Oh dear me... Had I known that place existed, I would have come all the way there way earlier !…read moreIt is located near one of the most picturesque villages I've been to in France so far, and close to a tiny river.
The waiters were exceptionally nice, in a friendly way. The menu was simple, yet interesting. The food was quite good, especially the way they prepared vegetables and fruits (i.e. broccoli purée, candied figs, etc.). The only thing I found so-so was the liver "parfait", whose fat / taste ratio was way too high to my taste...
To top it up, some fine wine is served there, and if you can conclude with a rich, velvety chocolate fondant and its ice-cream, you'll have sweet dreams indeed :o)