I can't not believe it took me this long to visit this restaurant, but glad I did. I was told…read morereservations were recommended so we made those for dinner. We were sat quickly upon arrival. Service throughout was excellent. Food was delicious and I was quite pleased with their house rose wine. The steaks were cooked as ordered and the salmon wasn't a favorite that day but I still liked it. I will definitely return to try more of their cuisine.

Excellent, great food - perfect atmosphere, even if I have to make a small remark for the position…read moreof the table which was not the best one (corridor). The restaurant was actually full of people I have to admit. Staff is very professional and provides lot of gods hints. I wish to be back soon.

Six of us went here to celebrate a colleague's birthday. This is considered to be one of the…read morebetter restaurants not just in the area, the nearby city of Mons included. I have to say first that it is more expensive than your average restaurant (although I find eating out in Belgium more expensive than just across the border in France or Germany). Since the Belgian heat wave was upon us, we sat outside on the patio as everybody else did that day for lunch. And there were several people there. (Inside was empty but had a/c so perhaps indoors would have been better.) I'm not much of a food critic but I know what I like. My main course was the lamb brochette and it was fantastic. (I really forgot what I had for a starter after only a week. Old age must be setting in.) You can find the complete menu on the restaurant's webpage - www.lefaitout.be The best bet would be to order a menu, which goes for just a few Euros under 40. Overall, it's a very pleasant and professionally run establishment. The food, in my opinion and those with me, was excellent. Oh, they also have their own house beer! Always a plus!!

I was here to meet some friends with the plan of enjoying good company and drinking good beer. I…read moredidn't eat so I cannot honestly give a better than 3 stars (or worse) rating since I ordered, the waitress brought the beers and they were tasty. We sat upstairs since downstairs was crowded with drinkers and eaters. Quiet upstairs though. If you get the chance, sit near the window so you can peek out at the action (or lack of it) in the "grand place". Worth a visit.

One of the most well-known pubs/restaurants of Mons where locals come at any time of the day. I…read morelike to bring visitors there because of the nice beer selection and good middle of the day snacks like crepes. The patio is often busy in the summer. The interior is nicely decorated with wood benches and hunting illustrations.

We had lunch at this French-style steakhouse, and it was a nice, casual atmosphere. The food was…read moregreat and the staff was very friendly. The menu was both in English and French, and our waitress spoke a little bit of English as well. The meal I ordered was an appetizer of lobster raviolis in a shellfish sauce, and my entree was a steak and onion kabob with a 3-cheese sauce. I enjoyed it a lot. My one problem with this place was how wildly overpriced the food was. For my appetizer, I received 3 lobster raviolis and it cost 16 Euros. The steak and onion kabob, while delicious, was almost 30 Euros. Including my meal and my girlfriend's, plus we both had a glass of wine, it came out to 98 Euros for lunch. That is the only bad part about it. If you don't mind forking over some money, this is a very nice place to eat.

We went here last night for dinner. As Joe Q. mentioned, it is quite pricey but Belgium is…read moreprobably one of the more expensive countries in Europe to eat out. This restaurant, which is also attached to the very small hotel known as Le Monte Cristo, has a set menu and they also do daily specials. The 3 of us decided on the menu, which was 29 Euros, a not-too-bad price for three courses. We all started off with some prawns. There were 4-5 in the bowl/plate (looked like a bowl!) with a delicious sauce. The prawns were nothing special but OK. The main course was a steak, actually the menu said it was an Irish steak, and it was a nice big chunk of meat. I enjoyed mine with pepper sauce but my wife felt that hers was too "chewy". At least here, when you ask for medium or rare, it is cooked that way, which is not the norm around the country. They don't seem to have the same ideas of rare, medium and well-done as an American restaurant would. For dessert, she had chocolate mousse and this lady is a lover of mousse. To her, this one was so-so, nothing special and perhaps a bit heavier than a mousse should be. I had the poire William, a whole pear baked or something, with some chocolate around it and also, I'm guessing some alcohol. There was also a side of ice cream on the plate. I enjoyed this but it was so filling. Overall, a nice experience. If you don't want to spend a fortune too, go for the set menu.

To say I was pleased finding this spot is an understatement…read more The decor, the vibe, the food, the service, the cleanliness...all great. Nice variety of burgers, students' menu, kids' menu, tapas, salads, chicken, pork, ribs, fish, hot dogs and milkshakes!!! They also have a good selection of drinks, and yes, that includes alcoholic beverages. The waiter (and I believe the owner) was very nice and spoke a little English. It is close to the Saint Ghislain train station. There are also stores nearby. Definitely returning.

Tasty American themed Diner placed in a nice downtown in Sainte Ghilan. I find the options to be…read moretypical of a diner with a Belgian twist. Burgers, hotdogs, salads, fish options, ribs, and chicken options for food. Drink menu consist of well drinks, American soft drinks, and shakes. Starters are listed as Tapas. They have jalapeno poppers, mozzarella sticks, onion rings and various other options. We had burgers (Mexican burger, Bacon cheeseburger), a chicken skillet (almost like a fajita) and a kids meal. Shakes are standard and also alcoholic based. I find the shakes to have tasted very good. Service is above par for Belgium. Prompt greeting, quick return from time of order to table. The atmosphere is very 50's diner. Reservations are a must because they fill up fast. Make sure to try if in the area. Definitely recommend.

Located in the Hornu shopping center/"strip mall", this seems to be the only place there to eat…read more That's OK though, because this place isn't bad at all. We stopped by today, having been shopping, and sat outside in the tropical Belgian sunshine and had a couple of St Fleuillien beers and some food. I had a roasted chicken sandwich on a baguette/French bread and my lovely wife had a panini Parmigiana, with the main ingredient being egg plant. Yeah, a chicken sandwich isn't hard to do and it was basic; nicely roasted chicken and a nice spreading of mayo, along with a little bit of salad on the plate. Hey, I really liked it! The Parmigiana was enjoyed too and she even let me taste hers. I'm getting that next time! Cannot say much about inside because I just glanced through the window. It looked clean and spacious. Best of all, the waiters were very attentive and didn't seem to make anybody wait long for their food, drinks and then bill.

A friend and I went for dinner at La Brasserie. We did not regret our choice. We did the 3 course…read moremenu. Beware there is no English menu. Of course I chose a beet dish appetizer which I'm not a huge fan to begin with. Friend had the garlic prawns which smelled delicious. We both enjoyed our dessert sampler!!