Excellent service with excellent cuts of meat. The salad bar is packed with a good selection of…read moreappetizers. The staff was very tentative and understanding since we didn't speak Portuguese. The restaurant itself is downstairs with beautiful decor.

I just went to this restaurant in February of 2019. I selected a buffet and meat option for 23.99€…read more That option included meat from Brazil if I recall correctly. There are al la cart options and 2 other buffet options with meat. I believe you can also just do the salad bar. A 2L sangria was 15€. The staff was very attentive. Even if you turn your indicator to red they might still come to your table. One waitress brought french fries and fried bananas, they complemented the meats well. I was also surprised how much I liked the hot pineapple they offered. Deserts were extra. My server said they had chocolate cake but what I got was a different consistency than cake I was expecting, it was still very delicious. They opened at 7pm on a Tuesday.

The food was great. The owners were lovely and social The servers really wonderful. Back to the…read morefood. Yum!! Wow. Some amazing flavors and the preparation was perfect. We really enjoyed it. The gazpacho, Av baked scallops, the clam dish and the lamb shank were the best.

No joke, the best meal we had in Lisbon!…read more A Nossa Casa was recommended to us by a local when we were at her jewelry store, and she did not lead us astray. When we walked in, the restaurant felt so warm and cozy, like we had just entered someone's home (fitting for the restaurant name). It must have been our lucky day, as they have one table they set aside for walk-ins by the front door, and it was free and ours! The table was different than the rest of the tables in the place. Imagine a living room set-up - the table was lower like a coffee table and the chairs were comfy arm chairs, and we sat next to the window filled with hanging plants and greenery. I would definitely recommend making a reservation, though - we watched countless people be turned away at the locked door since they were fully booked up. But we didn't feel rushed at all - the host/owner spent the time with us to go over the entire menu and his wine recommendations - I landed on a bottle of vinho verde that was bright and crisp. He and his Brazilian chef wife created a menu that is a fusion of their two cultures, and the food is outstanding. We had a razor clams dish that was so good, it was my first time having razor clams and I'm a huge fan of them now. I cannot wait to go back if I'm ever in Portugal again!

Great service ! The food was good enough for the price . The beef was a lil dry and thin but the…read moreside dishes were awesome .

It's not a typical Rodizio restaurant because they don't curt the meat at the table. The meat is…read morequite often too dry well done and not medium. You can't compare to brasilian restaurant.

I liked it so much I went back for lunch. Easily the best steaks in Portugal. Also delicious foie,…read morecarpaccio, wagyu with caviar on top. Try the stinton sauce and get the chateaubriand. In my opinion, its better than the chuleton. Get the mashed potatoes. They're also delicious and so are the roasted tomatoes that come with the steak. Finish with the chocolate dessert. It is amazing.

Great meat ruined by arrogant service…read more ​We dined at Sala de Corte last night with high expectations, but the shockingly poor service completely ruined the evening. ​The Good: The meat itself was fantastic quality and cooked perfectly. ​The Bad: ​Order mix-ups: The staff delivered the wrong steaks to each of us. Because the waiter didn't speak English, there was no explanation of the cuts, leaving us to figure out whose plate was whose. ​Arrogant sommelier: When we asked for a wine recommendation, the sommelier suggested a bottle for nearly €200. When we asked for something in the €70-€80 range, he condescended to us, asking if it was "our first time at a restaurant"--despite their menu having options as low as €30 . ​Disappointing management & service charge: I raised our frustration with the manager, who took over for the rest of the meal and brought the bill. He had automatically added a 10% tip, brushing it off as just a "suggestion." When I voiced my surprise at this level of service and the automatic tip addition, he looked down on us and simply ignored the feedback. ​Lisbon has far too many world-class dining options with top-tier hospitality to justify paying premium prices just to be looked down on by the staff. Save your money and go elsewhere.

Visited one of these franchises in Philadelphia and have been wanting to come back to one ever…read moresince. Hopefully see one open in our city soon. This location has some slightly different cuts but the usual pacana and other steak cuts are just as awesome. They are seasoned and grilled to perfection. Staff are awesome and engaging.

Sooooo sooo sooo good! Great service, great meet quality! Cannot recommend enough! Ambiance was…read morerelaxing and warm!

Back again after 3 yrs and still the same and consistency…read more Chicken very juicy and tender and you can taste the sea salt flakes that they used to season the chicken. We ordered 2 chickens and gladly finished everything. So good. Staff could smile a bit more and be more attentive. But it's Europe. So.,,it is what it is. We got there just in time for opening at 11am. Hungry from our flight and wanting to taste authentic peri peri chicken. That sauce is amazing Go later the line up starts...be prepared. Until we meet again. Cheers! Happy eating!

