I think this place wins for the tiniest space that can still house a great business. My macchiatto…read morewas excellent - one of the smoothest I've found. The espresso has a good flavor. I'll go back to get a bag of their coffee beans and try them out soon.

Glad to see specialty coffee making its way in Brazil. Had a macchiato and the foam was a bit…read morefrothy and not micro steamed like I would expect but giving it 5 stars because I like to encourage small businesses that are trying to challenge the status quo of coffee in Brazil. Charming set up, very friendly baristas.

Have eaten here several times. Quality is consistent and great atmosphere. Best for brunchread more

Santo Grão is a great (if a bit over-priced) option for bringing out of town guests or a date any…read moretime of the day in Itaim Bibi. They have a varied menu with lots of healthy options including accommodating gluten free or vegetarian friends. The star of this location is the very clever giant umbrella which covers the entire patio of more than 12 tables. The umbrella can be retracted making for a great outdoor atmosphere in any weather. At night they light up the patio with romantic tiki torches. Fresh fruit juices and creative coffees in the daylight give way to creative cocktails and sangrias as the day goes on. They will usually serve you their awesome eggs Benedict any time of the day even if they're no longer cooking off the breakfast menu. It's one of the better places to enjoy a poached egg in the city. They also have some more locally inspired brunch options. The salads and wrap sandwiches are not quite as gourmet as the prices would lead you to believe, but the atmosphere generally makes up for it. In the past I had some issues with service being slow and forgetful, but they've changed the waitstaff lineup and since then I've had a great time. They often have someone who can speak English if needed. The patio space is dog friendly. And the downstairs of the indoor space has super comfy seating for a chat over coffee or relaxing drink after work.

STAY AWAY from Boizão! I've been dreaming about this place by Reading all these reviews about…read morehaving great meats, and a plethora of seafood included. Meats are subpar, some were so chewy that it was simply inedible, their seafood is a joke, gotta love Brazilian translations... Lobster is not langoustines! I went in expecting Maine lobsters, or even something smaller, but it's langoustines! Their prawns are good size, but they are so dirty... They do serve caviar but it's really briny. Service is not bad, but far from great. Meat servers doing a horrible job slicing meats and be aware if you are using some sort of coupons (they are free, get them from their own website) because they are very sneaky and will extra charge on some things. The items and prices might show, but when you sum it up you might see a different total. Returning? Definitely not! Food and service is subpar, dishonesty is what kills it here. Tourist trap!

Auf dem Weg zum internationalen Flughafen liegt es fast auf halber Strecke.. also auch mal bei…read morelangen Zwischenstopss eine Option. Ich war allein dort und gleich überfordert mit der Fülle an Vorspeisen, die auf dem Tisch landen Gambas, gebratene Bananen, Salate, allein das schon ein ganzes Essen. Zurückhaltung tut not, denn das Fleisch ist vorzüglich. Alle Sorten kommen immer wieder vorbei, alles perfekt. Fast ein schlechtes Gewissen habe ich, weil die Ober, die mit tollen Risotto oder mit Salaten vorbeikommen immer wieder eine Abfuhr bekommen: Hey, ich bin auf dem Rückflug nach Europa! Da kann ich mich nicht mit Reis vollstopfen, ich brauche Fleisch! Das hat dann leider auch Auswirkungen auf den Nachtisch, der sehr dürftig auf meinem Teller liegt und all die guten Dinge auf dem Nachspeisenwagen liegen bleiben .. Die Rechnung ist dann mehr als doppelt so teuer wie in meinem Lieblingslokal in Flroianópolis.. Das ist halt der Preis. Wert ist es allemal!

O Die Meister Strube é um achado no Campo Belo e praticamente imperceptível para quem passa em sua…read morefrente. Ele está localizado dentro do clube alemão Kolping na Rua Barão do Triunfo. Seu atendimento é muito bom e não deixa a desejar. Há uma grande quantidade de pratos alemães e eles são bem servidos, tornando o preço final bem convidativo. Há uma opção de chopp da casa, mas acredito que eles poderiam ter mais opções de chopp e também de cervejas engarrafadas. Tente ir cedo pois aos finais de semana o lugar fica bastante cheio pois os moradores da região o frequentam bastante.

Sempre tinha vontade de ir conhecer o Familia Yannelli, mas não batia tempo e oportunidade…read more Até que aproveitei a oportunidade de uma reserva e fui. Ambiente muito gostoso. Preços um pouco altos, mas dá pra entender quando a comida chega a mesa: Tudo de primeira, sobretudo a bela carne, Angus de qualidade. Pedi a ponto e meio ponto mais, mas OK. O proprietário, Eduardo, muito cordial, veio até a mesa conversar comigo e saber o que achamos. Achei demais, e planejo voltar !

We had a lovely brunch here. The brunch looked huge but it wasn't. Everything was tasty and top…read morequality like others have said. The smoothies are excellent, tons of fresh fruit in them. The eggs were good. Pancakes were pretty good too, a little rubbery but you can get them with real maple syrup, nice! Fresh fruit with Yogurt and nuts.. Yum. . We also had a chicken dish that was marinated in beer, with applesauce. Sounded strange but was pretty good and had a nice crispy outside. On the whole I would for sure come back and so would my family!

Great fresh and generally healthy options for a business lunch. The lunchtime executive menu is a…read morebit pricier than other options I've had at almost R$60 but the high quality ingredients make up for it, and you certainly won't leave hungry. The combo options with wraps and toastex are probably more bang for your buck though not quite as filling. We had beef options and were very satisfied, but the tables next to us got the crusted salmon and bacalhau which looked delicious as well. The smoothies and dessert were also tasty and not too heavy. I noticed that they had a nice little brunch menu and am excited to come back to try it. The space is tastefully decorated and the high ceilings give it a spacious feel even though the tables are closely packed. I've only been for lunch but as they have a full bar it could be a great place for date night as well. They also do delivery with extended hours compared to when the restaurant is open and have been pretty solid in terms of quality and freshness.

This is the best bakery I've found in SP, hands down. I love to try different ones every time…read morebecause you can't go wrong. They're ALL good. I especially recommend their croissants because they're true French-style. They even have really obscure breads like Lussekatter, called saffron rolls here, a sweet traditional breakfast bun for the Lucia Christmas festival in mid-December in Sweden. The restaurant is also very good with lots of nice choices. I've noticed that the portion sizes have increased since they first opened, which was my former reason for not eating here often. This last trip, I got the Croque Madam with pesto and loved it.

Julice is warm and the ambience is perfect for a brunch with a loved one or the entire…read moreFamily. The staff is courteous and the array of breads, jams and fresh juices makes the experience very relaxed and even if you are paying a little more for the services and the food it is completely worth it. The portions are large, I had a 'complet' and left about 40% of it. The cakes are moist and it was the first time I had a fluffy pancake in years, delicious but easily 3-4 eggs. Perfect for sharing. The small boutique and bakery is aesthetically open and it is easy to find your way around the marinades. I got two jams and one chutney. Will return on my next trip to São Paulo