The petit suisse, was located at a central location. We came to eat here because everything else…read morewas closed (it was Monday) and it appeared to be food. The dishes were not extraordinary but if you are looking for a quick tapas meal try it out. Out of the dishes we ordered we specially liked the grilled shrimp, the egg dish, and the croquettes de jamón.

We decided to stop by the square for a quick meal and found a nice outside table at this…read morerestaurant. We were immediately greater by our server Karin, who was very professional and knowledgeable about the menu. We had few tapas dishes and a bottle of wine. Great people watching and food place.

As a warning, you should get here before they open and wait in line because if not, it's a mad…read morehouse. You can get in where you fit in. And just like all the pixtos bars here, seats are for larger portions or set menus and not pixtos. They are known for their suckling pig. Their skin is so crispy and their meat is nice and juicy. Beef cheek is also a must try! We also got the foie gras which was really good. Razor clams was also delicious. Octopus was also a hit, crispy with soft interior. Kids loved the entrecôte. Risotto was good, but wasn't my favorite. Octopus was nice and tender. We ended up going twice here, food is delicious! Service was excellent too, Alejandro always asked if we needed anything and super friendly with our kids too.

Super busy tapas joint so expect to be jostled and squeezed as you wait and eat. The servers do a…read moregood job moving people through. All hot (temperature) and freshly cooked (tapas caliente). You won't see tapas on display here. We had the grilled Galician octopus - I believe it's actually the best I've eaten anywhere and for a great price. Wine pour was small (and the other half didn't review the bill so we were over-charged for one) but the experience was worth it. Casual and packed. Your luck is really good if you're able to score an outside table!

One of our worat tapas stops in San Sebastian ... so many glowing reviews make me wonder if we came…read moreon a bad night ... or how many drinks the previous reviewers had. The food here was more expensive thsn your average tapas ... but out of 5 things we ordered, only one was somewhat edible (tacos) ... but nothing we couldn't find at a taco stand in Los Angeles for cheaper. All the others were bland, chewy or just a sloppy mess. The staff were all pretty much aloof and when they did come around, were disintetested and snippy. We noticed that the customers next to us pretty much left most of their food after a few bites and agreed with us their food was dissapointing. We only had 2 nights in San Sebastian, so we really regretted wasting a meal here. Maybe our experience wasn't indicative of normal but it was the worst tapas we had in Spain. The hair we found in one of our dishes after the first bite was gross enough ... but the waiter shrugging and removing the dish without bringing another or removing it from the bill was also not a good move. There are much better spots in San Sebastian ... we feel that we wasted a meal here ... not to mention money.

With so much amazing food in San Sebastian, not every place can come out as a top contender, and…read moresadly Mendaur fell short for us. Can't remember if this one was recommended to us or if we just happened to come in, either way we went in with an open mind and no menu items in mind. We sat at the bar here, and nice break from standing in so many of the other pintxo bars. They had a fairly big menu so we asked the bartender what was the best and ordered that. Went with the truffle mushroom risotto, calamari that was served taco style on a tortilla and with some sauce and red onions, and the pork belly. Everything tasted pretty standard, it wasn't bad at all, but it wasn't at the same level as some of the other bites we had been eating. It seems like a lot of the pintxos here were a little more unique and artistic than some of the other bars. Based on the other reviews, I think it definitely has potential to be a great meal if you order the right thing.

Right on the edge of the water--impeccable. Food was satisfying and drinks were good. Limited menu…read moreat certain times of day. Very fun!

Great location and views. We had no reservations and waited at the bar. Got a few drinks while…read morewaiting. The bartender was super kind and drinks were excellent. We got our table quickly (~5-10 mins) and ordered our food with our waitress. She was awesome and checked with us multiple times. The food was fresh and flavorful. Overall, we had a great time.

We had a wonderful dinner consisting of six delicious seafood tapas plates. The staff were very…read morefriendly and extremely attentive and efficient. The proprietor is a charming fellow.

We randomly found this place on google and so happy we did! This place is tucked off the path and…read morewas the best meal we had in Biarritz! The service was amazing. They were super friendly and helpful. We brought our 2 year old and the kids meal option of fish and spaNoah rice was delicious.. she enjoyed it! From the appetizers (entrees) to the plates and dessert we weren't steered wrong. The wine was also so amazing that we drove the next day and bought some at the shop they told us about!

I don't like pintxos and tapas very much. I really wish I did. And Nagusia Lau makes that possible…read morefor me. I really appreciate the fact that you get to grab the pintxos you want and that you don't have to order from anyone. These pintxos were delicious and a little more complex than the average ones you get at a bar. I highly recommend eating pintxos here if you're not used to this classic food. They have so many options and the verdejo wine I had was great!

Solid selection of pinxtos, great day-drinking atmosphere, and reasonably priced…read more A bacon-lover's paradise: this place had multiple varieties of pinxtos wrapped in bacon. Shrimp wrapped in bacon, Dates wrapped in bacon. Bacon wrapped in bacon. OK so that last one might be an exaggeration, but I think you get the point.