Saltiest margarita I've ever had (undrinkable). They don't serve salsa with chips as comp…read more appetizer, really disappointing but the food was good!

Excellent! Came here as part a large group of uber foodie and very critical San Francisco Bay Area…read more(California) diners who gathered here the other night. A couple of us were actual Mexicans. That everyone loved their food is nothing short of a miracle. We are a group of extended family members who have been traveling Europe for a couple months now mostly staying in Spain, France and Italy, and after two months of travel we were Jonesing for some good authentic Mexican food --this place delivered in spades. What a wonderful discovery. Everyone loved their food--So much so we are going back tonight. Second night as good as the first! Highly recommend

Visiting from the USA and stopped in on our trip to Granada. Atmosphere was very clean and…read morewelcoming. Was also very pleasantly surprised by the amazing service and food!! The Carne Nachos, The chicken fajitas and Tacos Al Pastor were all amazing!! This is a family owned business and a must try it in Granada, Spain

The food didn't blow me away, but it was good, and the atmosphere was great. You'll have to get…read morehere early if you want a table because they were turning people away not 30 minutes after opening for dinner. The cheese enchilada was divine. Probably a bit oversalted, but it had a rich texture and hit the Mexican flavor notes I was hunting for. In contrast, the guac was really average - salt would've amped the whole thing up, and the chips needed to be oilier or greasier. I'm not into overly crunchy and dry chips. The paloma - what can I say? I like stronger cocktails but that's not the style in this country. The wait staff was cheerful and attentive.

We were so delighted to find this extremely delicious Mexican restaurant in the heart of Seville…read more Spain.. Are you looking for something different than tacos? I'm really craving guacamole and fresh chips they deliver it. . Everything was so delicious. We enjoyed the beef, potatoes, guacamole and chips tostada and I absolutely love the flautas mole it's a little bit hard to find it's off the main street but it is located in a Mexican corner with other restaurants. We highly recommend this one because the service was outstanding and it's really appealing on the inside really makes you feel like you're in Mexico . ( definitely if that's what you're looking for when you're in Seville Spain.)

25October 2024 Not recommended. Avoid…read more We ate dinner here tonight based upon other reviews and proximity to our flat. I judge a "Mexican" restaurant by ordering nachos on my first visit. El Nopal failed. Guacamole was puréed avocado mixed with chunks of onion, lime juice, and mayonnaise. This Taco Bell guacamole Level. Pico de Gallo was 90% tomatoes and 10% onions. No lime. No jalapeños. We did order a side of jalapeños which were pickled. Nachos: Chips, cheese, and tiny amount of ground beef were the positive. No frijoles, no jalapeños. Margarita was from the big jug. Not much tequila. It is clear that most of the food in this restaurant is prepared or canned. + brightly lit. Some lights are too high In Kelvin. + music. Soft, background. Spanish (?). Definitely not Mexican. 0 Comas flatware - paper napkins - Cold service €43.20 for light meal for 2

As an American, I have had a lot of Mexican food. This is THE BEST I have ever had. It was so good…read morein fact, my friends and I came here two nights in a row. I wish I could come back again. I miss it all the time. The staff is so friendly!

The cafe/bar had an express line specifically for churros and coffee. The line had a decent wait as…read morethe churros were freshly made! Best churros in Sevilla. My husband and I devoured the churros and smothered them with their delicious hot chocolate dip. Excellent value for $6! Our go to spot for churros!

El Comercio was packed when we stopped by in the evening. A large group had taken over the bar and…read morewere quite boisterous. We finally managed to squeeze behind all them and we grabbed the last table in the back. One guy was serving the dining area and was hopping. He briefed us that only churros/chocolate and montaditos (like a panini sandwich) were being served. Like most of the people dining that night we got their famous churros and chocolates. Since we sat near the fryer, it was the perfect opportunity to watch them swirl around the dough in hot oil to make their spiral shaped churros. The plate of torn up churros was delivered hot and a little greasy. The dipping chocolate was smooth and just coated our churros as the must have side. However the churros were a little more oily than I preferred. Our montaditos came last and were right sized for us. Bread was grilled and a little crisp with generous tuna or jamon inside. It was a nice counter to our churros. Overall reasonable prices and lively spot for a quick meal or just churros.