They were so friendly and affordable! the food was great and we had a relaxed time! 10/10 would eat…read moreagain!

is it bad that I went to eat at this place solely because they were showing "el clasico" (football…read morematch between Barcelona and Real Madrid)? They just happen to serve decent pizza as well. I ordered the "four seasons" pizza which was pretty much just a bunch of fresh vegetables like bell peppers, tomatoes, artichoke hearts, etc. And it was a pretty large pizza for about 12,50E. Place de L'horloge is FULL of outdoor seating as it's one of the two large squares in Avignon with restaurants for hungry tourists. The service was typical French. Overall, it was a decent meal.

An inviting and friendly atmosphere. Food comes out quick. They offer 4 different styles burgers…read morediffering mainly by cheese option and a selection of bagel sandwiches. Went with the Marion burger which had Swiss cheese and bbq sauce with fries and tartare sauce on the side. I asked for medium rare, it was a little more rare for my liking but still good nevertheless. The bbq sauce was a change from what my American palette is used to on a typical burger. The fries were ok. Would I come back- yes to try the other burgers and see how they all differ. This place has peaked my interest.

I liked Bodus. Quality food for sure. I got the Harlem burger. Really tasty. And the fries were…read morereally impressive. And music thru had playing was great. The guy spoke English which helped out. I would eat here again!

I'd say it's a 3.8 - solid place to.share some tapas after you've spent the day driving narrow…read morevillage roads or have previously overindulged. Outside tables let you enjoy the late late light that lingers. Potatoes with chorizo were a classic tapas starter. We shared a charcuterie plate: jamón serrano, cornichons, various salamos, more Spanish chorizo. Also 2 soft cheeses, one like a mild bleu, along with what might have been an Emmenthaler. It was just right for us to nibble on along with a carafe of house rose. My friend tried the grilled giant prawns & said they were quite fresh. Dessert wasn't one of those exquisite preparations - just your basic molten chocolate lava cake. It will push up your blood sugar! Our dinner for 2 with 3 tapas plates, 2 desserts, a small wine, a 1/2 liter carafe, and one bottled water was €58.

From the owner: Pizzas au feu de bois, salades repas, pâtes et ravioles fraiches.read more

From the owner: Forum Grand Riban Snack, sandwicherie, pizzas à emporter, menus les vendredis et samedis soirs sur…read moreréservation.

A very good Shawarma in a pita bread. Fresh ingredients and made on the spot. Plenty of meat in…read morethe pita bread.

Super great food all around, and great staff! They were super polite and patient with my broken…read morefrench and gave us an extra sauce (Algerian sauce which was amazing) to try. Merci pour le bon service!