A very good Shawarma in a pita bread. Fresh ingredients and made on the spot. Plenty of meat in…read morethe pita bread.

Super great food all around, and great staff! They were super polite and patient with my broken…read morefrench and gave us an extra sauce (Algerian sauce which was amazing) to try. Merci pour le bon service!

A delightful lunch break off the beaten with homemade goodies served with a smile. Great dressings…read more Lovely owner.

From the owner: hamburgers de qualiteread more

GREAT wraps and perfect CUSTARD eclairs like I grew up on (instead of mousse filled ones I've had…read moreso far in France). The manager who greeted me when I walked in was extremely nice and spoke English well enough to make me feel welcome and comfortable since I don't speak any French at all. They had some interesting, unique donuts too that my fiancée really enjoyed. Clean, new, modern feel to the place. Go give it a try. Great prices too: I got a wrap, a donut or cookie, and a soda or water combo for 5 Euro!

From the owner: Après 12 ans dans l'hôtellerie avec succès, nous avons voulu nous trouver un nouveau challenge. La…read morereprise de cette activité est un vrai coup de coeur. Comme nous, nous espérons que vous serez enchanté par ce lieu et la gamme de nos sandwichs, wraps, paninis et salades maisons. Avec l'aide de paula la cuisinière, nous concoctons quasiment tout sur place. Seul le pain de nos sandwichs est préparé par un artisan boulanger. Nos fruits et légumes sont livrés chaque matin pour une meilleur qualité des produits. Venez vite nous découvrir si ce n'est déjà pas encore fait!

Absolutely fabulous place! During our two day stay in…read moreAvignon we had all our meals here: breakfast, lunch, take-away. Their ice-teas are must for the hot Provence weather: both peach-raspberry and lemon-mint are worth trying. Same applies for their smoothies and milkshakes. We had veggie, salmon and ham-cheese bagels - always freshly prepared and with lots of veggies. Fresh crispy bread. Blueberry pancakes are the best, great option for the breakfast. Take-away sandwiches hold the standard as well. Good coffee. Very friendly personnel and they speak good English. I would come back to Avignon just to go to Milk Shop again.

The group of women working were very welcoming and greeted us with big smiles which made our…read moremorning better. The avocado toast and egg omelette were delicious. We'll be back on our last day in Avignon.

Follow the smells of freshly baked bread and it should hopefully lead you here! They had so many…read moreitems at this bakery from bread, cookies, brownies, croissants, even pizza. Of course we indulged on pizza with cheese, a brownie, and cookie. No seating at this bakery, but we found a spot on the sidewalk and gobbled down our goodies. Divine! The cheese was sweet/salty and tasted so lovely on the fresh bread. The brownie practically melted in our mouths. Bring cash as it's easier to pay and be sure to say "Merci ! and s'il vous plait" (:

This bakery is outstanding! When we were in Avignon, I was able to preorder sandwiches, and…read morecroissants for the next morning! I prepaid and my order was ready at 7:30 am! They offer a great variety of sandwiches, and pastries. In addition, they have daily/weekly specials that give people the opportunity to try different desserts at a reasonable price. I highly recommend this bakery!

The food was so good at Ginette's! The toasts are amazing and our server was so kind. It was very…read morebusy and all of the seats were filled even though they weren't at other restaurants nearby.

We chanced into this lovely bistro looking for hot soup on a chilly day. On nicer days they set…read moreout tables in the square but it was overcast and a bit rainy. The soupe du marche change weekly. Ours was a hearty carrot lentil with a hint of ginger. The portion was ample and the soup served piping hot from a cauldron. On a lark we ordered a trio of "half" sandwiches. They were huge!! We were served a smoked salmon goat cheese sandwich, a duck confit with cornichon and a chicken salad sandwich on a bed of fresh greens with balsamic sauce and several slices of Parma ham. The duck confit was thinly applied, rich and bacony. I loved the flavor and the portion was perfect. The chicken salad had cubes of chicken breast in a light mayo sauce with veggies cut in. Very tasty. The salmon was generous in portion with a lovely appearance. Of course the star of the show was the sturdy brown bread that carried the ingredients. I tried other breads around town and have yet to be disappointed with any. The service was excellent and our waiter friendly and helpful in English. I truly enjoyed this rustic gem and plan to return again while in Avignon.