Not traditional Italian. The rabbit is amazing! Great wine selection with a warm atmosphere.read more

Late night adventure. Oh I'm glad I went. A smokey dark small place that fills up fast on weekends…read more Make reservations. Romantic and cool place. I went on a rainy Monday night with no reservations, no problem. They are wine experts. Menu is simple short but not on taste. Had their terrine then moved on to filet that was sous vided. Absolutely melted in my mouth. Was going to have A glass of wine, which turned into 2, and ended up purchasing a bottle to take home. 5***** wish I had bought more to bring back home to SD, not avail here, so sad, it's already gone. Oh side note, they had GF bread for my Terrine, bonus!!!

We were staying in a hotel near the Villa San Giovanni subway stop, and we were hoping to find a…read moregreat place for dinner nearby. We walked by Vineria San Giovanni, and we are so glad we did! The wine was great. The food was fantastic. The service was superb. And the price was very reasonable. Both my spouse and I would return here frequently if we were lucky enough to have this restaurant nearby!

From the owner: Siamo la prima cantina piemontese dell'anno a Milano. Per i winelovers che vogliono vivere la…read moregrande bellezza delle Langhe. Con chi si diverte e lascia divertire. Wine bar, enoteca, winery, vineria, wine shop. Siamo quello che beviamo: il vino delle colline del Roero cresciuto con l'esperienza, la passione e la professionalità della storica cantina Il Gottino di Santa Vittoria D'Alba (Cuneo). Vi aspettiamo da martedì a sabato, dalle 17 alle 24. A Milano, Largo Bellintani 2 (Porta Venezia). In alto i calici!

Great wine and spirits in the basement of an old church. Enjoy charcuterie and other light fare…read more Impressive wine list

Ordered a bottle of red wine to drink in the cellar with a few friends. Very cool atmosphere in the…read more13th century church basement. Wine was both reasonable and of great quality. Service was friendly and helpful when our first choice was unavailable. A great place to socialize with friends or have a date night. We didn't have dinner or appetizers, but they do have a full menu. The outside terrace was packed on the night we were there since it was beautiful weather.

This place has definitely got a cool vibe. The ambiance is unique with hanging meats to a display…read moreof jams. The sandwiches are delicious and they make vegetables taste good. The service is quick and attentive. Seems like a local spot.

Needed a quick snack. These type of sandwiches are popping up all around Los Angeles but can be…read morevery pricey. Mortadella, tomato, burratta on fresh/homemade focaccia. Simple meal - simply delicious- AND half the price of the places around Los Angeles. Snack away..

Got here late on a Friday night and had a great meal here! When we asked what could be gluten free…read morewe were told everything could be made gluten free. We had pizza, pasta, seafood and it wasn't the typical gluten free thin cracker type crust. Delicious! The seafood was excellent as well.

The rooftop bar is inside the hotel building and on the sixth floor, and the night view only…read morepartially visible, mostly got covered by other taller buildings nearby. Tried one of their special cocktails, Thailandia, Vodka infused with cardamom seeds, Butterfly pea flower, Lemongrass, Green pepper, Fresh lemon juice, Soda water, I had to say it's very watery taste, and I would not recommend. The price is affordable, each drink costs about €14.

Good views, great cocktails at reasonable prices, excellent service. We went on a Sunday, early…read moreevening, and it was not busy at all.

Small, yet lively neighborhood watering hole. Friendly bartenders, and I was most happy w/ the…read moregood pours of Havana Club rum. They were also playing some old-school Ska music, so that was fun. Neat, cave-like basement venue for live music. Came here to see The Monkey Do Band, an Italian DMB tribute band. The guys were pretty damn good, and we had a great time hangin w/ Italian DMB fans.

From the owner: Cocktail Molecolari…read more I cocktail molecolari vengono creati utilizzando le tecniche di cucina molecolare portate in auge dal famoso chef Ferran Adrià. Tramite l'utilizzo di alcune sostanze dell'industria alimentare si destrutturano i cocktail al fine di rendere il cocktail un'esperienza nuova. Si ottengono così cocktail con sfere, caviale, gelatine, spume in grado di stupire chi è alla ricerca di originalità e gusto. Cocktail Special Una selezione di oltre 50 cocktail special per chi vuole esplorare e gustare il meglio dell'arte della mixologia. Ingredienti sapientemente miscelati per soddisfare il palato più esigente!Nel nostro listino presente al punto vendita sono inoltre segnalati i nostri best seller per chi volesse seguire i suggerimenti dei nostri clienti abituali Cocktail Affumicati I cocktail affumicati consistono nella decantazione della miscela in una campana o dentro un'ampolla riempita con il fumo di uno dei seguenti legni: Noce Americana, Quercia, Ontano, Ciliegia, Cast