The sign displayed outside for their daily special of mussels drew us in. We had high hopes based…read moreon others' ratings. We were a bit disappointed. Along with the daily special we ordered filet mignon with fries and salad, as well as shrimp croquettes. Unfortunately we were given the incorrect cut of beef and it was quite overcooked. The accompanying sauce and salad were flavorful. Fries and house-made mayo were good. Shrimp appetizer was tasty. Service was just ok. Restrooms were downstairs and not accessible for one person at our table. There are better options for dinner in my opinion. Oh, and their hours of operation on Apple Maps, Google Maps and Yelp are incorrect. We dined on a Monday evening when all indicated they were closed.

Food was good, but expensive ! Our table was not covered…read morewith a white table cloth while all others where people were sitting were! Food was prepared very quickly!!

Fantastic place. Lovely, friendly hosts and delicious food. We've enjoyed the tastiest Txogitxu…read moreburgers and spareribs here.

While I have not yet dined In de Rustplaats, I am very familiar with the cuisine of Chef Frank…read more Over the many years and countless meals I have eaten from his kitchen, not once ever has the experience been less than exceptional. Wherever he goes, the best food will be found. Here in my town he is sorely missed. If your party is debating the drive to dine with him, just make it you destination and you will not be disappointed.

It is a charming family-operated restaurant on the side of the road. We were a party of four on a…read moreSaturday night without a reservation and got seated without a problem. Most of the group got steaks and liked them a lot, but my coq au vin was a little dry. The staff were remarkably nice - for example, gave us lots of advice on the other destinations on our trip.

Dropped in on the chance a quaint cubby hole may have some yummy food. And I was not disappointed !…read more Flemish menu revealed a nice selection of steak and lamb, to order with delicious sauces to taste. I picked the filet Mignon with mustard cream sauce which came on a well designed plate in a pour gravy ceramic dish. Huge potato with 4 oz of garlic butter packed inside and a modest well balance salad on the side. Just s perfect blend of color and taste. The waitress was patient with us and explained the menu well. Just a great experience in the old city with all the nostalgia of Antwerp. Definitely close to city center without the tourist feel.

Beware if you are traveling on business and are having a meal on your own. A lot of restaurants in…read morethe historic city center turn their nose up at you. This was of the three I tried one evening. Waitress may no attempt to if there was a way to accommodate another diner. Never got to taste the food even though previous good reviews brought me there.

Nice French restaurant in Ghent, that located in front of iconic view in old town area. They have a…read morevery nice lunch set menu. Foods here is an amazing, service was excellent here.

Located on the wharf overlooking the canal in the city centre, in the stunning "House of the tied…read moreboatmen" (1739). The interior is beautifully atmospheric, with a period feel, and huge candelabra. The restaurant has a mention in Michelin, and pretensions, but alas no star. The menu is ambitious and interesting, and there are amuse bouche thrown in. We had steamed turbot, white and green asparagus, garlic crushed potatoes; and veal sweetbreads, hop sprouts, spinach and potato crisps. The cooking was regrettably rather pedestrian, with none of the wow factor that looked possible from the location and surroundings. Service was good. The bill? For the two of us, just a main & drinks, £60. Ok, but with a bit more expertise in the kitchen, this could be top class.

We got the tasting menu which had several creative and delicious items. The first six courses came…read moreout at a pretty good pace and then everything fell apart. We never received one course and we waited over an hour for one ravioli. We had to ask for the dessert to go because we had to catch the last train to Antwerp. The restaurant is in an old building and the decor inside was nice. Sadly, a very nice dinner ended on such a sour note.

What a delicious vegan surprise! Amazing ambiance with soft lighting and plant based decor…read morethroughout the space. Attentive staff and a lovely menu. While it's vegan they do offer proteins for any dish (chicken, beef, seafood). Large cocktail and mocktail menu for any taste. Recommend reservations as they get busy quickly or be at the door at 6:30 pm sharp to roll the dice on a walk-in. Bread was gluten free as well and was delicious. So many options that will make everyone happy.

Enjoyed an exceptional dining experience at The London restaurant…read more On arrival you are warmly greeted and welcomed into this beautiful space to dine in. We enjoyed the 5-course offering. Each plate was perfectly presented and the food was so flavorful and delicious. The attention to detail is impressive as is the service. Our photos tell the story. Additionally the Chef/Owner Tommy comes to your table and takes you on an adventure as he explains your main offerings. You will leave here delighted with the food and service.

From the owner: Wij hebben voor dit nieuwe avontuur op het eilandje in Antwerpen ‘Mondiale’ smaken gevangen in alle…read moregrootse restaurants in Thailand, Singapore, Australië & Mexico.​ In ons restaurant ​ willen wij u graag laten proeven van onze ervaringen, van andere smaken en belevingen.