This is one very professional, classy and contemporary catering company! Getting married? Getting…read moredivorced? Celebrate with friends by hiring a fabulous chef with waiting staff to cook for you on site. Their website is a really great starting point - www.zestkitchen.co.nz The director/chef Stephen is happy to discuss ideas and will cater to any dietary concerns. I have personally tried some of their vegetarian options and they were divine! The list of food on offer is quite long and varied. They can cater buffet style if you like, finger food, desserts or three course meals, whatever suits your needs and budget. This chef is passionate about food and has established a great reputation for what he does; check out their site or give them a call to find out more.

A busy takeaway for a reason. They serve up good wholesome food at decent prices. Servings were a…read moregood size. Plenty for dinner & lunch for two. We had steak fried rice and vegetable chow mein - both were delicious. The vege's were especially good and plentiful.

I was recommended Diamond Takeaways by my brother ages ago and have been a number of times during…read morework and tried a few dishes, but my favourite has to be the Nasi Goreng. The size and amout of meat in the meals are wicked compared to other takeaways, and everything I've had so far tastes awesome. Staff are friendly as and that alone makes you want to return. Man, if I lived nearby I think I'd be here way too often. Recommend for sure!!!

We have been very loyal customers of this place over the years, as you can see I raved about their…read moretom yum soups in my tips. However, tonight's orders were just disgusting! The Pad Thai was plain and over cooked, to a degree I joked to my husband that we didn't need teeth to eat it. The fish cakes were oily and rubbery. The BBQ duck basil dish was such a disappointment, there was no duck meat on it, just FAT and SKIN! Yuck! But hold on, these weren't the worst! We found a hair (see photos attached) in the Spicy Beef Salad! You tell me where you think it's come from! We called and complained, and we were considering driving all the way back with these yucky food to show them! Anyway, the manager Dale phoned us back and offered a full refund. He was polite and professional, and made us feel like a valued customer.

I have wanted to try this place as it's just around the corner but mixed reviews held me back…read more Tonight I had a craving for Tom Yum Soup... Saw it rated with a Yelper so here we are. I'm a bit of an aficionado on this soup and its this dishes balance of hot and sour that makes it brilliant. Soul Thai's version wasn't terrible but for my money .... Too sweet and bit on the oily side. I have def had better.

When you drive by JUK early in the morning the popularity of this wee corner cafe can be seen by…read morethe number of customers enjoying its coffee and food. Today we had time to stop and enjoy the atomic coffee ourselves. What to eat ?? Such a beautiful range of healthy and treat style food. Parking was a challenge however this was overcome by driving around the block. Staff were so helpful and next time we are tempted to buy some of the pre - cooked meals as they look excellent.

Finally after all the beneficent skulduggery, Jess has whipped off her mask and emerged from her…read morelife of secret goodness underground. Located at the quieter end of the Herne Bay shops, her new deli is a welcoming affair. The counter cabinet burts full of meats, sandwiches, French toast and salads. The fridges entice hungry eyes with Lewis Road milk, Kapiti cheeses and French pate. The freezer holds the vestiges of Jess's previous venture - it's so good to see she has not given up on her takeaway dinners. A notice board in the corner announces daily specials (regular and paleo - it is Herne Bay, after all!) and smoothies. My croque monsiuer with its perfect cape of bechamel and drawer of grainy mustard could easily have been sourced from the backstreets of Paris. The toasted banana bread was a gooey, chewy, fluffy mouthful of childhood goodness. My only suggestion for improving this comfort zone is to invest in some proper cutlery and crockery. Cutting into toasted fare with picnic wear and drinking coffee out of paper cups does detract a tad from the romance of what it otherwise a very sweet new affair.

The Cake Pop Kitchen is a haven for those with a love of baking, creativity and eating seriously…read moredelicious treats. As a lover of all three, there was no turning back after discovering this place. Their cake pops are delactable, mouth-watering and oftentimes just too cute to eat! Sophie from Cake Pop Kitchen also helped me out with a recent Valentine's Day order for my partner. She was lovely, super helpful and the end product was exactly what I wanted. I've only tried the red velvet and double chocolate so far, but CPK offers a selection of flavours (including Reese's peanut butter), as well as custom cake pops if you fancy angry birds, ninjas or have your own design in mind. If you're after a gluten-free option, don't fret- they cater fot that too! While they only have one store in Auckland, they deliver nationwide, so no one has to miss out. Whether its a treat for you or a friend, be sure to visit the store and see the deliciousness for yourself.

I follow Cake Pop Kitchen on Instagram, so when I finally made it to the store I could not contain…read moremy excitement. It's very cute. Sharing the store with a cupcake shop, it was a baker's heaven. Not being from the North Shore I didn't particularly know the area very well, however putting the address into a GPS does the trick and gets you there perfectly (even though it may seem like you're getting lost in a residential area). The cake pops were very well presented and had quite a range to choose from. I had a chocolate raspberry cake pop and it was delicious! I was worried it would be quite hard, but it was lovely and moist with no signs of being over cooked. The cake pops are roughly $4 each. They also cater and would make a perfect birthday cake alternative for children. There is also a gluten free option. A win win situation. If you're wanting something special made (as they can do some pretty awesome designs) contact Sophie at sophie@cakepopkitchen.co.nz

No need to cook tonight! Pizza for $5 yes $5 from Mount…read moreRoskill Choose from a range of toppings. Offer valid every day but does not include delivery. There is a limited selection of toppings however more toppings can be added upon request. I had a plain Margarita to take home and I had enough for lunch the next day. It had a medium crust and was about 12" so a decent size. This is much cheaper than their pizza rivals. They do not skimp on toppings either. Perfect for inviting friends over and watching a movie. Great value for money! How can you resist.

Pizza to Go has been around as long as I've been in Auckland. I remember this was like a 'special…read moreoccasion' takeaway for us. Nowadays I head there to pick up a five dollar pizza on a night that looks like it will end up debauched, just to line the stomach. They also sell ribs , chicken and a variety of extras, but their pizza menu is where pizza to go really stands out. You can get a 5 dollar pepperoni pizza, or go all the way to an 8.90 "Gourmet" Pizza, which are actually suprisingly good for the price. They also chuck on heaps of toppings, not being stingy at all. Best of all, if you ring ahead just before they close they are happy to hold your pizza for you after hours. And they have spacies while you wait.

We came here for a dessert after dinner. Had to wait 20 minutes for a table for two, which wasn't…read morebad since we left our number with them so we could wander around. I chose to have the lemon and yoghurt bombe alaska that was fantastic. The right amount of sweetness and tartness. There was a bit of confusion that kind of spoiled our experience as we also ordered the passion fruit and peach chocolate bon bon and was only told after the dish arrived that the passion fruit and peach were only available as shards, which was eight dollars more. We would have appreciated the waitress explaining that some of the chocolates came as shards and the others as bon bons, so we felt like we were tricked into ordering something. The cookie dough macaron was good but didn't remind us of cookie dough, more of a chocolate macaron. We left wanting a lot more from our experience chocolate- and pastry-wise.

The lemon yogurt bomb Alaska is the best "popsicle" ice cream bar I've had. It's not too sweet or…read moretangy and balances our dessert well. It has a crispy lemony coating over a frozen yogurt middle, finished off with stripes of meringue on the top. It all case together so well! The cookies and cream rocher was also very delicious. It was topped with edible gold, had a crunchy cookies and cream outer layer before you hit a velvety chocolate mousse later. Finally, the inside had bits of cookie. It sounds very sweet and sickly but was pleasantly well balanced. I wish they had a Milse where I'm from! Actually maybe not, or else I'd be so broke.