Friendly, local, cool. Initiate…read more Nixe is in a neighbourhood of gastropubs and tapas bars, younger crowds and a good vibe. This place is off a side street, but well worth the diversion. Welcoming staff - husband and wife. All smiles and warmth, they were happy to make food and drink recommendations to a Valencia novice that got my evening off to a great start. I had a half-size cheese and meat platter that was freshly prepared and served quickly. A local IPA recommended was a perfect accompaniment. I had to follow up with the smoked sardine tostas- simple yet divine! The sardines were plump and juicy, subtly smoky. Unfortunately these smoky little fish are bought from a fishmonger - nothing I can take back home with me. Afterwards they were happy to suggest some off the tourist track sights to see.

From the owner: Cervezas, vinos, copas. Tostas, ibéricos, queso…read more Jazz, blues, rock'n roll.

Under new management and opened for only a week. We stumbled across this beautiful place looking…read morefor a nice place to eat. We were welcomed with a very lovely young lady who immediately told us to at least try the food. Everything is good. She did not lie. From the drinks to the food to the beautiful ambiance this place is going to go far. I can't wait to come back. Thank you for taking care of us!

I would like to come back to this place again and try the promotions they offer (drinks with free…read moretapas) which they only offer certain period of time. I don't remember exactly when. However, generally I wouldn't go back for normal menus because it's pretty expensive for the kind and the quality of food they have. Even so the atmosphere is nice. It's quite like a hipster place in my opinion. It's an ideal place for merianda and beers. The service was a bit slow but okay. I would recommend this place for the promotion time!

From the owner: Cerveza muy fria, Tapas Variadas, especialidad en Caracoles, Patatas Bravas, Calamares Romana,…read moreChipirones, Huevos rotos con jamon,

From the owner: Especialidad en Comida Manchega, Zarajos. Celebre bodas, bautizos, comuniones y eventos de grupo,…read moreen nuestro amplio local, realizamos menús personalizados y a medida.

Excellent food, we had rabbit, cheese, jamon, stuffed roasted peppers, bread, olives. All very…read moretasty

This was a Michelin rated restaurant and obviously thrives on the fact. Reservations are required…read more The sittings are timed but sufficient to allow for one to enjoy the varied and tapas style cuisine. We could only get two stools at the bar which might likely have suited a more romantic and younger couple. Despite this setback due to a previous day in-person last minute reservation the food and ambiance was excellent. Must say despite the frantic activity the staff were friendly, helpful and courteous. Our shared dishes were Grilled Sardines, Black Sausage (the best we've ever tasted), Cod Croquettes (nothing exceptional), Pimentos de Padron & Salad. The wine by the glass was good bit I'd skip the local region French style overly expensive Sauvignon Blanc and stick to Verdejo or other Spanish wines on offer. This is not a restaurant for a relaxing or a laid back evening. I don't think the servers feet ever touch the ground and the kitchen must be volcanic! Great value and well worth a one-off experience. Our meal €64.35 for 2 and like many tourists was rounded up to $65.00. We might be tempted to return but definitely only to sit at a table.

Me encantó la locación de este restaurante. Está muy cerca del Museo De Ciencia y alrededor del…read moreCorte Inglés. Lo favorito fue definitivamente el arroz negro y las mollejas. El servicio fue amable y rápido. No se va arrepentir comer aquí.

Delicious food and fantastic service! Very clean pleasant…read moreplace with great staff. Food was delicious, and the staff was very knowledgeable about the menu and the wine list.

This is a real gem! Completely renovated from the time of many past reviews into a high-class…read moreestablishment. It offers traditional service that was once the normal experience of Spanish restaurants but now becoming a relic of the distant past. We came across this accidentally searching Yelp but with long outdated information hence we were both surprised and enthralled by the service, quality of both food & wine and the ambiance that we rebooked to visit two days later. Fresh perfectly cooked seafood on both occasions. Great starters .....Alcachofas with Iberico Jamon and Baked or grilled (?) Asparagus, Fish: Rodaballo & Lubina Espalda. Reservations essential! We were staying nearby so it was just a 10 minute walk. On our next visit to Valencia we will make a point of returning.

Great vegetable paella, really nice vibe and we were not rushed. Must go back next time we're in…read moretown.

Be sure to make reservations! During Las Fallas we enjoyed a 2pm lunch and sat outside next to our…read morefavorite Falla. The staff is fast and efficient, maybe not the friendliest but we are not fluent enough in Spanish to have an in depth conversation. We started with Tempura fried eggplant with honey. Crispy, hot and delicious and definitely worth a try. The spicy Ruzafa Paella was a first for us. Very unique and cooked to perfection.

Part of my Spanish tour included a one night stay in Valencia. Luckily our hotel was close to some…read morerestaurants and we came across this paella restaurant that our tour guide suggested as previous guests enjoyed the food. The paella is served in 2 person portions since we were 3 we had to order either 1 pan or 2 pans. We ended up getting 2 pans. The food did take alot of time to prepare as they are made fresh to order. We order black squid ink paella and the seafood paella. The black paella was really good and taste was on point. The seafood paella was too salty and we had to drink alot of water after our meal. We did encounter an issue with our order they brought some croquettes and hot peppers to our table. We did not order them and asked them to take it away. Overall the meal was good but if I had a chance to redo it I should have tried the duck paella or the Valencia paella (rabbit and chicken). Thank you for the memorable meal and we were able to dine on the heated patio with some fellow guests on our tour.