Food is always amazing here! The wings, Caesar salad, southwest wrap and Rueben are some favorites…read more Yesterday, Bri was behind the bar and was the best bartender we've had in a while! She was so nice and took great care of us even with how busy she was! Highly recommend this place!

Business trip went for dinner the best cheese curds ever . Being from Miami I have never had…read moreanything like this wow . Good bbq pork sandwich yummm and excellent tater tots wow really good w cheese ! Burgers looked awesome ! Service was nice and good cold beer!

Ordered pizza to go, sharing with grand kids. Online ordering was easy and the order was ready…read morewhen promised. The pizza had the hand made local pizza freshness. All the toppings appeared fresh. The crew throughly enjoyed the pizza and it disappeared quickly.

Pizza is okay. If you're going to pay on average $25.00 plus for a pizza . Put enough ingredients…read morein it. I mean if you order a pizza with bacon in it. You should be able to taste the bacon no problem. Sausage also.

Ordered a pizza and some cheesy bread for pick up and it was done on time. The ambiance and staff…read moreare fine. Very bummed though because I feel like this could be an excellent pizza place but the pizza was just about burned. It was very dark. The cheesy bread WAS burned... I threw away all the outside edge pieces and I had to peel the bottom off of the ones I ate. Next time I order I'm going to tell them to make it "light". If it's still burned, we won't be going back.

Thin crust pizza with ham was delicious. Ham pieces are huge! Food was ready within minutes of…read moresitting down. Love that they have an arcade now!

We absolutely love their pizza. The price is a little more but totally worth it…read more The only problem is the last 2 Saturdays we've tried calling to order a pizza. We know to call right away at 4 so we can have dinner at 5. But after trying both weekends with no answer for 50 tries. Guess we will stay with another place in town. They answer the phone. Really sucks, their pizza is great. But 50 try's and 20 minutes later I give up. I'll go to another place where they answer the phone.

Ordered a pizza on a snowy!!! Fabulous, made a gloomy day GREAT!!! Pizza was amazing, keep up the…read moregreat!!!

We stopped here for the first time and were impressed. Usually we can't all agree on pizza, but…read morethis was fantastic. The red sauce is amazing. The service is friendly and the indoor seating is warm and cozy. We'll definitely be stopping here again.

Service is so good! Very cozy ambiance. Food is amazing!! The chicken bacon ranch pizza/calzone is…read morechefs kiss. Love it here. Totally recommend!

Great thin crust pizza and friendly service. My family stopped in here months ago while visiting…read morerelatives and we still talk about it. Every time we get a pizza back home now we lament, "Well, it's not Gordy's." This will be our first stop when back in town again.

Holy moly! I'll be brief. This is killer pizza and to die for crust…read more I never write this few words, but I'm too excited to enjoy this while it's hot. PS. The garlic bread I hadn't yet tasted was on another level. Severely garlic and a soft interior with crackling epidermis A destination worthy place.

Some of the best pizza I've had. Quiet little restaurant that has a few tables and a very friendly…read morestaff.

When we pulled up we could barely park, they parking lot was FULL. This is a small restaurant with…read morea at home feel. Once we entered the restaurant it was starting to empty out, it had limited seating with 7 tables that seat 2 or 4. We were seated fairly quickly as everyone else was finished and leaving, they just needed to clean off the table. Our server was quick with menus and waters. Once we ordered we were then given HOT fresh sliced bread and butter (delicious). Our wait was not overly long and food was good. I had the Pasta Primavera, lacked a bit in flavor, but was hot and a good amount of food. My younger son had the 10" cheese pizza, was cooked perfectly! The older son had Cheese Tortellini, he said it was delicious. And My husband enjoyed his Lasagna and the house salad. We would eat here again.

A real gem. Breakfast ...??? Come hungry. Quality, home style food. Places like this just don't…read moreexist anymore.."The Store" is a throwback.for sure. Order a casserole to pick up hot, or one to throw in the oven. Order a pizza and have a beer while you wait..cinnamon rolls like you've never seen before...

