Is the best Indian restaurant I have ever been to. The butter chicken and chicken saag is to die…read morefor. would recommend to anyone.

Although quite a plain restaurant, we had a superb dinner for a very reasonable price. The chefs…read morewere professional and friendly, taking particular care to deliver dishes that were truly authentic, great portion sizes with each bite creating a flavour sensation! We were particularly pleased to see their support of the local community in offering jobs to Beaudesert High school students to give them a step up in life. Well done Spice n Nice, we look forward to coming back. Very satisfied customers!

Best Indian food I've had in my life. The service was great as well…read more If you find yourself in Broadbeach and love Indian food, this is your place!

AWESOME! Some of the best Indian I've ever had!! We had the butter chicken (hot), rice and garlic…read moreNan.

Enjoyed my meal here. It's a Hare Krishna place, which means it's low-cost Indian-inspired food,…read morecooked for the masses and served buffet-style. Lots of curries and things like that. You pay one flat fee and it's all-you-can-eat. Govinda's is a bit more special than most Hare Krishna places, though, in that it's a little bit better quality and has way more of a range of options. It has one bar devoted to salads and their dressings (fresh green mixed salads, couscous salads, quinoa salads, etc.) and one bar devoted to hot foods (pasta, several types of curries, samosas and other fried snacks, and a sweet dessert). Govinda's is also one of the only vegetarian places in Surfers Paradise, and as it is 100% vegan, you don't have to worry about sneaky dairy or egg ingredients when you order. The downside of all this is it is more expensive than most Hare Krishna places -- the ones in other cities tend to be in the $9-12 range (even as low as $6.50 here in Melbourne). We paid $16.90 each here at Govinda's! We were hungry so it was worth it -- we filled our plates once at the salad bar, then went back and filled our plates again at the hot cooked food bar, and then finally a third time for dessert. Some of the options were better than others. I really loved the satay peanut sauce at the salad bar -- I drenched my quinoa salad and green salad in it. Delicious stuff. I also enjoyed the lentil curry, and the fried pakora was super yum. I wasn't as wild about the pasta -- it was very plain. But in general, everything was tasty. The dessert was halwa (semolina pudding with sweet sauce) -- not very pretty to look at, but tasty. If you don't want to spring for the all-you-can-eat, you can also order individual plates of things, but it didn't look like it was as good a value for your money. You can also order at an extra cost any desserts from their display case and any extra drinks as well. (Free tap water otherwise.) Service was a bit blunt as it often is in this type of place. But not too bad. Atmosphere-wise, very similar to lots of Hare Krishna places, although this one had very little religious messaging on the walls, very unobtrusive -- most people would never guess it was a Hare Krishna place. Nice enough seating and decor, and very clean. I loved all the colorful throw pillows against the benches. Definitely recommend if you're in Surfers looking for a healthy, filling meal that won't break the bank.

Excellent food! Very happy every time I go Nice variety of…read moreproducts and very tasty!!

worst Indian food I have ever tasted, roti was tough, bits of desiccated coconut in the coconut…read morerice was absolutely horrible. all sauce not much meat no Flavour

Daggy decor, great food! I look forward to a cheat night and this place never disappoints!read more

Nice vegetarian hare krishna food on Coolangatta's main street. $9 gets you one curry or salad with…read morerice, $14 gets you two curries or two salads with rice, $19 for three curries or three salads with rice. The lasagne/moussaka and kofta balls are priced differently. Most things here are vegan except for the moussaka, kofta balls, a couple of the desserts, and the mango lassi. I had a yellow curry, a lentil dahl, and rice for $14, and it was mild and somewhat bland, but hearty and warming nevertheless. I also had a vegan samosa with chutney for $6, which was honestly overpriced. (The chutney was really nice but the samosa was too heavy and greasy.) My boyfriend had the kofta balls and a quinoa salad thing with rice. The quinoa salad was AMAZING and easily the best thing on either of our plates. I would honestly go back just for that. Decor was nice in a rich, heavy-handed sort of way -- pleasantly dark with typical Indian pictures and accent pieces, including a cheesy ornate door frame with a man seated in the lotus position. Tall sturdy wicker-inset chairs. In spite of the cheesy touches, it actually seemed classier than a lot of the hare krishna places I've been. Service was nice but she seemed pretty tired. It was just her and the cook running the whole show. It was empty when we got there, but got busy with sit-down and take-away customers shortly after. Nice place, nice food, decent value for money, although some of the menu items are hit or miss.

OMG, The best... YUMMOOOOOOO This is the second time we have been to "Bamboo Flute" and we loved…read moreit. Loved every dish, The Curry Lasagne, Moussaka and salads are beautiful. Now the kids are older we will start going out to dinner a little more and The bamboo Flute will be on the top of our list.

Excellent food, excellent service. Owner went out of his way to provide for us, was very friendly…read moreand personable. Really appreciated his genuine interest and generosity towards us. Food was great, and came with a very generous portion of rice for free. Would definitely recommend this place for the food, but even more for the exceptional hospitality we received.

Food was good but had a problem with their staff. I left an expensive raincoat there, so when I…read morewent the next day to retrieve it, one employee claimed they had put it under the counter but it was not there now. They called the other employees who claimed nothing. One of them has my jacket and effectively stole it.

I have been coming here for about 3 years and the quality of the food and the service is always top…read morenotch. Highly recommended to anyone and everyone and even those who dont like spicy food because they can make almost anything mild!! and cater to all types of dietary needs, like making my curries dairy free.

I have eaten Indian food in a few countries around the world but nothing has beaten Haveli's. The…read morecertain gourmet Indian restaurants you see around the world claim to be the best, however I find they are overpriced and flavorless, well not Haveli's. It's well priced, and it's tucked away in Victoria Point. Best naan bread I've ever had and their meat is always tender and juicy. Not to mention the decor of the restaurant is authentic and peaceful. I love this place and I frequent it regularly.

The food and service were both subpar. My family and came and ordered take out at this cute…read morerestaurant tonight. The inside was cute and intimate. However, the food was extremely bland for Indian cuisine. I ordered vindaloo shrimp (prawn's is what Aussie Call shrimp), garlic naan and rice. My Vinaloo wasn't extra spicy like I requested. It was mostly saucy with only one potato in it, and My naan wasn't garlicky. My cousins both got mango chicken which both said was too sweet and mostly sauce with no meat. My big sis was the only person who was somewhat satisfied with her veggie curry. For my meal to be $42 it definitely was a waste of money because I wasted most of it. Disappointed we didn't like the Indian food in Gold Coast cause I'm on vacation from California. Had to write this review since I can't get a refund...

I bypassed several very nice alternatives to try this restaurant, including Tian Ran Vegetarian…read morewhich is a couple of doors down. This place is not exclusively vegetarian, but they do ask everyone if they're vegetarian/vegan and offer separate menus, and there is quite a bit going for it from a plant eater's perspective. It's a small place, and has oddly blue mood lighting (blame them for the picture quality on my food pics), but nice enough and not far from the end of the light rail line. What I got was a lentil soup, which was pretty tasty but not that substantial or filling for the price (wouldn't order it again) and a bread and chickpea combo. The latter wasn't all that great of a portion either. Those were some grade A chickpeas though, the medium spiciness level hitting the spot perfectly. The potato-filled bread to dip them in was not bad either. If I came back again (which I might), I'd order a main dish. I might also get takeout, as there's a 10% discount, and I could get food from here and Tian Ran for the same meal, which sounds awfully appealing. Anyway, as Australian Indian restaurants go, this one seemed competently run and I liked what I got.