I was at a class last night it was a special experience engaging funny and educational i met lots…read moreof interesting people and the food was great. ofri and her son jonathan did a great job

A wonderful journey... finding this offering online...traveling to a beautiful home and bountiful…read morekitchen.....meeting, Ofri, a wonderful cook/instructor/hostess...being joined by 4 other students from as far away as VT and MD....getting an introduction to Thai cooking....enjoying the creation of a 4 course meal (Ofri provided the first course - a delicious rice paper wrap (mango w/ blackened chicken and veggies upon arrival)... and finally enjoying our food creations outdoors on her porch which is perched within the surrounding canopy. Green papaya salad, chicken pad thai, beef and eggplant with basil and ginger, and a sweet glutinous rice dessert with mango. There clearly is a lot more to learn about Thai cooking and sauces but this was a wonderful introduction, creation and meal shared with pleasant friendly company.

They offer barbecue Wednesday-Saturday, 12-4. The pulled pork was good but I was really impressed…read morewith the brisket. The collards seemed perfect to me. Cooked well but maybe not for 18 hours like some folks prefer. The mac and cheese had a bit of a white NY cheddar bite to it. Probably the best barbecue this side of Asheville.

We used this caterer for our wedding and very happy with everything they did for us. We chose to…read morehave bbq and the meats were delicious and melt in the mouth. Also loved their sauces, especially the cheerwine. The appetizers also good and they offer a wide variety to choose. Everyone seemed to enjoy the food that was served and had a lot leftover to enjoy the rest of the week. Definitely recommend a tasting if you are able to, so you have a better idea on what to serve. I think it helped us out a bit and you get to know the people that are in charge the day of. Very helpful and answered all of my questions and quick to respond. Such a great experience and glad we chose them to be a part of our wedding day.

Clarence the "Flavor Kind" is hilarious... His motto "mouth festival" is exactly what his food…read moreis... a party for your taste buds. He's pretty involved in the community which is a great extra perk! Support businesses that support our community!

Wonderful meal prepared with amazing comedian that was natural and real. Highly recommend this…read morecompany to cater any event.

Fruitful Vintage Personal Chef Service, LLC Celebratory…read moreWeekend in Gatlinburg ‍ Chef Ray & Sous-chef Hannah took great care of 14 guests. Chef Ray was fun and had a great personality. I'm glad to have met him in Bear Country ‍ ‍ MENU Taste of Greece Hummus Platter (kalamata olive hummus, tzatziki, lemon pepper chicken skewers, feta cheese cubes, cucumbers, grape tomatoes, mixed olives, and mini pitas) Roasted Jalapeno Poppers Brie and Cherry Pastry Cups Main Course Chicken Marsala or Broiled Salmon and Mango Salsa Served With: Chicken and Sausage Gumbo Soup over Rice, Salad with Italian Vinaigrette Dressing, Garlic Mashed Potatoes, Buttered Broccoli Custom Birthday Cake with alternating layers of lemon and strawberry cake, topped with buttercream frosting Sweet Tea Lemonade Beer Wine & Cocktails http://www.fruitfulvintagechef.com/

Amazing food and service. They were polite, professional and friendly. They ensured that our family…read morefunction went off without a hitch. 10/10 would recommend to cater your event!

Krista provided her private chef services for three days of dinners and WOW, she really brought the…read morefine dining experience right to our cabin! We were so impressed with the process, menu selections, and how insanely delicious every single dish was - we couldn't pick a favorite! It was simply top notch. Can't recommend her enough!

Incredible!!! She was amazing and made the evening unforgettable!!! Lobster risotto chefs kiss…read more But her attention to detail was beyond expectations.

​ I can't say enough to fully describe the talent Liz…read moredemonstrated when catering a birthday party I threw with 30 people in attendance this past weekend. Everything when dealing with Liz was exceptional from ordering and menu planning to the flawless delivery of some of the most amazing hors dourves I've ever tasted! The party Liz catered was a surprise party and I was pretty nervous about the entire night, so I needed a caterer that needed no hand holding and could work in the background without the need for a lot of direction - that's what you'll get with Elegantly Simple Retreats - classy, seamless delivery. My guests RAVED about the food and I'm really now looking forward to trying out her personal chef services at some point soon. This is a talented, professional, exceptional chef running an easy to deal with Asheville based catering company that I obviously HIGHLY recommend! Thanks Liz!

Our family just returned from a fabulous week in Black Mountain North Carolina enjoying a family…read morereunion with 13 of us. We were lucky enough to have 3 dinners catered in our rental house by Liz. Not only was the food was delicious, but she was adorable and lovely to work with. We were traveling with 6 kids between the ages of 3-11. Liz was so patient with them and their desire to "help" her in the kitchen. We would definitely recommend her to our friends and even use her services again for future vacations in the Asheville area!

Simply great! Wonderful market full of delicious treats and gourmet goods. Our favorite is the…read moredelicious ice cream! We've tried a bunch of the food cooked here as well and have enjoyed all of it. Most recently we had brisket stew and kale slaw. Brisket was flavorful and tender. Kale slaw was refreshing with slices of apple in it. Very friendly service as well!

Hosted a New Year's Day 80th Birthday brunch at my home with catering for 30 by Red Fiddle Vittles…read more The invitees were delighted with the food and we could not have been happier with the professional service of catering staff and quality of the wide variety of food for the brunch. Guests begged for Togo containers! I would recommend Red Fiddle unequivocally. They work magic. Even the serving platters and bowls they provided were elegant.

Dixie was the sweetest and her food was delicious! My friends and I rented a home in the Highlands…read morethis past weekend and hired Dixie to come cook for us. She was pleasant to worth with, reliable, and her food was amazing. We started with a beautiful charcuterie platter which is a MUST! You can tell she cooks with heart and there is a lot of care and attention to detail when planning out her menu. Everything was fresh and in season. Recommend!

Private chef that has it going on. Excellent food and service. Will definitely use her again.read more

Chef Nicci brought her A game for our family's Christmas party! Everything was fresh, delicious and…read morebeautiful!

We hosted a wine and dinner paring event at our home for 12 people and let me tell you Chef Nikki…read moredid an amazing job. The food was exceptional she even introduced us to some new favorite wines. She did everything from start to finish and my kitchen was spotless when she left. It was an absolute pleasure working with her and hands down will do it again. The food was so good I only got a picture of the appetizer which is regretful because not only was it amazing it was so beautiful.