Awesome spot. We always stop in for a burrito when we pass through the area. We usually take one or…read moretwo home as well. They make their tortillas fresh and they're great. Their other dishes are awesome as well. Neat little cabin style restaurant. My favorite restaurant in the area.

The food is super good! Our favorite dish is the Super Burro de Carne Asada. The flour tortilla is…read morefresh made so is always soft and tasty. The carne asada is tender and well seasoned, and the condiments that come with it are delicious. The orange juice is fresh squeezed, super sweet! A place we must stop, always!

Worh the drive. If you're around Tecate, Ensenada or even Tj, you must come here!…read more Pros: - Excellent service - Awesome food - Great visuals - Peaceful vibe Cons: - 30 min drive from Tecate, 1:30 hr drive from Ensenada or Tj

Food was plain no flavor Super expensive for Mexico…read moreWe order 4 different plates all the food was blunt Service was not good had to beg for a cup of coffee. No salt no flavor. Sinceramente la comida No vale la pena. Todo sabe como cuando le agregas más agua al caldo para que rinda. Que puede mejorar sinceramente cambiar el cosinero El restaurant está muy bonito pero nomas De los cuatro que desayunamos nos fuimos con la misma opinión.

Glad we stopped in on our way from Tecate. Lots of meat, warm tortillas, spicy salsas and friendly…read morestaff. Perfect for a quick stop.

I cant resist to stop eating this Tacos!! You should try it! Its a little bit salty but they are so…read moregood!! The place is very huge and clean. Now they have birria another mexican dish!!

Great eatery, we weren't sure what to expect. We wanted to do takeout and bring it back to our…read morecampsite. We ordered the 12 street tacos with three different meats. They came nicely prepared with limes. We bought the pinto beans and rice separately. We got chips and salsa and guacamole. Everything was delicious, but for four people there wasn't quite enough rice and beans. Wish we would've gotten two orders but we didn't know how big they were. At the end, we were all satisfied with the amount of food there was and the deliciousness of the takeout meal. Highly recommend.

Disgusting!!! When I touched the table, my hand stuck to…read moreit, as if it were glue. (Unclean) This might be the reason I saw roaches running out. When my fish taco finally did arrive, it was about the size of a sardine laying underneath a bed of indistinguishable material similar in appearance to the stuff in a compost bin! (See photo) Finally, I refused to pay $4 for the COMPLIMENTARY chips. Definitely wouldn't feed that to my worst enemy. Eat there at your own risk!!!!!

The food here is amazing! I would be a regular customer, if it wasn't for the fact that i live in…read more LA. Christina our server was very attentive and told us about their new daily specials. Friday's special was 2 tacos Dorado rice and beans, or an asada quesadilla with a side of consome for 12.99. You are recieved with complementary chips and salsa which were delicious! I am looking forward to visiting again before I head back home.

Don't you just love it when a restaurant gets things right?…read more Owners Roberto and Rina ("Reina") Perez have figured out how to prepare and present home cooking in a commercial setting, and, in doing so, have shown that they understand the importance of "home" in that construct. Some of this is no surprise to me. Reina is cousin to Rodnia Attiq (nee Navarro), who, with her mother Rosario Sotelo owned San Diego's El Borrego for almost 25 years, until they closed their business at the end of 2025. Having been welcomed and fed many times with homely care at El Borrego, I'm not surprised that the family connection - and the warmth and hospitality included in it - extends to Cousin Reina. If you're having a bad day, it's worth dropping in for a bite to eat just so you can say "hi" to her. Between the food and the greeting you'll receive, you'll leave feeling better about things. So what to eat? Depending on the time of day and how hungry you are, you'll be pleased with Cazuelitas; Pozole Rojo or the herby Guerrero-style Pozole Verde; hearty Tlacoyos; large Enchilada plates; or probably my favorite Mexican dish, Mixiote de Borrego, which is lamb that's spiced, marinated and slow-steamed until it falls off the bone. I've eated most of those things and seen the rest on my fellow diners' tables. Especially now that El Borrego is gone, if El Centro wasn't a two-hour drive from my house, I'd be a regular, so that I could continue sampling the superb and wide-ranging menu at Antojito Como En Casa.

Very good tortas- try the La Rumorosa! About 7 other varieties, too. Also has extensive breakfast…read moremenu with hotcakes, eggs, etc. Tacos are also available. Everything very fresh.

