Because o f COVID, they closed at midnight but they still sat us pretty late, like at 1140pm! We had a pretty big party -- 8 people and they were able to put together a table for all of us to sit next to each other.
A lot of us got our own plates, but I was able to try one or two other dishes. I shared a vegetarian pizza and their handmade tagliatelle with porcini mushrooms with my friend. My friend has a gluten allergy, so the restaurant was able to make the pizza and pasta using gluten free dough! The other things I was able to try were my friends' burger (came with potato wedges) and the caprese salad.
The pizza that came out was huge! It came in 4 giant slices. The vegetables were delicious -- there were mushrooms, eggplant, tomatoes, and peppers. All on thin sliced pizzaaa. I ate 1.5 slices and some tagliatelle after. The quality of the pasta was good, but the sauce definitely needed some salt and pepper. The restaurant (and most places in Ibiza) do not have hot sauce to add.
I tried a piece of the burger and it was only okay -- the hot potato wedges were great though! The caprese salad was not very memorable , but I do remember that it was refreshing.
We also ordered a dessert -- something creamy. I remember that it didn't hold its shape and was very liquidy. This was for the birthday boy, and he didnt really like it.
Ibiza restaurants do charge for water, so we were careful to make sure we did not order a lot of water from this restaurant. Their water pitchers are a bit small, so that was a bit disheartening. Their water "pitchers" were more like small vases, so each one would pour about 2.5 glasses of water.
I recommend getting their pastas and pizzas since they are supposed to be more of an Italian restaurant.
Overall, this place was about a 3.5. I bumped it to 4 because they stayed open late for us and was very accommodating to our needs -- such as gluten allergies and answering all of our questions. read more