Some friends and I visited Covington Cellars a couple of summers ago for an afternoon wine tasting. We liked the wine so much that when we recently saw a special on Living Social, we jumped at the opportunity and purchased coupons to attend a "Wine & Food Pairing Class" with cooking demos and five-course dinner. We have attended many wine pairing dinners (Andaluca, Herbfarm, Rover's) and were all very excited about attending the one offered by Covington Cellars. We carefully watched the online schedule for availability. Finally, the schedule worked for all of us and we signed up for a dinner. I would like to share my feedback concerning our dinner.
First, I thought that the ambiance inside the winery was pretty nice; the production room and dining room with its large, roomy table and nice table settings were well appointed.
The starter, soup, salad, main course, and dessert were all delicious and the portions were generous. Prior to each course, the chef did either a demo or had interesting food facts to share with us. The chef's talks were interesting and I did learn some new cooking techniques.
The hostess who was leading the class certainly knows about wine and I learned useful facts about wine and food pairing from her, especially about which wines to pair with spicy foods.
However, what I was highly disappointed in were the wine pours. Throughout the evening I kept asking myself, "Why, if Covington Cellars makes the wine, are they so stingy when it comes to serving their signature product to paying guests"? The wine pours were so tiny that after the last sip of each wine was gone, I was forced to finish my "wine pairing" with my water glass. Once the small amount of wine was gone, the server would simply remove the glass.
The pours were nowhere near the "15ozs or three glasses of wine per person" noted in Cindy L.'s response to Yelp reviewer, CK H. of Woodinville on 2/19/2011 (CK H. described the wine pours as "teasers").
Even more inaccurate is Cindy L.'s claim that the large wine glass creates an "optical illusion" which leads guests to incorrectly believe that they are receiving small amounts. In her response to Yelp reviewer, Neil B., on 2/15/2012 she states, "We pour 3 oz of each wine for each course, with the exception of the entree course where we pour 5 ozs. Because guests receive five courses plus a greeting wine, this amounts to 21 oz of wine per person. A bottle of wine is 25 oz so we are actually pouring nearly an entire bottle of wine per person".
Nearly a full bottle of wine per person? Really???
Several times during the meal I thought how nice it would be to be able to buy a bottle of wine for our end of the table, but then I thought, "Wait. Didn't I already purchase a wine dinner?"
With the discounted price through Living Social, each of us paid $65 plus tax and tip.
For this price, there are many other, much more enjoyable wine and food experiences to be had in the Seattle area. read more