The food was insane good. Only had a salad and tomato and anchovies pincho with cheese and the…read moreflavor was out of this world. Bottle of great Cava and dinner only $40 Euro. Wow.

One of the best tapas place that me and my friend stopped by during our 5 days northern Spain road…read moretrip. We tried 4 different tapas and they were all very good. Lots of variety to choose from as well. The waiting staff was very attentive and were willing to try to speak some English for us travelers.

Great wine selection and delicious pintxos. Beautiful ambience and friendly service, too. Love it.read more

Great food, great ambience and great prices highly recommended if you're in Bilbao Spainread more

Wonderful bar and restaurant along the Camino del Norte! Stopped in before the final push to…read moreSantander, and man, was it a treat! Be sure to sit on the patio, have some wine, and rest. Friendly service, too!

Solana has a Michelin star which based on the food, is well deserved. Three menus, long and narrow…read morepre fixe, traditional dishes with a touch of invention, and modern interpretations. The food, presentation and location deserve more than a single star. The interior however, with its suspended acoustical tile ceiling, stacked stone columns and appointments does not reach the level of the food, and as an architect, a bit disappointing. However, no reason at all to not revel in the kitchen's stellar work. 5 stars.

We've been at this place early this year and were really impressed by the quality, variety and…read morespectacular presentation of the food - will be back!

We didn't understand why this shop had the most expensive tapas but yet the longest lines. After…read moretrying their good food, we know why. Many basque speaking locals frequent the store, which is a good sign too. (You can tell when you hear "eta" in every other sentence - it means "and" in basque) The octopus and snails are really great. The other tapas are great too. They heat up the tapas so that its served at the perfect temperature. Loved it!

We've been here before. It was during Covid. But at that time life in Spain was still going on and…read moreall restaurants and shops open. But still only few people around anyways. This time Laredo was a busy place and so was this restaurant. It was completely booked. Lucky we made a reservation the day before. First time around this restaurant was nothing short of amazing. And: It still is! Absolute perfection. We ordered a bottle of wine. "12 Lineages Gran Vino Rueda". A fantastic wine. A fruity, golden-coloured wine. Got a plate of ham croquetas, a plate of grilled shrimp, a plate of clams (almejas). And also an item that we've had last time, but wasn't on the menu. But it was available anyways: Foie Gras. All dishes were amazing. The shrimp cooked to perfection with wonderful grill flavours. The croquetas was nice and creamy inside. The Foie Gras still one of the very best around. And nicely sized. A great suprise were the clams. Nice sized clams with a sauce to die for. Broth, oil, garlic and herbs. Divine. Staff was great as well. The guy who took the reservation came to say hello as well. Great people all around. It's still one of the very best restaurants we know in Spain. Or anywhere. High quality food. Fair prices. Great staff. What's not to like. And our Bulldog was welcome here as well. Highly recommended.