This japanese restaurant is pretty small but well decorated. I was there the day after valentine's…read moreso everything was still oriented on thema love: red roses on the tables, red decorations... the owner are Chinese, that's why on top of the japanese sushi menu you can find here plenty of chinese dishes. I ordered a sample of appetizer since I can not have sushi for a while and have to admit that have been pretty satisfied with everything... the crab & asparagus soup was really good, the seaweed salad too. Edamame were not enough warm but still fresh... and the cantonese fried rice was pretty salty, but in line with the standard Swiss saltiness. Globally the food was good and the prices were ok.

An Japanese restaurant, small and cozy. From the outside this place didn't look much at all. After…read moreconsuming their sushi and their foie gras ravioli I can't say anything else than don't miss this one.

We really enjoyed eating at this very busy sushi restaurant! Menu offered many options! We could've…read moresimply eaten here for days! Highly recommend!

This restaurant has a serious identify crisis. Instead of specializing in one Asian cuisine, it…read moretries to appeal to the masses by offering up cuisines of FOUR Asian countries. We found this place on the way from the Montreux train station to our hotel. There was a hand written chalkboard outside the door in Chinese with the "Specials" that caught my eye. One of the specials is something I have been sorely missing....Peking noodles with meat sauce, a comfort food that I grew up with. My yearning for my mom's home cooking led me to overlook all the red flags including but not limited to the name of the restaurant, a big sign in Chinese that says "China Fuji Restaurant". In my heart I knew eating there wouldn't be a good idea. After checking into the hotel and a quick search on Yelp yielded no other Chinese restaurants in the nearby vicinity, I went against my better judgement (and my husband's protest) and hoofed back to this abomination of a restaurant. First off, the Mandarin speaking Chinese host/waiter/possibly owner of the restaurant tossed the menus in front of us instead of handing them to us, which was a bit annoying to start off with. Since we were all in the mood for noodles, I ordered 3 stables from the "Chinese section" after pouring over the unnecessarily excessive menu. Chicken fried noodles for my not so adventurous Swiss mother in law; Beef chow fun for my slightly more adventurous Swiss husband; and the eagerly anticipated Peking noodles with meat sauce....por moi! The wait wasn't long albeit there were almost no other patrons in sight. When I saw the food my heart dropped a little. When I tasted my eagerly awaited dish my heart sank under my chair. There was almost no taste to what's suppose to be the pungent sweet and salty flavorful sauce that I'm accustomed to. To add insult to injury, the noodles they used was completely the wrong type of noodle. I can't believe they had the audacity to put this popular traditional Northern Chinese favorite as a "Special" on the chalkboard if this is the rubbish they are serving up. Not surprisingly, the Chicken fried noodles and Beef Chow Fun wasn't much better either. The latter had slightly more resemblance to what it's suppose to taste like than the former. The price was not expensive for Swiss standards, around 50.- for all three entrees. Nonetheless really not worth it! As far as authenticity goes, this restaurant has a looong way to go although I highly doubt it'll ever get there!

This was honestly one of the best Japanese restaurants we visited in Europe. And the price made it…read moreso worth it! We got the set meals which comes with an appetizer and a bowl of rice along with your entree. It was basically €5 for an appetizer size amount of salmon sashimi. And idk where they got this fish from but it was honestly one of the best salmon sashimis I've ever had, the fish was so tender! The katsu was also super delicious! It was so crispy, yet the meat was still juicy. And it wasn't too heavy with the salad alongside it. The yakitori was okay in my opinion, I kind of wish the meat was more seasoned. The ebidon was also delicious and the broth was perfect for putting in the rice. The desserts were also great. The strawberry ice cream was addicting, and the hot dorayaki paired with the matcha ice cream was delicious. We wanted to come back, honestly mainly for the sashimi, but we ended up not doing it because we wanted to try other places out. But this was one of the highlights of our trip!

This Japanese restaurant is almost at the end of Chamonixs retail and restaurants. It was very…read moregood. Their spicy tuna hand roll was one of the best I've ever had. And I've had many from the best in Southern California. Had a tuna roll, miso soup, and some tempura shrimp and vegetables with my wife. Chamonix is awe inspiring.

Food was delicious and the atmosphere was really great! The servers were very attentive and helpful…read moreand the teppanyaki chef was entertaining and cooked the food well. The sushi was top notch. I wasn't sure what to expect up here in the mountains but it blew us away! We got a few rolls and a few nigiri and all was really wonderful. The wasabi was great too. I'm so glad we checked it out!