It is a well known restaurant for its piri piri chicken. We had about a 25 minute wait to be…read moreseated. The service upstairs was slow, the server seemed to get irritated by simple requests. However, got friendly when it was time to pay and tip! The chicken was good, the oil on the table adds a lot of flavor. The rice was Brazilian rice was not good.

A small and cozy place in Alfama. Food quality is excellent, cod fish is cooked to perfect!read more

We went for lunch and left feeling quite full for the price we paid…read more We went for the lunch deal, which cost about 13.5 euros. For it, we had a choice of soup, main, drink and dessert. We went for the onion soup, which in my opinion, was the best part of the meal. For main, we had what was a traditional Brazilian dish, mainly because they didn't have a compelling seafood option as part of the lunch deal. All in all, the menu looked good, but I felt that it didn't truly embrace the local seafood dishes. The range was a bit limited as well. Service was pretty prompt and good. Our food cafe out on time, and everything flowed smoothly. Ambience was cozy and quite literally a hole in the wall. We sat outdoors, which was nice on a breezy spring day like today.

We dined at Chimarrao for an early dinner on a Sunday evening. The service started out kind and…read moreattentive, and we ordered the rodizio (the all-you-can-eat meat deal). Naturally, as we were early, there were not many other patrons in the restaurant. So the service was quick, and we were brought a plethora of meats in a short time, as expected. Encouraged by the volume of meats we were receiving, we limited our trips to the buffet (so as to not use up valuable real estate). A few times we were missed on the meat rotation, however to remedy this grave error, we were each brought four generous slices of picanha (but no seconds.) As the meal continued, service started to slow down and the restaurant got progressively more crowded. We felt as though we were being encouraged to stop eating. However, we continued requesting more meats until we were rudely CUT OFF by the lead server, while other tables around us (who had been there as long) continued to receive their meats as promised. Meanwhile, we had to practically BEG for the grilled abacaxi (grilled pineapple with cinnamon, a critical way to end the meal). In all of our experience consuming meats (both at churasquerias and other establishments more broadly) we have never been cut off when promised an "all-you-can eat" deal. If the all-you-can-eat was limited to one hour, this should have been clearly specified, and perhaps we would have dined elsewhere.

I came to this Brazilian churasqueira with five Brazilians. These people know what a good Brazilian…read moreBBQ restaurant should be, but this was certainly not one. It's a huge restaurant but was pretty empty when we came at 5pm. I can imagine that it gets fairly busy at the height of the summer with all the tourists as it is in a prime location right next to the Oceanarium, the Science Museum and the cable car. Because of this, they probably don't need to rely on return custom and this would explain the shoddy service. For a anyone who doesn't know how a churasqueira works, you basically pay a set price for all-you-can-east meat brought to the table on a selection of skewers and carved on to you plate until you say stop! There are usually many different cuts of beef as well as some lamb, pork, and chicken dishes. The meat here was ok, but nothing exceptional. The buffet at most Brazilian restaurants is normally so amazing that it competes with the meet to fill your belly. Think sushi, cheeses, charcuterie, fish and lots of exciting salad dishes. At this restaurant, not only was 70% of the buffet space empty, what was there was totally pathetically - limp lettuce, and bowl of uncut and undressed cherry tomatoes, and a few unidentified fried objects that I really didn't want to touch. We also ordered the additional seafood sharing plate for two and when this turned up it looked pretty impressive. Unfortunately, the prawns were old and tough, the muscles looked like they had been hanging around too long, and the crab sticks (from the 1980's?!) were just unappetising. The only decent part was the seafood dip in the middle. One of our waiters was so lazy, he didn't change the plates or bring new cutlery when required and was slow with the drinks orders. On top of this, he was quite rude and unfriendly. The only saving grace for this place was our meat waiter who was not only super fast at bringing around the meat dishes, he was really friendly and entertaining, and actually made an enjoyable evening out of mediocre food. The house vino verde was also good and I did leave feeling pretty stuffed so not all was lost. If you are visiting this area of town, I would recommend avoiding this tourist trap and searching out something far more local and authentic.

The best Brazilian food in Lisbon without a doubt. They have live music on Thursdays. Really close…read moreto all the bars and nightlife in Lisbon so the perfect place to go before heading out for some beers/caipirinhas (you can start there drinking them as they are delicious). The service is also 5 stars and they speak English. Will come back again, and again... and again!

A Brazillian dive bar in the middle of Lisbon. We had been wandering around Bairro Alto looking…read morefor a fun place to unwind, but then the skies opened up and wandering aimlessly became undesirable. We popped into Botequim Brasil and were so happy they had live Brazillian music! Alas, the port was pretty terrible, and the music quickly became too loud to really enjoy. We ended up getting out of there pretty fast. I'd try it again, if only because I think a better drink would definitely help the situation. Most everyone else there seemed to really be enjoying themselves.