From the owner: Breakfast, Breakfast Quesadilla, No MSG, Skillets, We Make Everything From Scratch, Chicken Salad…read moreSandwich, Grilled Cheese Products: Bakery, Beer, Breakfast, Lunch, Pizza, Spam, Take Home Casseroles Services: Catering, Convenience Store, Dine- In, Bake Shop, Bakery Items, Bakery, From Scratch. Brands: Carbliss, Cedar Crest, Prairie Farms Milk, Bud Light, Busch Light, Bud and Miller Products, Budweiser, Corona & Corona Lite, Domestic Beers, Twisted Tea. Locations Facts: County H and County M Down from the Rock River dam.

Stopped in for a quick (90seconds in a 900F stone pizza oven) pizza last night…read more This place has nearly always been very accurate when the pizza is cooked with perfect leoparding on the crusts perimeter. This visit was a reminder of when they get it right it's incredible. But in truth, the previous two visits, they failed at this, due primarily (how I chose to justify the error) because they were very busy on those two consecutive visits on a Friday night during a dinner rush. That was early last June, which I recall because it happened to have been my sisters birthday. I was let down enough that I didn't want to return for the foreseeable future. In May it happened the first time which I figured as a forgivable mistake. Last night I just wanted pizza and it had to be done in the way that I prefer. Plus I had earlier this week noticed that the University Ave location had closed down, which I learned when I asked, had happened in June as well. But this visit was not to be a sorry decision. Because they were slow, maybe at 40% capacity I was surprised when my pizza came out well before I was expecting it. At first peek, it looked great in the box. 27min later at home it was no longer hot but it smelled amazing. It also looked incredibly well made. Perfectly consistent spotting of the high gluten doughs edging and the texture was precisely what I was hoping for. Pulcinella is the usual pie that I always get, with added roasted garlic. Often I also request prosciutto as well but this time I wanted the pure basic taste I've come to adore.

First time here. We were in town and decided that we needed to get some pizza. This place had…read moregreat reviews and Neapolitan pizza. Food: A nice selection of pizza, split between ones with and without tomato sauce. I got the Lombarda which has Gorgonzola Cream, Pears and Apricot Glaze and Arugula. My wife got a cheese, sausage, mushroom and onion (CSMO). Both of them came out, pipe hot, with nice crisp crust. Nice presentation for both pizzas. They were both good, but I was a bit underwhelmed with the Lombarda. If it had Apricot Glaze, it wasn't very noticable, and maybe was the reason that it needed a bit of salt to enhance the toppings. The CSMO was very flavorful, and clearly the better of the two. Service: Super friendly and helpful service, both when ordering and when the food was delivered. The cashier was patient and happy to give us advice on what their favorites were. Atmosphere: It's a small place. Some interesting vintage large photo print on the walls. You order at the counter, then take a seat at one of the tables along the left side of the restaurant. It looked like there were as many people picking up to-go orders, as there were dining in. Food: There's a nice selection of pizzas, split between those with and without tomato sauce. I got the Lombarda, which has Gorgonzola cream, pears, apricot glaze, and arugula. My wife got a cheese, sausage, mushroom, and onion (CSMO). Both pizzas came out piping hot, with a nice crisp crust and great presentation. They were both good, but I was a bit underwhelmed with the Lombarda. If it had apricot glaze, it wasn't very noticeable, and that may have been why it needed a bit of salt to bring out the flavors. The CSMO was very flavorful and clearly the better of the two. Service: Super friendly and helpful service, both when ordering and when the food was delivered. The cashier was patient and happy to offer suggestions on their favorites. Atmosphere: It's a small place. You order at the counter, then take a seat at one of the tables along the left side of the restaurant. It looked like there were as many people picking up to-go orders as there were dining in. It was about half full, and the noise level was comfortable.out half full, and the noise levels were good. I would come back, but order a different pizza.