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    Chef Jocelyn’s Kitchen

    5.0 (3 reviews)
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    9 days ago

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    4 years ago

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    7 years ago

    Try it first time and really enjoyed the food. Reference to everybody! Great & great.!.

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    Prohibition Rooftop Bar & Grill - Pork Bao Buns

    Prohibition Rooftop Bar & Grill

    (245 reviews)

    $$

    Rooftop has nice seating. The shrimp salad was absolutely delicious. Our server was really nice as…read morewell. It was a good experience

    My final work travel stop this week wrapped up with a mighty fine meal at Prohibition Rooftop Bar &…read moreGrill in Madison, Alabama. The restaurant sits just a stone's throw from the ballpark where the Rocket City Trash Pandas play, so the whole place already has a fun, lively atmosphere before you even sit down. Now given the name "Prohibition," I half expected someone to knock on the door and ask for a secret password like it was 1927. Back in those days, enjoying a drink required secrecy, dim lights, and maybe a jazz band playing in the corner. Today, things are a little easier... though for this non-drinker, my order was simple: water on the rocks, hold the lemon. I prefer my water about 100 proof for maximum flavor. My boss and coworker grabbed seats at the bar while we looked over the menu. We kicked things off with the Pork Belly Burnt Ends and the Pork Bao Buns. Let me tell you, those Pork Belly Burnt Ends were an absolute masterpiece. They came out crisp and seasoned just right with a little spicy kick. Served with raw carrots, homemade pickles, and lettuce wraps to bundle those little jewels together--downright tasty. If food had a Hall of Fame, these would already have a plaque on the wall. The Pork Bao Buns were good as well, but they simply couldn't match the grand slam the Pork Belly Burnt Ends delivered. For my main course, I ordered the Smoked Wangs with the Jala Mango seasoning and a side salad. The wings were delicious--cooked and seasoned to perfection. Every bite was solid. No bootlegging required. Prohibition definitely hit it out of the park today. Between the great food, the great service, and the fun atmosphere near the ballpark, this place is a must-stop for locals or anyone just passing through Madison. Our waitress tried pretty hard to convince us to order dessert, so I'm guessing their sweets are just as flavorful as everything else on the menu. The only problem I had today? I couldn't finish my meal. I was absolutely stuffed. If this had been the 1920s, the only crime committed here would've been leaving food on the plate. Great food. Great service. I'll gladly return--though next time I may need a little more room in the stomach.

    Al Shish Palace - Shish Combo (Very Good)

    Al Shish Palace

    (173 reviews)

    $$

    Back again! This time trying two pita wraps. Tenderloin Saijji and Chicken Ghallabi. Paid 50c extra…read moreto add hummus to the latter pita wrap. Had to get Shish Kofta and Hummus Tabouleh again. Current manager didn't know how S. K. designed the SPICY Chicken Crème Chop, so I decided to come back another time. Edit: Chicken Ghallabi is amazing. Stir fried chicken and vegetables, well marinated. It does include Mediterranean rice, which is seasoned wonderfully but it is therefore not keto or low carb. Still recommended. But the new favorite is the tenderloin Saijji. Well flavored tenderloin with on OUT of this world BOLD TANGY sauce. This is a unique moth sensation. 'Not spicy. Must try for anyone! Highly recommended.

    This one is a hard one to rate. Went here with the wife and child for lunch on a weekend. The…read moreplace was pretty dead (which was nice because it eas very quiet), but the staff was nice and greeted us immediately. We were the only customers. They serve Pepsi products and do not offer alcohol, but do have a large selection of fresh fruit juices. This is not a gyro place - if you want a gyro, you will be disappointed. This is an Mediterranean place that offers a lot of middle eastern dishes; pitas, shwarmma, hummus, tabbouleh etc. The meats are heavily spiced; they offer lamb which is nice. All the servings were huge when it came to rice and fries, you won't leave hungry. I didn't think the prices were bad ($50+ tip) for 2 adults and a kid; I ordered an extra pita to try out the Sajji beef. The spices and flavors are strong and might not be your cup of tea but the staff was super friendly and nice, they gave us fresh warm bread on the way out. Give it a shot.

    Chef Jocelyn’s Kitchen - personalchefs - Updated May 2026

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