If you haven't been in, GO! This is the best restaurant hands down. From the food to the staff and…read morenow an even bigger and better ambiance. They did not sacrifice service or quality with the new expansion.

This has been one of my favorite restaurant experiences since I moved to Maricopa! Excellent food…read moreof high quality, great service, good prices, a menu with plenty of variety, and a nice atmosphere that could play to both a more casual brunch or a more dressed-up dinner out. We stopped in for brunch and were impressed with how attentive, professional, and courteous Janelle was. Despite the busy morning of customers, our drinks stayed topped off and we got all the help we needed. We tried the Chef's Creative Benny, Stuffed French Toast, and Roots Breakfast Platter, as well as trying their take on the Screwdriver and Espresso Martini cocktails. Everything was delicious! The brioche bread was toasted on the outside, soft on the inside, the eggs were fluffy, and the fruit was fresh. I cannot understate how good the bacon was. I've tried all sorts of bacon, but they did it right. Thick but not too thick, crispy yet not burnt, and just a hint of cherry to it. Fantastic. If you haven't been here and you live in Maricopa, it's time to pay Roots Eatery a visit! And if you can, ask for Janelle! She is a rock star and a valuable addition to this business.

I love, love, love their bulgogi Fries ... chef's kiss. The french fries are crinkly... All the…read moregood stuff get stuck in the neck and crannies like the Sriracha aïoli/mayo. The bulgogi is perfectly cooked with carmelization and sweetness. I am happy to see they have a restaurant. I know it means more options and cooking creativity. Their menu has evolved, since opening. Lots of salad and soups. They still do a majority of their food truck menu. The ambiance is casual; family friendly. Check it out for yourself.

This restaurant is more Chinese/Japanese fusion than Korean…read more I ordered the "Seoul Noodles Spicy Pork." There was nothing Korean or Spicy. It was over powering with a heavy dark shoyu sauce, overly sweet and so salty. I had to ask for sesame oil just to cut the heaviness of the dark shoyu saltiness. It was horrible wasted $17 with a drink. I would not recommend this place, their food sucks!

This gem of a restaurant is absolutely fantastic…read more It's a little difficult to get to if you don't know the directions, but it's in an old-timey building that was once a consignment store. It's cool though because it's rustic while providing outdoor seating both upstairs and downstairs. This place kind of looks like a barn but in a very vintage, very cool way. The space within is open and comfortable; tables are reasonably distanced from each other, there's a stage with a drum set and mic for live music, and country themed string lights wrapped around the stair rails and upstairs banisters. Country music plays in the background and on the TVs above the stage while sports play on other screens across the restaurant. Shelby was very nice. When we initially arrived, she was the only server, so her manager stepped in to take our orders and help. I love this because more managers should be hands on and help their employees. I can't speak for the drink menu while I'm sober, but the food is as roadhouse as you get, but in a great way that isn't generic. You can taste the smoky flavor in the sliders from the sampler and even in the baseball sirloin. The meat is very tender. Even the chicken in the sampler was moist and tender. The cowboy bites were addictive with cheesy goodness and mushroom juice exploding on your tongue. Not a fan of the asparagus, which I felt was bland and overcooked, but asparagus is very difficult to get right, even among experienced cooks. The potatoes had too much garlic, but my husband liked them, so I guess that comes down to subjectivity. He loved the ribs. Excellent service and food for a moderate price. The steaks can get up there in price, so be prepared to dig a little deep, but everything is appropriately priced for what you're receiving. On our way out, a server greeted a pair of customers with genuine excitement: "Oh you're back!" And they told her they returned because of her. I think more people should understand that customers get attached to servers. So good service matters for more than a review or requirement. It makes people feel good, and it makes the servers feel good too when the service is genuine. I am inclined to agree. Everything about this restaurant was excellent.

We split the hummus trio (4.25/5), and I got the Grilled Chimichurri Chicken (3.5/5). The hummus…read morewas a lot better and more than I thought it was going to be; it was enough for five of us to share as an appetizer and for me to also fill the gap left by my main. The side salad that came with the main was fine (3.5/5). The chicken itself was pretty good (4.25/5); the chimichurri added an excellent flavor. However, the vegetables were clearly frozen (2/5). The service was very slow (2/5); we waited quite a while to order and to get our appetizers and mains. Also, our drinks were empty for most of the time. The ambiance is ok (3/5), but it's a little loud inside.

I played in my first golf tournament at The Duke back in March with my husband and another couple…read more We had a shotgun start at 8:00 am and played 18 holes. The staff was friendly and helpful throughout. Our ticket included a bbq buffet lunch at the restaurant afterwards, where they also gave awards. Since I don't eat meat, I ordered at the restaurant. I ordered the picado with shrimp which comes with rice, lettuce, grilled onions, jalapeños, bell peppers, tomatoes, cheese, and chipotle ranch. It was pretty tasty and had a nice kick! I was grateful they had some pescatarian options. I also enjoyed a glass of bubbly to celebrate our game. Service was excellent. The course was in good shape and was fun and challenging to play. It's not super close to me, but I would like to play at The Duke again!

Why are there two names for this place? The Duke and Silver spur? What ever this place is called we…read morehave not been in a few years so we tried again. My husband saw fish fry on the menu, I said would that be on Friday? But the menu says nothing about certain days, nothing. So we go. 5:30 pm Saturday night not a single person there but a full wait staff. We sit, she brings the menu and a separate menu about the options of fish. My husband comments on the fish, she said "that's only on Friday" we look at each other and wonder, why are they giving us a menu only for Friday on a Saturday? All ready again not impressed or interested so we left. Figure the staff can go home since we were the only people there.

We were on a road trip and stopped here for lunch. The facility is very nice and the golf course…read morelooks fun. We sat on the patio to watch the golfers while we ate. The service was friendly but super slow. They were obviously understaffed. The golfers transitioning from the front to back nine took precedence over the dine in guests which kinda makes sense. The wings were crispy and hot but nothing special. We would have ordered more food if it didn't take so long to order and get it.

My party of 4 had a fantastic breakfast. The server was very welcoming and hospitable, and she took…read morecare of our every need. The food was freshly cooked and flavorful. I had the Huevos Rancheros, and I have nothing to complain about. The dining room was spacious and had a good ambience. It was very relaxing. Great job!! I will definitely return to Arroyo Grille whenever I'm in Maricopa.

The food and drink are great! The workers there are very friendly and very nice people! They seem…read moreto care about the service they give you! Adele is a great lady that runs the bar and makes fantastic drinks, she always give service with a smile! 10/10 would recommend!!!

Came here for a lunch date and it was perfect. Food was delicious, the service was good and fast…read more. the restaurant was not full but comfortable amount for an intimate date. The margaritas were also amazing. We will be coming back

Did it order tonight for the family couple of pizzas and some strippers food was hot and amazing…read morethank you to the manager Amber Miller and amazing staff!!

So it was a quick stop to grab some food while we traveled and I didn't have high expectations but…read moreit really was poor food. The chicken slider was super dried out, cheese steak was overly salty and the unseasoned fries were still lightly seasoned. Service was good (only 3 tables in there so at least there is that) so it redeemed them with a star but as a restaurant you can't get away with just good service and bad food.. If you are driving go further down the highway

Aside from the high prices the food was good and everything. Plus going at the right time helps…read moregetting a good seat.

It was a relaxed night when I came in for a random late night meal. The service was fast and nice…read more The burger and fries were good overall. I'll be back to try some more things on the menu and catch a game.