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    Chick-fil-A

    2.8 (37 reviews)
    Closed • 6:30 am - 10:00 pm
    Updated 2 weeks ago

    Chick-fil-A Photos

    CHICK-FIL-A ATMOSPHERE

    What's the vibe?
    Loud
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Chick-fil-A

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    3 years ago

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    11 months ago

    Business owner information

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    Ross H.

    Helpful 1
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    3 years ago

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    1 year ago

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    4 years ago

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    5 years ago

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    4 years ago

    Fastest service Chick-fil-A I've been to. Friendly employees & I am glad they open at 6:30 am. Food is always great.

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    3 years ago

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    7 years ago

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    5 years ago

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    Ross H.

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    3 years ago

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    5 years ago

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    4 years ago

    I know y'all have left over biscuits and chicken minis at 10:35 A.M. Stop cutting off breakfast please. Also y'all take forever.

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    4 years ago

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    7 years ago

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    4 years ago

    This particular location has been the best fast food experience I've had. Very friendly, fast, dual drive through, and clean.

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    6 years ago

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    6 years ago

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    5 years ago

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    8 years ago

    It was fine...I just got my iced dream cone... Is there really any other reason to go here?

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    5 years ago

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    8 years ago

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    9 years ago

    Stopped in for a quick breakfast while passing through. It is your average Chick-fil-a...good biscuits, clean, friendly employees.

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    11 years ago

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    8 years ago

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    10 years ago

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    6 years ago

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    11 years ago

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    5 years ago

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    Ross H.

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    12 years ago

    Great service stopped in on the way to orlando and the service was quick esp with the line being wrapped around the building

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    12 years ago

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    8 years ago

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    7 years ago

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    9 years ago

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    11 years ago

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    9 years ago

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    9 years ago

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    Ask the Community - Chick-fil-A

    Review Highlights - Chick-fil-A

    “I ordered breakfast through the drive thru this morning for our staff.”

    Mentioned in 3 reviews

    Read more highlights

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    Lost Pizza - Sausage mushroom thin crust pizza

    Lost Pizza

    3.9(112 reviews)
    2.6 mi
    •$$

    We were in Tupelo, Mississippi, for a soccer game, so our team stopped by @lostpizza for some…read morepost-game fun. The main room is large with a high ceiling, but there's also a side room fit for groups and a covered patio when the weather cools down a bit. You can choose from thin-crust or thick-crust pizza. I ordered a thick crust pepperoni, but they brought me thin crust. I ate it anyway, and they brought me a thick crust pepperoni to take home! Excellent service recovery!!! My son grabbed a meat lovers (Otis) pizza, and he really liked it. We also got the cheese bread sticks, which I highly recommend. Lost Pizza also had several local and national beers on tap and in their cooler. I wasn't sure which IPA I wanted, so they let me try them both. I recommend the Traffic over the Crowd Control.

    As I walked in, I thought this could be a fun place for a group of friends to hang out and have a…read moregood time. The decor is fun and of course pays tribute to Elvis! Everyone I encountered was friendly and helpful, great customer service. I got a small sausage and mushroom thin crust to go. As I waited I took that opportunity to look around a take a few pics. They were pretty busy so my expectations were high. I don't review regular pizza places the same as a Chicago or NYC pie, that wouldn't be fair. We all know the crust makes the pizza and I didn't appreciate this crust so much. It had a strange texture and taste. I couldn't put my finger on it almost like play dough. Maybe because I got a thin crust. I would definitely revisit this place to try something else on the menu. I hope I just caught them on an off day.

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    Lost Pizza - Inside

    Inside

    Lost Pizza - Small pizza was very small. Like a personal pan pizza.

    Small pizza was very small. Like a personal pan pizza.

    Lost Pizza - Outside

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    Outside

    The Gin Restaurant - Elvis' last Dessert! (Banana Fosters Cheesecake)

    The Gin Restaurant

    4.9(8 reviews)
    6.2 mi

    Always Solid Fast and delish…read more During lunch, they have cafeteria style lunch. You can walk through the line and pick out wonderfully fattening things lol

    Nice lunch find by the wifey in Tupelo!…read more Food was mostly good, so let's start with that first. I enjoyed my meal and it was an amazing value. It think it was like $15 for meat, two veggies, and a dessert. C got the sphagetti with a side salad, roll, and black eyed peas. She had the shortcake for dessert. I had the pot roast with mashed potatoes & gravy, cream corn, with jalapeño cornbread. My dessert was a bread pudding. I don't do spaghetti so I didn't try C's. My pot roast was really good. I ate it all. Somehow I managed to not get any veggies in it though, that made me sad. Mashed potatoes were instant I would say, gravy too. What can you say about creamed corn? Cornbread was cold but had nice flavor. Bread pudding was fair, way too sugary imo. We ate in the back where all of the wooden patio is. Really cool set up. The stage is amazing. I wonder how often they use it. There is a really cool bar in the middle. This place is cool! The fans came on and created a nice breeze inside. I imagine in 100 degree Tupelo it can get steamy in there! It was a nice fall day on my visit. I must say this, I think this place is strange in the way that it is set up. It has all the possible benefits of a nice buffet, but only to serve a meat and three type experience. It's a giant tease for a guy like me that wants everything he can see. I wanted to sample it all, but no. C says I should not dwell on things that are outside of my control but this place gives me the intrusive thoughts man. I want to grab the food and make a run for it! Why? Why show me all the food but not let me have it?!?!? Keep it on a hot table in the kitchen if you are just gonna tease me like that. I get that it is "cafeteria style", but it lacks the appropriate guards to keep my hands out of it. It also is having to be constantly staffed in two spots. I won't get into how much money I think they are wasting with this type of service set up. You need cooks, servers , food type servers, two different serving lines staffed with more people on each. Oh, ok I will get into it... Another pet peeve is also done here. You have real plates and silverware but you add a layer of disposable to the mix as well. This costs you more money and cheapens the meal in my opinion. I am sure it's for portion control, but they make serving utensils that offer portion control. To add to the visual ratchetness, it's a mixture of white styrofoam, black "patterned" styrofoam, and black polypropylene served on cream colored plates. Now. No one else probably gives a shit about any of that. No one will probably ever read this far anyway. It's all just journals and leaving bread crumbs for future Adam's for me I'd say. I am available for independent restaurant consulting. Large scale, commissary, and mom and pop places too. '25 - 111++++

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    The Gin Restaurant - Fried/grilled tenders & hamburger steak on the hot bar!

    Fried/grilled tenders & hamburger steak on the hot bar!

    The Gin Restaurant - Weekly Special

    Weekly Special

    The Gin Restaurant - Fresh homemade salads!

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    Fresh homemade salads!

    Chick-fil-A - hotdogs - Updated September 2026

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