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Coastal Italian Table

4.0 (46 reviews)
Closed • Closed
Updated a few days ago

Coastal Italian Table Photos

COASTAL ITALIAN TABLE ATMOSPHERE

What's the vibe?
Outdoor seating
Good for kids
Dogs allowed

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Recommended Reviews - Coastal Italian Table

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Yummy Alfredo
Gianni L.

Currently been here for 45+ minutes no food, ordered the Alfredo update when food is here. Update: Alfredo hit different 10/10 yum yum yum

Olive flight, was actually good minus the artichokes
Jessy B.

I've never given a 1 star review before, but this restaurant really does not deliver on any aspect by which I review establishments. I'm sorry guys. We were greeted by a delightful hostess who struggled to figure out where to seat us, but we were seated quickly. An assistant waitress came by quickly to fill our water and inform us a waiter would be by shortly, but over 15 minutes went by before we had to ask the hostess to inquire about our waiter. We watched as our waiter went around, seemingly complaining to other waiters and the hostess about not being informed about her table (I think?) before she came and put on a smile and acted like there wasn't any issue; no explanation or apology. We ordered a negroni, olive flight and muscles to start. The drink tasted like nothing but bitters and the muscles tasted incredibly unfresh. They also put these random, boiled? white onions on top of the muscles that looked gross and had zero flavor. The olive flight was the height of the night minus the artichokes, which tasted canned. Otherwise the ricotta was light and fluffy, the fig jam was delicious, as well as the pine nuts. For dinner we ordered the clam linguini and roasted chicken gnocchi. Both were terrible. Those weird onions showed up on my linguini, like, why?! The gnocchi was cold and the chicken was some how dry and pasty at the same time. I've never complained about my food before, but when the waitress asked how the food was, I told her it wasn't great. She said she'd tell the chef. Later, she came by and asked if anyone came by to talk to us, we said no. She said someone should be by. We waited until the waitress came by and offered a free dessert, which we declined. Then she brought our check with the negroni taken off. We appreciated that, but 100$ for what we had was just awful. And why did no one come by? What's the lack of communication about in this place? These guys try to act like this authentic Italian restaurant to justify their high prices, but they cannot deliver. Avoid this place until they can get their act together. It is not worth the money.

Signature cocktail ( similar to old fashioned)
Audrey D.

Food and drinks were great. (Although no bread?!) As was staff. But even when it was early and 1/3 full at best it was very loud. Difficult to speak to my husband who was sitting across from me. Also it was a hike to get to. They do offer a golf cart to take you ( which I didn't know) but you will always be outdoors at least for part of your trip so plan accordingly. It is also a $12 valet to park and no comp for parking from the restaurants There is free parking but again a bit of a hike. If you did the free parking and walked all the way to the restaurant it would be at least 1/2 mile. Which on a nice day is fine (great view of the harbor) but rain or 90% it may not be for you. Def got my steps in and walked off some calories .

The sunset view
Carolyn M.

My new friend Kelly and I sat at the bar for dinner. We couldn't decide so the bartender helped. They make att their pastas fresh in house and it didn't disappoint. GULF SHRIMP SPACCATELLI was amazing! The shrimp were obviously fresh and the were huge! The sun set while we enjoyed our meal and cocktails. Amazing ambiance!

Tiramisu

Everything about our dinner here was wonderful. The food, from the appetizers to desserts, was incredibly well prepared and delicious. The ambiance was very nice, as we were able to watch the excellent chefs at work. And the service couldn't have been better. Our server, Sky, was the consummate professional with great recommendations and a wonderful sense of humor. If he is your server, you will have a fabulous evening.

a slice of cake on a plate
M C.

Omg I never in my wildest dreams thought the best meal and service I've had in over a year would be in Port Charlotte! We sat outside on Charlotte Harbor on a chilly day - they have a gorgeous view and amazing heat lamps. Our server was - Henry - was BOMB - so kind, fast and attentive!! The branzino was so good- the kids menu is beyond impressive- build your own pasta- with side of fruit which was expensive and high quality berries. Try the dessert pizza - such pretty presentation.

Limoncello sorbet
Dirk L.

First time in the Sunseekers resort but have been curious about their food outlets. We came here for a special occasion and it did not disappoint. The resort is beautiful and big! We got driven to stretto in one of their golf cart valet to avoid the nasty weather. On the restaurant Chris attended us and he was very personable and attentive. We ordered the calamari, the carpaccio, the bolognese and the scallops. Everything was delicious and the plates returned to the kitchen clean! Great environment, would love to come back and try more of their dishes.

Espresso martini and port star martini
Mia B.

Beautiful new Italian place located at Sunseeker Resort. Homemade pasta, homemade ricotta. From the appetizers to the desserts everything is delicious, fresh and unique. Also ask for the server Tara. She was fabulous. So kind, attentive and knowledgeable. She truly cares about her guests experience and goes above and beyond to make sure you truly enjoyed your time there and will be returning!!! Thank you for your wonderful service, great personality and warm smile!!

Lynn C.

The ambiance, food and service were fantastic! Our dishes were delicious and the garlic bread appetizer was a great addition to our meals. We'll definitely come back!

My leftovers. You can see the teeny asparagus coin on the spoon.

We returned for a third try to Stretto. On the plus side: They held our reservation for 15 extra minutes because it was SO BUSY at Level Blue. The two hostesses were most accommodating, showing us outside tables as well as inside. The garlic bread/ricotta appetizer is absolutely delicious. The Cedar Key Clams and linguini-my husband's favorite ! On the minus side: the meat lover's pizza was so salty, it wasn't even edible. The Gulf shrimp saute was tasty, but the "fresh asparagus" featured in the menu consisted of about a half-dozen quarter inch slices of a pencil thin spear. Disappointing! C'mon Stretto, for thirty dollars, you could slice up a couple asparagus spears!

I strongly disagree with the 1 or 2 star reviews! And I'm so glad it didn't sway us from going to Stretto. Awesome experience! Our server was friendly and attentive. The food, from the calamari appetizer and salads to the clam linguine, was delicious (especially the calamari!). It was our anniversary, and we mentioned that to our server. The chef came to our table and spent a few minutes talking with us. The GM also stopped at our table to congratulate us and check on our meal and service. Kudos to the staff! But even if that didn't happen (and the complementary prosecco) the food and service was excellent! Definitely recommend!

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2 years ago

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Great Italian food, fair prices, great service. They took care of us and made us feel welcome.

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3 years ago

Amazing plac, food on point. Service was great. Dining room very nice and decorated well.

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2 years ago

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3 years ago

Opening weeks the food and service was great! Try the calamari appetizer, it's awesome!

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3 years ago

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2 years ago

valet will validate if you eat at restaurants.. we just ate at food court and they valeted

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3 years ago

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Ask the Community - Coastal Italian Table

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Coastal Italian Table - italian - Updated October 2026

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