Blue Daisy just got open this summer, and the food is great so far! They serve a mix of diner…read morefavorites, coffee, and deserts. The Sunday mornings when the American Legion is not serving pancake breakfast they'll be open for brunch. Right now, they're only open two nights a week...taco night and fewer tacos night (Tuesday & Thurday). The deserts are a highlight, fresh and homemade. I just got some rhubarb bars that are wonderful. The diner-esque sandwiches are all good...a nice place to start is the three cheese grilled cheese sandwich on Texas Toast. Definitely worth a stop!

Great place if you need a quick, grab and go breakfast. The biscuit sandwiches are amazing. The…read morehomemade biscuits are to die for! Sit down breakfast is available, too. You can't leave without trying the fresh, homemade scones.

The Filling Station is a gas station, an extra stocked convenience store, a breakfast/lunch food…read morecounter, and a tables inside and out to enjoy your refreshments and the view. Gayle and I stopped in today after reading about it within some "48 hours in Ames" article. I ordered a brisket grilled cheese sandwich, while Gayle chose a similar one with blackberry flavoring. We split a can of Guinness off the convenience store fridge, and then sat outside for our street and car wash view. We had nice shade on a not too hot day and took the opportunity to hang out bit after we finished our meal. This was a tasty and pleasant experience of good value overall.

We are from out of town and met friends from out of state in Ames for a wedding for early Sunday…read morebreakfast. The menu was "brunch"-- had some al a cart items but everything was about $17. They had a larger menu starting at 10 AM-- opened at 7:00. Good coffee, good food, (pepper bacon was'superb') great service, pleasant atmosphere. Good choice.

Disappointed... I came here for restaurant week to try their Thai Menu. It looked good online and…read morethought I'd give them a try. The Cafe has been on my list for a while now. Disappointed to say the least, I came in the back door not realized there was a correct door and was rudely cut off by other patrons at the front desk. I had to wait several minutes to be waited on and the place had plenty of spots. Maybe because I was a party of 1... they didn't seem to care. After I shared what drink I wanted, I learned they were out... fine no problem. I asked about the Thai specials, the waitress was clueless. I had to ask for the restaurant week menu and ask about the specials. She said they looked good but couldn't describe them and hasn't tasted them. I got the salad on special, but get this... they were out of the main restaurant week special... such a let down. The ambiance was mixed, one corner was a cute date night the other corner was crying children. All dimly lit and outdated decor. The whole experience was off, I ended up leaving after my one drink and salad. I hope to give this place a second chance sometime but hope they aren't out of dishes and I can get a trained server. Maybe another night for sure!

Stopped in for breakfast and was very happy we did. The spinach and feta omelet was delicious,…read morepacked with spinach and topped with plenty of feta, and the fresh strawberries were a great side. And the chai latte? Creamy, perfectly foamy, and exactly what I needed to start the day. Everything was fresh, the portions were generous, and it was a great breakfast experience. Definitely a spot I'd come back to!

So this was a less than average breakfast experience. We had to be on a waitlist with about of a…read morethird of the tables being empty. I get that if you're short staffed, but having to then give out a phone number to be texted seemed like overkill. And they made the 80 year old after us do the same thing, I got the byo omelet. It was tough and over cooked. I like mine on the slightly browned country style more than a runny French style, but it was bordering burnt. My partner had even worse experience with the farmers omelet cause of the gravy tasting just bad with a glue like texture. The breakfast potatoes had a great seasoning, but were both wet and burnt. On the plus side, the coffee was fantastic. And our server was good.

Nice place with friendly staff. But did it live up to my expectations after all of the rave 5-star…read morereviews? Maybe not... We sampled our way through the Reuben & Gobbler panini sandwiches with sides of chips and baked beans. Both were good, but neither was amazing. Typically I'd expect a panini to be oh so warm, melty, soothing (in a sandwich way). These were more what I'd title as toasty sandwiches... bread sizes were vastly different, which resulted in different portions. And on the Reuben specifically, where's the meat? The kids meals (and everything else) were very reasonably priced. But I was a little disappointed that the "treat" was a pack of fruit snacks at a place apparently known for their baked goods. Our toddler was unsurprisingly very pleased with the fruit snacks. I wanted to love it, but didn't. Ultimately it was an entirely adequate dinner. Good. Sadly not exceptional.