Fuji of Zermatt was a nice meal. We took our kids, they enjoyed the teppanyaki show…read more Nice change from Swiss or Italian food.

Really nice Japanese and sushi. Friendly service. A bit expensive, but on par with the region. The…read morelast page of the menu has reasonably priced rice bowl meals. It was all delicious!

This place is a little treasure. We went there two days on a row. The sushi is so fresh and the…read moreset menus are are all very unique and more importantly, delicious. There are a lot of restaurants in this area and choosing a restaurant can be difficult but don't skip this tiny and unassuming spot.

Wow! What a treasure. Being from California and having spent time in Japan, I have had a lot of…read moreexperience with Japanese food. Hands down this was one of the best Japanese meals (and one of the best meals period) that I have had the pleasure to enjoy. Definitely worth a visit!!!

Myoko is highly recommended!!!…read more Food was delicious! Good food ...and coming from Hawaii, their menu is pretty good! Awesome drink menu and LoVE LOVE lOVE for their mochi dessert! Just an overall great restaurant!!! Myoko is in Zermatt and is only open for dinner. Walked in at around 3pm and they were nice enough to take my reservation. A server from Thailand, Jim was nice enough to help and took my reservation. Got there at 9pm on time for our reservation. Jim remembered Me and my name which is pretty cool! Got to meet their awesome Manager Mois! Very welcoming. Gave us options where to sit which Is pretty cool! Our server, Theano, who I referred to as "The One" the "Divine One" was awesome! Thank you!!!

Live and learn. Extremely overpriced. Not very tasty food. Very small portions . I forgot I had…read morereviewed this place two years ago. I wish I read my review I would've definitely not eaten here again. With so many better eating options in town. Even the sushi was extremely small portions. But hey if you want to drop $200 in the meal for two. And leave hungry this is the place for you.

Just before heading into Bern for some sightseeing, my wife and I decided to stop at this…read morerestaurant for lunch. I was surprised to find an upscale Japanese restaurant in the outskirts of Bern at such a random place. When I looked into the restaurant later, I found out that it was promoted on some Swiss television show ("Mini Beiz, dini Beiz") before explaining the owner and his history a bit. I have to say that the experience was enjoyable and the food of the day menu was excellent, and the staff very friendly. Pricey, though, which is fine with me if everything else meets the bill.

Ordered soup for my hisband to soothe a degestive upset . Bone broth soup came in large bowl with 4…read moreoz of broth . Cup of tea had more fluid ! Asked for a little more broth and waitress denied request. Disappointed.

After waiting 20 minutes at the front of the line in -4.5 degrees Celsius, the hostess dismissed us…read morewith a wave of her hand. Because we were a party of 3, we did not fit the number of chairs in the restaurant. She started to call 2 parties of 2 behind us. Since she's allowing parties of 2, I told her to just take my husband and my kid. I will not eat. After being the first to be seated in an empty 20 seats room, my husband and kid were served last. My husband said that she continued to be rude to them and other patrons. My kid said that his curry pork rice was the worst. The curry was clumpy and the rice was mushy. My husband said that his ramen was mediocre at best. The meat was dry and the noodles were clumped together. There are many other options at the Chamonix Village. There's no need to pay overpriced mediocre food and be treated badly. Definitely skip Tanpopo.

It's a charming ramen place in Chamonix in the Aiguille du Midi area. Although we came a half hour…read morebefore closing, they happily served us with no rush. Although I can't agree with a previous review stating it was the "best ramen I've ever had," we enjoyed a tasty and comforting Japanese meal. They were not able to make maki rolls so we ordered the wakami seaweed salad as a starter that was nice and light. For entrees, we ordered the Tanpopo complet beef curry with boiled egg and a miso ramen bata with added spicy white sesame oil. One side note: I liked the kick of the spicy oil, but since that particular ramen comes with butter, it felt a bit too oily. My recommendation is to only add spicy oil to ramen that doesn't come with butter :) I felt that both the curry and ramen dishes needed some salt. Luckily, this was easily remedied by a couple shakes of the salt shaker. Overall, we enjoyed our first lunch in Chamonix!

Sushi is okay, just right for this price. The rolls were surely prepared a few hours before, so the…read morenory was like gum. The curry was definitely better. Nice ambience and friendly staff. Been there on a Saturday evening.