Visited again last month on a business trip. Everyone raved about it…read more Still Awesome!!!

From the owner: Sapori Di Sicilia est avant tous une entreprise familiale qui transmet tous sa passion dans les…read moreplats que nous cuisinons authentique parfum de notre petite île de la Sicile pour tous vos évènement . Notre Food truck vous propose des spécialités salées : Arancini , Mbriulate , Pâtes .. et sucrées : désert Sicilien et Tiramisu . Sur place nous vous préparons : des antipasti servis en buffet accompagner de cocktails fait artisanal .

I wanted some seafood for my first meal in Brussels and specifically walked over here after all the…read morereviews I read. This was a combo fish monger and restaurant in one. Large refrigerated cases faced the street with a variety of fresh fish, shellfish and premade seafood items. In the back the kitchen and food prep were visible and completed restaurant or to go orders were queued at its own counter (though staff would drop off at your table). Prices were quite reasonable comparing them to other restaurants in the more touristy streets. Also the cashier was very friendly with both locals and visitors. My favorite was the razor clams followed by the mussels and fish soup. Each was nicely seasoned and good size/ meaty for the shellfish. A separate bowl was also provided to hold all the empty shells. The WCs were located down a spiral staircase in the rear of the restaurant and was tiny. Overall a great start to my eating in Brussels.

Thank you, Mer du Nord for giving me one of my favorite meals during a recent European trip. I'm a…read moreherring lover and I got to try both pickled herring and Dutch-style cured herring (the kind that you see people dip in chopped onions and dangle by the tail and eat with their head tilted back.) I loved them both, but since I was not sure I would ever get to try the Dutch style in my life-time and despite it being a bucket list food, I was so enormously grateful. Even more grateful because it tasted amazing. I plowed through more than one I must admit. I might never get to try it again so I had to get more than one. Don't judge me. LOL. Anyway, the lady that helped me once I had one of the pickled and one of the cured ones was very patient and very kind. She seemed genuinely interested in what I thought and listened to me as I gushed like a fan boy over their products. I will never forget that and I was very appreciative. The place is pretty close to central, downtown Brussels and it was nice to just go to a table out in a courtyard and enjoy one of the favorite things I had on that trip. It was awesome.