CLOSED PERMANENTLY as of last Friday according to sign on door…read more Had yesterday off so did the wife I decided we should drive up to Story Chitty and check this place out for lunch. 1215 pull up front sign on door states closed. I just looked at their website at the menu & hours would have been awesome of the owner to put something on the site about NOT BEING OPEN ANYMORE...

Always a fan favorite. Service with a smile makes a restaurant. It's always part of 209 Main. The…read morefood is good. Their burgers rock. Tenderloins too. I really miss the salmon Ruben but the pasta salad is like what my mom used to make so that compensates some. Definitely worth the drive to Paton.

Salad Bar alone would take me back here. While it's not as big as other salad bars (like Nicks in…read moreClive, IA) it's still a great salad bar. Cheese Curds: we like these because they were battered, not breaded. Piping hot, very good. Plain Burger: my son says it was good ‍ but wasn't interested in sharing so I didn't actually try it. Prime Rib: I ordered a medium rare but, unfortunately, it was super dry even with the au jus side. Lately, I've been disappointed more than not by prime ribs that are bland and dry. Sirloin: alternatively, this was very juicy and delicious. Great grill flavor and lovely side of mushrooms. Broasted Chicken: in true "me" fashion, I ordered two entrees. While my salad bar trip was great and my prime rib was so-so, this more than made up for it! Soooooo juicy and flavorful, highly recommend their broasted chicken. Chopped Steak: my husband loves a chopped steak. Don't ask me why, it's not at the top of my list but to each their own. He didn't love the demi glaze on this dish, and thought their beef gravy would be been much better. The demi was "too much wine" flavor. I can't say "too much red wine" is anywhere in my dictionary but whatever. We really enjoyed this dinner, even with the dry prime rib, and plan to go back for that salad bar and broasted chicken.

We enjoyed it. Staff was friendly. Way better than your normal diner. Food was good. Prices were…read morevery low. Outdoor seating and felt like you were stepping back into time. Adding it to our rotation for future visits.

Food was amazing, it was hard to choose what to get but everything was delicious. The Pancakes were…read moresuper big and fluffy, the Omlet was the best one I've ever tasted, and the French Toast was great. The workers were super friendly, it was a very good environment and experience.

Awesome place that really surprised. Clearly a farm to table concept with a varied but overwhelming…read moremenu. Came in on a weeknight with coworkers and received good service and fantastic food. Nice drink menu (I enjoyed their take on the old fashioned) with cocktails and a nice craft beer selection. Everyone loved their food, from the barley soup to the ravioli, burger, Brussels salad, and the salmon I got. Hidden gem perhaps was their incredible dessert selection. The cherry tart was a pleasant surprise and the salted caramel chocolate cake will def fix a choc craving. Would gladly come back.

Since Dad's now a bit more mobility challenged (at 97), I've taken him to Provisions Lot F for…read moredinner during my last 3 visits to Ames. The booths are large, the aisles are wide, and the bathroom is very accessible. He "complains" about the prices, but we both agree how much we like the menu, the service, and atmosphere. Actually, I came by myself the other night and sat at the bar as the restaurant seating was pretty much full. And despite a solid menu, I'm a creature of habit and chose what I "always do (with a glass of white wine). SOUP + SALAD + BREAD cup of soup (my choice: Salmon Chowder), house salad, warm multigrain roll, whipped cottage cheese dip Delicious, relatively healthy, and just the right amount of food. And I don't forget to pick up one of their wonderful baked goods on the way out.

Retro diner ( real) experience. Quick service. Good homemade pie. Preserved old style building.read more

I do like their food but wish they still had their once famous bean soup year round. The service…read morewas good and the atmosphere was too.

Food was great! Staff were friendly and polite, I enjoyed the local diner vibes. I would eat here…read moreagain

Small town diner kinda place. Good food. Service was friendly but a little disorganized (not a big…read moredeal). Had to go down in the scary basement to find a restroom so not good for folks e mobility issues. But given the food was good and people friendly, I would return.