This local restaurant has a great contemporary Mexican vibe with Latino music and clean interior…read more The service here is friendly and welcoming. The best deal on the menu is the taco trio. I highly recommend trying adobada. The corn tortillas are thick and hand made. The entree plates like tampiquena and pollo à la parrilla are fantastic and made to order. Rice and beans here are very good. Cocktails here are decent. I recommend a Cadillac margarita with a side of Jamaica juice. It cuts through the sourness and acidity of the lime in the drink. Overall, we love this place that serves up quality Mexican food consistently.

Came in on a Friday afternoon at 2pm and got turned away. Large party of softball team and families…read morebut they said they were full and couldn't take our group, even as separate groups. We were hoping to celebrate a comeback win and they didn't even try to accommodate us. Pictures shown are how busy they were when we walked in. That one occupied table was seating AFTER we got turned away. Food might be good but I wouldn't be able to tell you after the bad customer service we received.

Quickly yelped a place to eat that was nearby and Chamuyo popped up. My husband and I stopped in,…read morewe did not need a reservation - this was a Saturday evening over Memorial Day weekend. We were greeted immediately and offered indoor or outdoor seating. We opted to eat outdoors. A tiny regret as smoking is allowed and people were smoking. But they soon left so not too much of a bother. We started by ordering drinks - they have a full bar. My husband ordered a double tequila & I ordered a Paloma. Not too strong or too weak, just perfectly prepared. My husband ordered the Chamuyo Shrimp U10, and I ordered the Rib Eye Center Cut Steak- medium well. Both came with a side of the criolla salad. The food, ambiance, and service was great. There was also about 30 minutes of live music by a duo performing son jarocho. Not sure if that's the proper phrasing but it was a nice treat. I'm not sure if they are regular performers or they just happened to be there that day. Overall a great dining experience to celebrate our 10 year anniversary.

This is a must restaurant every time we visit El Valle with the family. The meat quality is…read moreexcellent and their customer service is always on point. We have a great experience every time we dine and the asado comes with a full bottle that never disappoints. If you are a meat lover this is definitely the place for you.

We were on a tour of the GUADALUPE VALLEY W/ ANSELL TOURS…read more We had originally planned on going to LATITUDE 32. However, our driver named CLEMENTE, suggested to my spouse we go here, La Cocina de Doña Esthela. It came with a Michelin Star, but that seemed questionable. We went there on the advice of the driver, CLEMENTE. It was decent food and fairly well priced. COST FOR 3, including driver initially $75.00. I chose the 3 ENCHILADA DINNER, as did my partner. OUR DRIVER ORDERED SHEEP!!! As we waited for the car, the waiter came running out looking for us, mumbling something in Spanish. When my partner returned minutes later, he had about $25 in hand in PESOS!!! He said, after that whole thing, they said that they had admitted to OVERCHARGING US!!! So: $50.00

This Michelin-starred restaurant in Valle de Guadalupe is an absolute gem! I'm so glad we made a…read morestop here for brunch -- it was truly a memorable experience. Despite being very busy, we were seated right away, which was a pleasant surprise. The space was a bit warm inside, but the incredible food and overall experience made it completely worth it. I had their famous Hotcakes de Elote (corn pancakes), and they were easily my favorite dish of the meal! They were unique, flavorful, and absolutely delicious. I also tried their Machaca con Huevo, which was another standout. Everything we ordered was prepared beautifully and full of flavor. Their homemade tortillas and salsa were the perfect finishing touches and added even more authenticity to the meal. The service was excellent -- our waiter was attentive, friendly, and went above and beyond to make sure we had a great experience. The restaurant itself is spacious and has a wonderful atmosphere. I also noticed the staff singing "Happy Birthday" to guests a couple of times, making it a great spot for a special celebration. I would highly recommend stopping by if you're visiting Valle de Guadalupe. This is definitely a place worth experiencing for the food, hospitality, and unforgettable flavors!

I can't believe I went so long without trying this place. Everything Ive tried so far has been…read morereally good. They manage to serve home-cooked style. Fresh ingredients, good portions and all at a very reasonable price. They Door Dash too. New favorite spot since my last joint started to serve me burritos with day old carne asada that's been on the steam table too long, boiling in its own juice and shreds apart very easily.

Tried to stop by yesterday during the listed business hours and was told it was permanently closed…read more Oh well...