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    Clandess Diner

    4.0 (1 review)

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    13 years ago

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    The Blue Marble Restaurant & Lounge - Pickerel Provençal: Lightly dusted pickerel in white wine butter sauce, sundried tomato and scallion wild rice, and seasonal vegetables.

    The Blue Marble Restaurant & Lounge

    4.2(25 reviews)
    6.3 km
    •$$

    Airport hotel restaurants aren't usually known for memorable meals--but Blue Marble completely…read morechanged my mind. My husband and I ate here the night before an early morning flight because we didn't feel like dealing with an Uber after checking into our hotel. We expected convenience. Instead, we ended up having one of the best dinners of our entire trip. The service was warm, friendly, attentive, and perfectly paced. We never felt rushed, which made for a relaxing evening before a travel day. My husband and I both ordered the Chicken Souvlaki Bowl, and it was absolutely delicious. The grilled chicken was tender and flavorful, and everything tasted incredibly fresh. My sister ordered the Pickerel Provençal, and my brother-in-law had the Braised Beef Short Ribs. Everyone at the table raved about their meal, and each dish was beautifully presented. The wine list was also much better than we expected, with plenty of choices to complement dinner. I kept saying to myself, "I can't believe I'm eating this well at an airport hotel restaurant!" If you're staying at the Grand Winnipeg Airport Hotel--or even if you're just looking for a great meal near the airport--don't overlook Blue Marble. We'd happily come back, even if we weren't staying at the hotel.

    A full service restaurant in the hotel just next to the airport. Menu has a lot of options at…read moreaffordable price. Seating was good and plenty of space. I had the lamb shank and it was a tad bit salty for my liking. The staff was quick and check on us often for water refill.

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    The Blue Marble Restaurant & Lounge - Entrance

    Entrance

    The Blue Marble Restaurant & Lounge - Chicken Souvlaki Bowl: Grilled citrus-herb chicken with sundried tomato and scallion rice pilaf, grape tomatoes, cucumber, hummus, cilantro

    Chicken Souvlaki Bowl: Grilled citrus-herb chicken with sundried tomato and scallion rice pilaf, grape tomatoes, cucumber, hummus, cilantro

    The Blue Marble Restaurant & Lounge - Dinner menu

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    Dinner menu

    Gather Craft Kitchen & Bar - Classic burger with ground striploin and chuck patty

    Gather Craft Kitchen & Bar

    4.0(27 reviews)
    7.1 km

    This place is awesome, and definitely worth making a part of any trip to the Leaf. Actually, it's…read moreworth visiting even if you aren't planning on touring the Leaf. While clearly a nice restaurant, the atmosphere isn't pretentious at all. It's chill, people are friendly, and I was really impressed by how calm everyone seemed in the open kitchen. The menu I guess could be described as "New Canadian", and I'd say it's got something for everyone, but is focused enough not to overwhelm. We got three of the small plates to start with and share: the focaccia, the chorizo spiced tacos, and the roasted squash gnocchi. The tacos are actually made with soy curls (a soy-based protein that actually has the texture of chicken) flavored with chorizo spices. Our meat-eating (and meat-loving) parents who usually dislike tofu and any meat alternatives actually really liked the tacos. I tried some of the mole and it was so good that I ended up pouring some of the extra on the focaccia! The focaccia itself was pillowy and perfect with a unique and delicious strawberry infused whipped butter. The gnocchi was by far my favorite dish of the night. The contrast of the pillowy gnocchi to the pumpkin seed brittle, and the sweet squash to the savory mushroom xo, all make for delight and interest in every bite. For mains, I got the coconut korma with soy curls, and my dinner buddies got the house salads (one with chicken and one with soy curls) and the linguine with spinach creme sauce. Props to the kitchen for very satisfying portions on the large plates. We were all stuffed by the end and I actually needed a bit of help at the end to finish mine. The korma was delicious, with fragrant fluffy rice and flavorful soy protein. Everyone really enjoyed their dishes, and the only downside was that we were too stuffed to try and of the desserts, which sounded amazing. I'm not that particular about service in general, but when it's good, I can definitely notice, and the service here is really, really good. Our server, Karla (or Carla?) was so attentive, so helpful, kept us well hydrated, and paced everything out perfectly. Overall, our experience here was incredibly positive and would recommend!

    We really enjoyed all of our food at Gather. The restaurant itself is beautiful and located inside…read morethe Leaf. We started with the olives and corn dip/chips, which were both really good. For entrees, we had the curry and the pork tenderloin, which we would highly recommend both. Definitely worth adding to your list of places to eat in Winnipeg.

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    Gather Craft Kitchen & Bar
    Gather Craft Kitchen & Bar - Marinated tofu rice bowl, pickled rutabaga, edamame, furikake, Kewpie mayo and sweet and spicy kimchi dressing

    Marinated tofu rice bowl, pickled rutabaga, edamame, furikake, Kewpie mayo and sweet and spicy kimchi dressing

    Gather Craft Kitchen & Bar - Caraway cured smoked Arctic char, baby potato salad, juniper sauerkraut, aioli, rye, preserved mustard seed

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    Caraway cured smoked Arctic char, baby potato salad, juniper sauerkraut, aioli, rye, preserved mustard seed

    Clandess Diner - tapasmallplates - Updated September 2026

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