was simply made but so well made- delicious. Razor clams, langoustines, cockles, sea bass, great bread, great house wine and great service. Probably favorite spot here to eat!